Thank you for choosing a Goldair BBQ. This Goldair BBQ has been designed and manufactured to a high standard of engineering and with proper use and care, as described in this leaflet, will give you years of useful service. Please read these instructions carefully.
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CLEANING AND CARE OF YOUR BARBEQUE Ongoing Maintenance Your BBQ requires regular maintenance (interior and exterior) to ensure it remains in proper working order and to maintain its appearance. Exterior: Stainless Steel BBQ’s Overtime grease, fat and other cooking oils may build up on your BBQ. To clean, wash with warm/hot soapy water.
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Powder Coated BBQ’s Overtime grease, fat and other cooking oils may build up on your BBQ. To clean, wash with warm/hot soapy water. Wash off soapy water with warm/hot clean water, leave to air dry. Once dry, use a BBQ exterior cleaner, this will apply a protective coating on the exterior of the BBQ and assist in repelling the elements.
USE OUTDOORS ONLY This BBQ shall only be used in an above ground open-air situation with natural ventilation, without stagnant areas, where gas leakage and products of combustion are rapidly dispersed by wind and natural convection. Any outdoor enclosure in which the BBQ is used shall comply with one of the following: •...
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DO NOT Use spanner to tighten all gas fittings Lean over BBQ when lighting Check all gas hose and line connections for Leave cooking food unattended damage, cuts or cracks each time you use the Store combustible material, gasoline or flammable BBQ.
RETAIN THIS MANUAL FOR FUTURE REFERENCE GENERAL OPERATION INSTRUCTIONS: Close the valve on the gas cylinder or the regulator after use. The use of this appliance in enclosed areas can be dangerous and is PROHIBITED. •Ignition: Battery operated multi spark ignition unit to both burners •Open the hood before attempting to light the grill •Open the side burner lid before attempting to light the side burner •Saucepans between 15cm and 22cm must only be used on the side burner.
4. Using a brush or spray bottle apply the solution to the gas line and each join in the gas line. 5. Bubbling of the solution will indicate that there is a leak present. 6. Re-tighten or re-seal any joints that are leaking. 7. If a leak persists then contact Goldair or a Gas Service Agent.
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For safe use of your grill and to avoid serious injury: DO NOT let children operate or play near the grill. KEEP grill area clear and free from materials that burn. DO NOT block holes in bottom or back of grill. Check burner flames regularly.
LIGHTING YOUR BARBEQUE LIGHTING INSTRUCTIONS MAIN BURNERS: 1. Ensure all packaging material has been removed from your BBQ. 2. Turn the control knobs clockwise to “OFF” position. 3. Connect the regulator to the gas bottle. Turn the gas supply “ON” at the cylinder. Check with the use of soapy water for any gas leakage between the bottle and the regulator.
MATCH LIGHTING THE SIDE BURNER: 1. Open the lid to the side burner before lighting. 2. Make sure control knob is in the "OFF" position. 3. Strike and carefully place a match approximately 1 to 2 cms from the burner. 4.
Troubleshooting Problem Possible Cause Prevention/Solution •Wire and/or electrode covered with •Clean wire and/or electrode with rubbing Burner(s) will not light using ignition. cooking residue. alcohol and clean swab. •Electrode cracked or broken •Replace electrode(s). "sparks at crack”. •Reconnect wires or replace electrode/wire •Electrode tip not in proper position.
Troubleshooting-Electronic Ignition Problem Possible Cause Check Procedure Prevention/Solution • •Check battery orientation •Install battery (make sure No sparks appear at any not installed properly. that “+” and “-” connectors electrodes when ignition button is pushed; no are oriented correctly, with “+”...
SERVICING & SPARE PARTS Your gas BBQ should be serviced annually by a certified gas service agent BBQ COVER Please note that the Goldair BBQ Cover “if supplied” is not covered under your warranty. NATURAL HAZARD SPIDERS Spider and insect webs – Sometimes spiders and other insects climb into the tubes, gas lines and other areas of the BBQ.
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Your Goldair product has been inspected, tested and is guaranteed subject to the following for a period to one year from the date of purchase against defects in workmanship and materials. During this period, such defects will be rectified by repair or replacement of the product purchased.
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