Defrosting; Defrosting Table - Electrolux MICROMAT KB9810E User Information

Defrosting

Oven function: Defrost/Drying
(30°C temperature setting)
• Unwrap the food and place it on a plate on the oven shelf.
• Do not cover with a plate or bowl, as these can substantially lengthen
• For defrosting, place the shelf in the 1st oven level from the

Defrosting table

Get user manuals: See SafeManuals.com
the defrosting time.
bottom.
Defrosting
Dish time
mins.
Chicken, 1000 g 100-140
Meat, 1000 g 100-140
Meat, 500 g 90-120
Trout, 150g 25-35
Strawberries,
30-40
300g
Butter, 250g 30-40
Cream, 2 x 200g 80-100
Gateau, 1400g 60
Further
defrosting
time (mins.)
Place the chicken on an upturned
20-30 saucer placed on a large plate
Turn halfway through
20-30 Turn halfway through
20-30 Turn halfway through
10-15 ---
10-20 ---
10-15 ---
Cream can also be whipped when still
10-15
slightly frozen in places
60 ---
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