Bake - Kenmore 721.7603 series Use & Care Manual

24
HOW TO USE

Bake

Bake is used to prepare foods such as pastries, bread, casseroles and
roasts. The oven can be programmed to bake at any temperature
from 170°F (77°C) to 550°F (288°C). The default temperature is
350°F (177°C).
Setting the Oven to Bake (example at 375°F):
1
Press the upper or lower oven Bake key.
2
Set the oven temperature using the number keys
(ex: press 3, 7, 5).
3
Press StArt.
As the oven preheats, the temperature is displayed and rises
in 5-degree increments. Once the oven reaches the desired
temperature, a tone will sound and the oven light will flash on
and off.
NOTE
• Preheating is necessary for better cooking results. Place the
food in the oven after preheating.
• You may also change the temperature while cooking by
following steps 1-3.
4
When cooking is complete, press the UPPer or LOWer StOP
button.
5
Remove food from the oven.
Bake Mode Display
Upper oven only
Lower oven only
Both ovens
Baking Chart
This chart is only for reference and can be used for both the upper
and lower ovens. Adjust the cook time according to your recipe.
Food
temperature
Cakes
- Layer cake 350°F(177°C)
- Bundt cake 350°F(177°C)
- Cup cakes 350°F(177°C)
- Pound cake 350°F(177°C)
- Carrot cake 350°F(177°C)
(from scratch)
Cookies
- Sugar 350°F(177°C)
- Chocolate chip 350°F(177°C)
- Brownies 350°F(177°C)
Pizza
- Fresh 425°F(218°C)
- Frozen 400°F(204°C)
Breads
- Biscuits (canned) 350°F(177°C)
- Biscuits (scratch) 425°F(218°C)
- Muffins 425°F(218°C)
Fruits and
Vegetables
- Apples (baked) 375°F(190°C)
- Potatoes (baked) 375°F(190°C)
NOTE
the bake burner turns off if the door is left open during
baking.
If the door is left open for longer than 30 seconds during
baking, the bake burner turns off.
The bake burner turns back on automatically once the door is
closed.
Shelf position baking time
Oven
Upper oven
A
A
A
A
A
A
A
A
A
A
A
A
A
A
A
Lower oven
C
C
C
C
C
C
C
C
B
B
B
B
B
B
B