Defrosting; Defrosting Table - Electrolux EOB6630 User Information

Defrosting

To defrost food, use the oven's defrosting function A without setting a tem-
perature.
Defrosting dishes
• Put the food on a plate and put the plate on the tray.
• Use only parchment paper or film to cover the food. Do not use plates or
dishes as they significantly increase the defrosting time.
Shelf levels
• Insert the shelf in the 1st position from the bottom to defrost.
Notes on the defrosting table
The table below offers some guidance on defrosting times.

Defrosting table

Dish
Chicken, 1000 g
Meat, 1000 g
Meat, 500 g
Trout, 150 g
Strawberries,
300 g
Butter, 250 g
Cream, 2 x 200 g
Flan, 1400 g
Defrost- Standing
ing time time
Mins. Mins.
100-140 20-30
100-140 20-30
90-120 20-30
25-35 10-15
30-40 10-20
30-40 10-15
80-100 10-15
60 60
Note
Place the chicken on an upside-
down saucer on a large plate.
Defrost open and turn after half
the time, or defrost covered with
film.
Defrost open and turn after half
the time or cover with film.
Defrost open and turn after half
the time or cover with film.
Defrost open.
Defrost open.
Defrost open.
Defrost open
(Cream can also be whipped
well if parts of it are still slightly
frozen).
Defrost open.
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