Weber Summit S-460-NG Owner's Manual page 24

PROBLEM CHECK CURE
Rotisserie burner does not light. Did you hold the burner control knob in and Try to relight burner by holding burner control knob in and continue holding in until
hold in for 20 seconds until after burner 20 seconds after burner has ignited.
ignited?
Did you wait to see the entire ceramic surface When relighting burner by holding burner control knob in, wait to see the entire
become alight before counting 20 seconds? ceramic surface become alight before counting 20 seconds?
Did you repeatedly use the snap ignition until After waiting five minutes for gas to clear, try repeatedly using the snap igniter until
the burner ignited? the burner ignites (refer to "Lighting the Rotisserie Burner").
Does the igniter work (Do you see a spark Try manually lighting the burner (refer to "Lighting the Rotisserie Burner"). Call
when you repeatedly use the snap igniter? customer service.
If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your area using the contact information on our
web site. Log onto www.weber.com ®.
WEBER ® SPIDER/INSECT SCREENS
Your Webe_ gas barbecue, as well as any outdoor gas appliance, is a target for spiders
and other insects. They can nest in the venturi section (1) of the burner tubes. This
blocks the normal gas flow, and can cause the gas to flow back out of the combustion
air opening. This could result in a fire in and around the combustion air openings, under
the control panel, causing serious damage to your barbecue.
The burner tube combustion air opening is fitted with a stainless steel screen (2) to
prevent spiders and other insects access to the burner tubes through the combustion air
openings.
We recommend that you inspect the Spider/Insect screens at least once a year.
(See Section "Annual Maintenance".) Also inspect and clean the the Spider/Insect
screens if any of the following symptoms should ever occur:
1) The smell of gas in conjunction with the burner flames appearing yellow and lazy.
2) Barbecue does not reach temperature.
3) Barbecue heats unevenly.
4) One or more of the burners do not ignite.
DANGER
Failure to correct the above mentioned symptoms may result
in a fire, which can cause serious bodily injury or death, and
cause damage to property.