Table of Contents
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Table of Contents
Related Manuals for STOVES ST RICH DX S900DF
Summary of Contents for STOVES ST RICH DX S900DF
- Page 1 U S E R G U I D E A commitment to: Stoves Range Gas Part Number: 083769800...
- Page 2 NZ - New Zealand DE - Germany NL - Netherlands AU - Australia ES - Spain To contact Stoves about your appliance, please call: Warranty Registration Customer Care Helpline 0800 952 1065 0344 815 3740 *Please call our Customer Care team for extended...
- Page 3 S900G, ST RICH DX S1000G, ST RICH DX S1100G, ST STER DX S900G, ST STER DX S1000G, ST STER DX S1100G are in compliance with Directive 2014/53/EU. The full text of the EU declaration of conformity is available at the following internet address: www.stoves.co.uk in the online user manual for this appliance.
- Page 4 SAFETY WARNING • During use the appliance becomes hot. Care should be taken to avoid touching heating elements. • Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction...
- Page 5 SAFETY • Never put items directly on the base of the oven or cover the oven with foil, as this can cause the base element to overheat. • Accessible parts may become hot when the grill is in use. Children should be kept away.
- Page 6 SAFETY runners and shelf location within this book. • Fire Safety Advice If you do have a fire in the kitchen, don’t take any risks - get every- one out of your home and call the Fire Brigade. If you have an electrical fire in the kitchen and you consider it safe to do so: •...
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Page 7: Using Your Appliance
USING YOUR APPLIANCE Getting to know your product Note: Your appliance layout may differ depending on the model. Note: All numbers refer to the nominal power rating in Kilowatts (kW) Gas Hob 90cm Gas Hob 100/110cm 90cm Deluxe 100/110cm Fascia Fascia Top Oven Top Grill... - Page 8 USING YOUR APPLIANCE Control Panel 90cm Top Oven/Grill Split Cavity Oven Cook zones Thermostat indicator Thermostat indicator Grill Cook zones Oven Clock/Programmer Hob and Oven controls Control Panel 100/110cm Oven Slow Clook Top Oven/Grill Cook zones Cook zones Grill Clock/Programmer Oven Hob and Oven controls Thermostat indicator...
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Page 9: Appliance Functions
USING YOUR APPLIANCE Appliance functions Note: Your oven may not have all of the functions shown here. We recommend for best cooking results, please preheat your oven for 15 minutes and 3-5 minutes for grilling. Only slow cook using the dedicated function. When using the multifunction oven, firstly select the fanned oven feature. - Page 10 USING YOUR APPLIANCE Ovens and Gas Grill Press the control knob to ignite the gas (90cm only) for up to 15 seconds then release. Choose required setting When the Top oven/grill or grill is switched on, the cooling fans come on to keep the fascia and control knobs cool during cooking/grilling.
- Page 11 USING YOUR APPLIANCE Grill pan and trivet The grill trivet (inside the grill pan) can be inverted to give a high or low position, or it may be removed. The speed of grilling can be controlled by selecting a higher or lower shelf position, or adjusting the grill setting.
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Page 12: Pan Placement
USING YOUR APPLIANCE Fitting burner caps and heads angled burner cap parallel burner head burner cap not central Pan placement Always make sure that your pans are placed centrally and do not allow the flame to extend over the base of the pan. Do not place pans directly onto the burners. Pan sizes required Hob Cook Zones Minimum Pan Sizes (mm) Maximum Pan Sizes (mm) -
Page 13: Using The Grill
USING THE GRILL - GAS (90CM DELUXE) Caution: Accessible parts may be The cooling fan hot when the grill is used - young When the grill is switched on, the cool- children should be kept away. ing fan comes on to keep the fascia and control knobs cool during grilling. - Page 14 USING THE GRILL - ELECTRIC (100/110CM ONLY) Caution: Accessible parts may be Aluminium foil hot when the grill is used - young Using aluminium foil to cover the grill pan, children should be kept away. or putting items wrapped in foil under the grill creates a fire hazard.
- Page 15 USING TOP OVEN - GAS (100/110CM ONLY) USING THE TOP OVEN Put the oven shelves in the position re- quired before preheating the oven. Using the top oven Zones of heat The top oven can be used in the same way as the main oven, to cook the full The temperature at the centre of the oven range of dishes, but it is a SECONDARY...
