Table of Contents
Advertisement
14 electrolux
• Grill only flat pieces of meat or fish.
Grilling
Food to be gril-
led
Roast beef
Filet of beef
Back of pork
Back of veal
Back of lamb
Whole Fish,
500-1000g
Fast Grilling
Food to be grilled
Burgers
Pork fillet
Sausages
Fillet steaks, veal
steaks
1)
Toast
Toast with topping
1) Pre-heat the oven
DEFROSTING
Remove the food packaging. Put the food
on a plate.
Do not cover it with a bowl or a plate. This
can extend the defrost time.
Dish
Chicken, 1000 g
Meat, 1000 g
Meat, 500 g
Trout, 150 g
Strawberries, 300 g
Butter, 250 g
Cream, 2 x 200 g
Gateau, 1400 g
Shelf position
Temperature
2
3
2
2
3
3/4
Shelf position
4
4
4
4
5
4
Defrosting
time in min.
100 - 140
100 - 140
90 - 120
25 - 35
30 - 40
30 - 40
80 - 100
60
1st side
210 - 230
230
210 - 230
210 - 230
210 - 230
210 - 230
1st side
8 - 10
10 - 12
10 - 12
7 - 10
1 - 3
6 - 8
Use the first oven shelf position. The one on
the bottom.
Further defrosting
time in min.
20 - 30
20 - 30
20 - 30
10 - 15
10 - 20
10 - 15
10 - 15
60
Time in min.
2nd side
30 - 40
30 - 40
20 - 30
20 - 30
30 - 40
30 - 40
30 - 40
30 - 40
25 - 35
20 - 25
15 - 30
15 - 30
Time in min.
2nd side
6 - 8
6 - 10
6 - 8
6 - 8
1 - 3
-
Comment
Place the chicken on an up-
turned saucer placed on a
large plate Turn halfway
through
Turn halfway through
Turn halfway through
-
-
-
Cream can also be whipped
when still slightly frozen in
places
-
Advertisement
Table of Contents
