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Related Manuals for STOVES DF
Summary of Contents for STOVES DF
- Page 1 R I CH M O N D, PR EC I SI ON & ST E R L I N G DE LUX E User manual - DF (90 cm)
- Page 2 IT - Italy Spares Store 0344 815 3745 PL - Poland To register your appliance online: NL - Netherlands www.stoves.co.uk BE - Belgium To contact us by email: SE - Sweden gdhainfo@gdha.com CN - China To register your appliance by mail: Please...
- Page 3 CO NT E N TS INTRODUC TION SAFETY GETTING TO KNOW YOUR PRODUCT US ING YOU R APP LI ANC E US ING THE GRILL USING T HE TOP OVEN USING T HE DIG ITAL OVEN USING T HE M AIN OVEN - EL ECTR IC USING T HE P ROFLE X SPL ITTER US ING THE GRIDDL E...
- Page 4 I N T R O D U C T I O N Thank you for buying this British-built appliance from E U R O P E A N D I R E C T I V E S As a producer and a supplier of cooking appliances we This user guide book is designed to help you through are committed to the protection of the environment each step of owning your new product.
- Page 5 S A F E T Y WA RNING 6 The appliance is not intended to be operated by means of an external timer 6 Never put items directly on the base or separate control system. of the oven or cover the oven with foil, as this can cause the base element to 6 Unattended cooking on a hob with fat or overheat.
- Page 6 6 When hot moist air (created through the 6 The use of a gas cooking appliance cooking process) meets a cooler surface results in the production of heat, such as an oven door, condensation moisture and products of combustion is normal especially when cooking in the room in which it is installed.
- Page 7 OT H ER SAFE TY ADVICE 6 Servicing should be carried out only by authorised personnel. 6 Do not operate the appliance without the glass panel correctly fitted. 6 There is a risk of electric shock, so always make sure you have turned off and unplugged your appliance.
- Page 8 G E T T I N G T O K N O W Y O U R P R O D U C T Note: Your appliance layout may differ O V E R V I E W 90cm Deluxe depending on the model.
- Page 9 C O N T R O L PA N E L Dual Fuel Gas-Thru-Glass O V E N C O N T R O L S Cook Zones Digital oven - Function Oven Digital oven display Thermostat indicator Top Oven/Grill Split Cavity Digital oven - Temperature Hob and Oven controls...
- Page 10 Electric oven Lights Only Bread Proving Defrost Conventional oven Fanned Oven Low Grill Single Grill Dual Grill Base Heat A P P L I A N C E F U N C T I O N S Note: Your oven may not have all of the Pizza Function functions shown here.
- Page 11 U S I N G Y O U R A P P L I A N C E O V E N S A N D G R I L L When using the top oven or main oven, the white thermostat indicator light will come on until the selected temperature is reached.
- Page 12 PA N P L A C E M E N T U S I N G T H E D U A L W O K Always make sure that your pans are placed centrally and do not allow the flame to extend over the base of the pan.
- Page 13 U S I N G T H E G R I L L B E F O R E YO U S TA R T G R I L L I N G ..A L U M I N I U M F O I L 6 Never cover the grill pan or grill trivet Before you use the grill, make sure you have placed the with foil, or allow fat to build up in the...
- Page 14 U S I N G T H E T O P O V E N 6 When you are cooking keep children Shelf positions away from the vicinity of the oven. As a general guide, when cooking frozen or chilled 6 Caution: The top element gets extremely food, use the highest possible shelf position, while hot when in use, so take extra care to...
- Page 15 P R E H E AT I N G Preheat the oven until the indicator light switches off for the first time, this will take up to 15 minutes depending on the temperature selected. The oven must be preheated when cooking frozen or chilled foods, and we recommend preheating for yeast mixtures, batters, soufflés, and whisked...
- Page 16 U S I N G T H E D I G I T A L O V E N Please be aware that only the digital oven S E T T I N G A H E AT I N G O P E R AT I O N is controlled by the programmer.
- Page 17 Fast preheat function To modify or cancel the minute minder The fast preheat function automatically activates after ∙ Return to the minute minder function and use a heating operation has been selected that supports either the plus or minus buttons to adjust the time. the fast preheat function.
- Page 18 The maximum end of cooking time that Delayed cooking is available while using a heating can be set is 23 hours and 59 minutes. operation. The digital oven calculates the cooking The display shows the auto cook symbol time if no cooking time has been set before setting the end of cooking time.
- Page 19 U S I N G T H E M A I N O V E N - E L E C T R I C 6 Accessible parts may be hot when the Shelf positions oven is used. Young children should be kept away.
- Page 20 To switch on the oven This makes it ideal for batch baking - eg; when planning a party as all the items will be cooked within ∙ Turn the oven control knob(s) to the required the same length of time. setting.
