French Bread Recipes; Italian Herb Bread - Breadman TR875 Instruction Manual & Recipe Manual

FRENCH BREAD RECIPES

Traditionally, French bread has a crispier crust and lighter texture than white bread. Recipes
usually do not include butter, margarine, or milk.
Press the MENU Button until 2 (FRENCH BREAD) appears in the Display Window.
FRENCH BREAD
Ingredients:
Water, 80°F/27°C
Olive Oil
Sugar
Salt
Bread Flour
Active Dry Yeast
Select FRENCH cycle
Select RAPID FRENCH cycle
Active Dry Yeast

ITALIAN HERB BREAD

Ingredients:
Water, 80°F/27°C
Oil
Sugar
Salt
Dry Milk
Bread Flour
Dried Italian Seasoning
Active Dry Yeast
Select FRENCH cycle
Select RAPID FRENCH cycle
Active Dry Yeast
1.5 LB
1 cup + 2 TBL
1 TBL + 1 tsp
1 TBL + 1-1/2 tsp
1 tsp
3-1/4 cups
2 tsp
2-3/4 tsp
1.5 LB
1 cup + 1 TBL
2 TBL
2 TBL
1-1/2 tsp
2 TBL
3 cups
2 tsp
2 tsp
2-3/4 tsp
22
2 LB
1-1/3 cups
2 TBL
2 TBL
1-1/2 tsp
4 cups
2-1/4 tsp
1 TBL
2 LB
1-1/4 cups + 2 TBL
3 TBL
3 TBL
2 tsp
3 TBL
4 cups
1 TBL
2-1/4 tsp
1 TBL