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Page 16: Oven Furniture
USING TOP OVEN - GAS (100/110CM ONLY) OVEN FURNITURE SLOW COOKING Baking tray and roasting tins Make sure that frozen foods are thorough- ly thawed before cooking. For best cooked results and even brown- ing, the maximum size baking trays and Do not slow cook joints of meat or poultry roasting tins that should be used are as weighing more than 2¼kg / 4½lb. -
Page 17: Top Oven Baking Guide
USING TOP OVEN - GAS (100/110CM ONLY) TOP OVEN BAKING GUIDE Dish Recommended Suggested Approximate gas mark shelf cooking time position (preheated oven) Scones top - middle 10 - 15 mins Meringues “S” slow cook setting bottom 2 - 3 hours Cakes Small cakes middle... - Page 18 USING TOP OVEN - GAS (100/110CM ONLY) Traditional fruit cakes Roast turkey It should be remembered that ovens can Roasting turkey involves cooking two vary over time, therefore cooking times different types of meat - the delicate light can vary, making it difficult to be precise breast meat, which must not be allowed when baking fruit cakes.
- Page 19 USING TOP OVEN - GAS (100/110CM ONLY) Roasting guide Notes: The times given in the roasting guide • When cooking stuffed meat or poultry are only approximate, because the size calculate the cooking time from the and age of the bird will influence cooking total weight of the meat plus the times as will the shape of a joint and the stuffing.
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Page 20: Using The Main Oven
USING THE MAIN OVEN - GAS USING THE MAIN OVEN If you find that over a period of time, the oven becomes hotter when used at a Ignition particular gas mark, the thermostat may need to be replaced. Push in and turn the main oven control knob to the ‘FULL ON’... -
Page 21: Main Oven Baking Guide
USING THE MAIN OVEN - GAS For roasting joints of meat or poultry, and Slow cooking times will be about three for pot roasts preheat the oven to gas times as long as conventional cooking mark 6 and cook for 30 minutes, then times. -
Page 22: Traditional Fruit Cakes
USING THE MAIN OVEN - GAS Traditional fruit cakes Roast turkey It should be remembered that ovens can Roasting turkey involves cooking two vary over time, therefore cooking times different types of meat - the delicate light can vary, making it difficult to be precise breast meat, which must not be allowed when baking fruit cakes. -
Page 23: Roasting Guide
USING THE MAIN OVEN - GAS Roasting guide Notes: The times given in the roasting guide • When cooking stuffed meat or poultry are only approximate, because the size calculate the cooking time from the and age of the bird will influence cooking total weight of the meat plus the times as will the shape of a joint and the stuffing. -
Page 24: Cooking Times
USING THE OVEN - SLOW COOK (100/110CM ONLY) Introduction cooking are the flame proof type which can be used over direct heat and for oven One of your oven compartments is an cooking,and are sufficiently attractive to electric oven which provides a gentle use as serving dishes. - Page 25 USING THE OVEN - SLOW COOK (100/110CM ONLY) The advantages of slow cooking are • Make sure all frozen ingredients are as follows: well thawed out. • Food can be left to cook unattended • Always ensure that frozen poultry has for several hours and will keep hot for thoroughly defrosted in a refrigerator several hours if left covered, without...
- Page 26 USING THE TALL FANNED OVEN - (90CM ONLY DELUXE) Accessible parts may be The cooling fan hot when the oven is used. The cooling fan may operate when the main oven is on and may continue to op- Young children should be erate for a period after the oven has been kept away.
- Page 27 USING THE TALL FANNED OVEN - (90CM ONLY DELUXE) Slow cooking ( Setting or 100°C) This makes it ideal for batch baking - eg; when planning a party as all the items will • Make sure that frozen foods are thor- be cooked within the same length of time.
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Page 28: Defrosting Times
USING THE TALL FANNED OVEN - (90CM ONLY DELUXE) There is no need to interchange dishes Be safe onto different shelves part way through Do not defrost stuffed poultry using this cooking, as with a conventional oven. method. To help the air circulate freely Do not defrost larger joints of meat and Position the shelves evenly within the poultry over 2kg/4lb using this method. - Page 29 USING THE TALL FANNED OVEN - (90CM ONLY DELUXE) Note: This is a high efficiency oven, there- conventional temperatures need to be fore some adjustment will have to be converted to ‘A’ efficiency temperatures. made to conventional cooking tempera- For example, an item which would nor- tures.
