Bake; Convection Bake - Kenmore 790.4637 Use & Care Manual

Slide-in models
Hide thumbs Also See for 790.4637:
Table of Contents

Advertisement

Available languages

Available languages

Setting Oven Controls
Betting
Convection
Bake
The CONVECTION SAKE _o_
pad controls the Convection Bake feature,
Use the Convection Bake feature when cooking speed is desired, The oven can
be programmed for Convection baking at any temperature between 300 ° F (149 °
C) to 550 ° F (288 ° C),
Convection baking uses a fan to circulate the oven's heat evenly and
continuously within the oven (See Figure 1 ), This improved heat distribution
allows for fast, even cooking and browning results, it also gives better baking
results when using 2 or 3 racks at the same time, Breads and pastries brown
more evenly, Most foods cooked in a standard oven will cook faster and more
evenly with Convection Bake,
Genera_ Convection
Bake hstructions
1,
When using Convection Bake, decrease your normal cooking times as
shown on page 36, Adjust the cook time for desired doneness as needed,
Time reductions will vary depending on the amount and type of food to be
cooked, Cookies and biscuits should be baked on pans with no sides or very
low sides to allow heated air to circulate around the food, Food baked on
pans with a dark finish wiii cook faster,
2,
Preheating is not necessary when cooking casseroles with Convection
Bake,
3,
When using Convection Bake with a single rack, place oven rack in position
2 or 3, if cooking on multiple racks, place the oven racks in positions 2 and
3 (for 2 racks; See Figure 2),
4,
Cakes have better results when baked with the Cake pad in the Food
Categories feature,
iM
Air
circulation
during
Convection
Figure 1
Bake
@
1st Rack
_ position
((@? J ST-
pos,t,on
pos,t,on
_
_
position
Figure 2
Benefits of Convection
Sake:
--Some
foods cook up to 30% faster,
saving time and energy,
--Multiple
rack baking,
--No special pans or bakeware
needed,
INSTRUCTIONS
PRESS
DISPLAY
To set the oven for Convection
Bake and
temperature
to 350°F:
1,
Arrange interior oven racks and place food in oven,
Press _Bo_.
"CONV SAKE" will flash and "- - -°" will
2,
appear
in the display (Figure 3),
3,
Press(3}(5}_-0},
"CONVBAKE"
and "350°"wiil
appear in the display (Figure 4),
4,
Press_,
"CONV SAKE", "PRE" and the fan icon will
appear in the display (Figure 5) until the oven reaches 350 ° F, A
beep will sound once the oven temperature reaches 350 ° F and
the display will show "350 °'', "CONV SAKE" and the fan icon
(Figure 6),
©
<Zb@q>
@
Note: The convection fan wiii start AS SOON AS the oven is set for
Convection Bake, The oven icon will show a rotating fan within the
square, This rotating fan icon indicates when the Convection Fan is
operating (See rotating fan in Figure 6),
Press CL'EE£R
_Ostop Convection Bake or cancel Convection Bake at
any time,
CLEAB
22
Figure 3
Figure 4
Figure 5
Figure 6

Advertisement

Table of Contents
loading

Table of Contents