Canceling A Cycle; Changing A Cycle Or Setting; Adding Items During A Cycle; Option Selections - Kenmore 665.1372 Use & Care Manual

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Quick Rinse
Use this rinse cycle for rinsing dishes, glasses, and silverware
that will not be washed right away.
Do not use detergent with this cycle.
Wash
Main
Rinse
Final
Dry
Time
Water
Wash
or
Rinse
(rain)
Usage
Purge
(gal/L)
10
1,8-2,2/
Rinse
6,8-8.3
A small amount of water is run through the pump to remove
soil particles between the main wash and final rinse.
*If the incoming water temperature is less than the
recommended
temperature or food soils are heavy, the cycle
will automatically
compensate
by adding time, heat, and water
as needed.
**Hard water is defined as 7 grains per U.S. gallon and above.
NOTE: The sensor in your dishwasher
monitors the soil level.
Cycle time and/or water usage can vary from the numbers above
as the sensor adjusts the cycle for the best wash performance.
1. Press CANCEL/DRAIN. The Cancel/Drain
light glows.
2. The dishwasher
starts a 2-minute drain (if needed). Let the
dishwasher drain completely. The light turns off after
2 minutes. The door must be closed for the dishwasher
to
drain.
To stop the drain
You can press CANCEL!DRAIN
again to stop the drain. Be sure
to drain the dishwasher
before starting a new cycle.
To clear the indicators
Press CANCEL!DRAIN
before starting the dishwasher to clear all
options and cycles.
During the first minute of a cycle
1. Select a new cycle and/or options.
2. Check the detergent dispensers. They must be filled properly
for the new cycle.
3. The Start/Resume
light will flash when the door is opened.
Make sure the door is closed.
4. Press START/RESUME.
After the first minute of a cycle
1. Press CANCEL!DRAIN. The Cancel/Drain
light glows. Your
dishwasher starts a 2-minute drain (if needed). Let the
dishwasher drain completely.
2. Check the detergent dispensers. They must be filled properly
for the new cycle.
3. Make sure the door is closed. The Start/Resume
light will
flash.
4. Select a new cycle and/or options.
5. Press START/RESUME.
You can add an item anytime before the main wash starts. Open
the door and check the detergent dispenser. If the cover is still
closed, you can add items.
To add items
1. Open the door slightly to stop the cycle. Wait for the spraying
action to stop before opening the door. The Start/Resume
light will flash.
2. Open the door. If the detergent dispenser cover is still closed,
add the item.
3. Close the door firmly until it latches. The Start/Resume
light
will flash.
4. Press START/RESUME.
IMPORTANT:
If Lock On is selected, turn off the lock (see Lock
On section in "Option Selections"), or the Start/Resume light will
continue to flash.
You can customize your cycles by pressing an option. If you
change your mind, press the option again to turn the option off,
or select a different option if desired.
You can change an option anytime before the selected option
begins. For example, you can press an unheated drying option
anytime before drying begins.
Press START/RESUME to use the same cycle and option(s) as
the previous wash cycle.
NOTE: If the last cycle you completed was a rinse cycle, when
you press START/RESUME, the dishwasher runs the last full
wash cycle and options.
High Temp
Select this option to increase the water temperature during the
wash portions of the cycle. High Temp raises the water
temperature to 145°F (63°C), in the main wash. Heating the water
helps improve washing results. High Temp is usdul when loads
contain tough food soil.
This option may add heat and wash time to the cycle.
NOTE: High Temp is an option with the SMART WASW _, Pots
Pans, and Normal Wash cycles.
Sani Rinse
Select this option to raise the water temperature in the final rinse
to approximately
155°F (68°C). Sani Rinse adds heat and time to
the cycle. This high temperature
rinse sanitizes your dishes and
glassware in accordance
with NSF/ANSI Standard 184 for
Residential Dishwashers. Certified residential dishwashers
are
not intended for licensed food establishments.
NOTE: Sani Rinse is an option with SMART WASH
TM,
Pots Pans,
and Normal Wash cycles. Only these sanitization cycles have
been designed to meet the NSF/ANSI requirements.
15

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