- Page 21 Keep Warm (Setting or 70°C) Be safe Do not defrost stuffed poultry using this This setting temperature is set to allow the user to method. keep food warm without over cooking. This setting can also thaw frozen foods, or warm plates. Do not defrost larger joints of meat and Do not use this as a cooking function.
- Page 22 U S I N G T H E P R O F L E X S P L I T T E R With the PROFLEX™ splitter you can convert the T O A C T I VAT E T H E TA L L O V E N tall oven into two separate fan ovens which can be ( W I T H O U T S P L I T T E R ) controlled independently to maximise your cooking...
- Page 23 Upper Oven Lower Oven Minimum Note: We do not recommend using the temperature (°C) temperature (°C) top oven only for cooking frozen foods and foods with high moisture as this 100 (Slow Cook) 70 (Keep Warm) can result in excess condensation. When cooking foods with a high moisture content, use either the full or both ovens.
- Page 24 U S I N G T H E G R I D D L E T H E G R I D D L E U S I N G T H E G R I D D L E The griddle should only be positioned Only use the griddle which has been approved for use front-to-back over the burners.
- Page 25 C O O K I N G G U I D E G R I L L Food Type Time Approx (mins) 8 - 15 Bacon 12 - 15 Sausages Chops - Lamb 10 - 15 - Pork 15 - 25 Toast - 2 rounds 1 - 2 (per side)
- Page 26 B A K I N G G U I D E T O P O V E N Cooking temperatures to 20°C. Use the baking guide as a reference for The temperature settings and time given in the determining which temperatures to use. Baking Guides are based on dishes made with block margarine.
- Page 27 M A I N O V E N Cooking times & temperatures Note: This is a fanned oven, therefore some adjustment will have to be made to The temperature settings and times conventional cooking temperatures. The given in the baking guide are based on table below shows conventional cooking dishes made with block margarine.
- Page 28 Food Type Temp. Setting °C Time Approx. Shelf Position Miscellaneous Yorkshire pudding: - large 40 - 48 4 - 5 - small 15 - 20 4 - 5 Shortcrust pastry depends on filling 4 - 5 M U LT I F U N C T I O N O V E N Cooking times &...
- Page 29 Food Type Temp. Setting °C Time Approx. Shelf Position Cakes Small cakes 15 - 25 2 & 4 Victoria sandwich 20 - 30 Semi rich fruit cake 2½ - 3 hours Christmas cake 2½ - 3 hours Puddings Bread & butter pudding 45 - 1 hour Fruit crumble 40 - 1 hour...
- Page 30 Trouble-shooting - fruit cakes Trouble-shooting - sponge cakes Problem Possible Cause Problem Possible Cause Low oven temperature which Insufficient creaming of may cause the cake to take mixture. Cake baked on longer to set, allowing the too high a shelf position, or Fruit sinking to fruit to sink.
- Page 31 R O A S T I N G G U I D E Notes: The times given in the roasting guide are only approximate, because the size and age of the bird will When cooking stuffed meat or poultry influence cooking times as will the shape of a joint calculate the cooking time from the total and the proportion of the bone.
- Page 32 The turkey can be open roasted, breast R O A S T T U R K E Y side down, for half of the cook time, and then turned over for the remainder of the Roasting turkey involves cooking two different types cooking time.
- Page 33 S H E L F G U I D E S A N D R U N N E R S R E M O V I N G S H E L F G U I D E S To Open 2.
- Page 34 1. Slightly raise the shelf and insert in the chosen shelf position 2. Ensure the shelf is fully pushed back towards the back of the oven, until the shelf stopper is reached. Positioning a full-width oven pan with telescopic runners Front clip 2.
- Page 35 C H A N G I N G T H E L I G H T B U L B 6 Warning! Switch off the power before you change the light bulb. Not all appliances have the same number and type of bulbs. Before you replace your bulb, check to see what type you have.
- Page 36 A D D I T I O N A L F E A T U R E S P L AT E R A C K T H E S T E A M & I N F U S E A C C E S S O R I E S The Steam &...
- Page 37 C L E A N I N G Y O U R A P P L I A N C E D O ' S D O N ’ T S ∙ Warm, soapy water ∙ Undiluted bleaches ∙ Chloride products ∙...
- Page 38 T E C H N I C A L D A T A 6 WARNING - This cooker must be earthed Burner / Element Nat Gas / LPG (kW) Injector (Nat Injector Butane g/h Propane g/h gas) (LPG) Hob - small 1.00 Hob - medium (x2) 2.00...
- Page 39 G A S -T H R U - G L A S S A P P L I A N C E S Burner / Element Nat Gas / LPG (kW) Injector (Nat Injector Butane g/h Propane g/h gas) (LPG) Nat Gas Hob - small 1.00...
- Page 40 WWW.STOVE S.CO.UK Glen Dimplex Home Appliances, Stoney Lane, Prescot, Merseyside, L35 2XW www.stoves.co.uk Customer Care 0344 815 3740 Product information helpline 0344 248 4149 084003500...
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