Dash MultiMaker Max Cooking System Manual page 28

Four Cheese Quesadilla
Prep Time: 5-7 minutes • Cook Time: 12-15 minutes • Serves: 4
Ingredients :
3 cups shredded cheese mixture
of choice
8-10 flour tortillas (6-inch for appetizers,
8-10 inches for meals)
Directions :
1.
Insert the Griddle Plates into the Max Maker. Preheat and use a pastry brush to
lightly coat the bottom cooking surface with a small amount of cooking oil.
2.
Once hot, place a tortilla on the Griddle and let warm for about 30 seconds.
Then use tongs to flip.
3.
Top with ¹
Sprinkle a small pinch of the taco seasoning blend.
4.
Let the tortilla cook. When the cheese starts to melt, use a spatula to gently fold
the cheeseless half of the tortilla onto the half with cheese to form a half circle.
Lightly press down on the folded tortilla and let it cook for about a minute. Flip
it and let it cook for about a minute or until light golden brown and crispy and
cheese is melted and gooey. Remove and repeat with the remaining tortillas.
5.
Use a pizza cutter to cut the quesadillas into triangles for easy dipping into
salsa and sour cream.
6.
Serve hot with desired dips and toppings and say "Cheeeeeesssseee!"
∙ 28 ∙
cup shredded cheese and spread evenly over half the tortilla.
3
1 teaspoon taco seasoning blend
1 tablespoon vegetable oil
Salsa or sour cream, optional