- Page 30 USING THE TALL FANNED OVEN - (90CM ONLY DELUXE) Traditional fruit cakes Roast turkey It should be remembered that ovens can Roasting turkey involves cooking two vary over time, therefore cooking times different types of meat - the delicate light can vary, making it difficult to be precise breast meat, which must not be allowed when baking fruit cakes.
- Page 31 USING THE TALL FANNED OVEN - (90CM ONLY DELUXE) Roasting guide Notes: The times given in the roasting guide • When cooking stuffed meat or poultry are only approximate, because the size calculate the cooking time from the and age of the bird will influence cooking total weight of the meat plus the times as will the shape of a joint and the stuffing.
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Page 32: Left Hand Control
USING THE SPLITTER With the Stoves PROFLEX™ splitter you can convert the tall oven into two separate fan ovens which can be controlled independently to maximise your cooking options. Left hand control Right hand control To activate the Tall Oven (without splitter) - Page 33 USING THE SPLITTER To activate the splitter function Upper Oven (with splitter) Left Hand Control To use the upper oven separately, firstly insert the splitter then turn the left hand control knob to select the function or temperature. This will activate the top half of the oven. Please do not use the splitter as a shelf and only position into the dedicated guides in the tall cavity.
- Page 34 USING THE SPLITTER Using the upper and lower ovens When using the upper and lower ovens at different temperatures, use the upper oven at the higher temperature and the lower oven at the lower temperature. The table below shows the minimum temperature that can be achieved in the lower oven when the upper oven is in use.
- Page 35 USING THE SPLITTER How to position the Splitter...
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Page 36: Using The Touch Controls
CLOCK/PROGRAMMER - STOVES RICHMOND Please be aware that only the bottom left hand oven is controlled by the programmer. Note: Your clock / programmer may not have all these functions Minus Menu Plus Minute minder Manual mode Cooking time / Duration... -
Page 37: Setting The Time Of Day
CLOCK/PROGRAMMER - STOVES RICHMOND Setting the time of day By pressing menu, scroll through the functions until you reach ‘time of day’. Press the function button until the ‘time of day’ Press the plus or minus buttons to set a time... - Page 38 CLOCK/PROGRAMMER - STOVES RICHMOND To modify or cancel the minute minder Return to the minute minder function and use either the plus or minus buttons to adjust the time. By setting the time to ‘0.00’, this will cancel the countdown.
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Page 39: Setting The Volume
CLOCK/PROGRAMMER - STOVES RICHMOND Setting the volume Press the menu button until “LX” (X = 1, 2 or 3) flashes on the display. Use the plus or minus buttons to select a tone. Note: Default tone is L3 Activating / deactivating Key lock... - Page 40 CLOCK/PROGRAMMER - BLUETOOTH CONNECTIVITY (DELUXE MODELS ONLY) State of Connectivity Symbol • When the connectivity symbol is not present, the appliance cannot be connected to. • When the connectivity symbol is blinking, the appliance is ready to be paired with a smart device using the Zeus App.
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Page 41: Clear Memory
CLOCK/PROGRAMMER - BLUETOOTH CONNECTIVITY (DELUXE MODELS ONLY) Clear Memory Press the menu and plus button at the same time until a beep is heard. Once the beep is heard, any paired data will be cleared. Delete pairing information in the Bluetooth Settings of your smartphone or tablet. How to read the 6-digit pairing code 1. - Page 42 CLOCK/PROGRAMMER - STOVES STERLING Note: Your clock / programmer may not have all these functions Plus Minus Function Auto cooking 7-segment display Minute minder Max. adjustable minute minder Max. adjustable cooking time Automatic mode Bluetooth Connectivity (Deluxe models only) Setting the time of day...
- Page 43 CLOCK/PROGRAMMER - STOVES STERLING Setting the minute minder Press the function button until the Press the minus or plus buttons to set a time bell symbols begins to flash When the set time for the minute minder has completed, an alarm is heard. Press any button to stop the alarm and the time of day is displayed.
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Page 44: Setting The Alarm Tone
CLOCK/PROGRAMMER - STOVES STERLING To modify or cancel the cooking time To modify, press the function button until ‘ ’ flashes on the display then press either the minus or plus button to set the time. To cancel, press the function button until ‘... - Page 45 CLOCK/PROGRAMMER - BLUETOOTH CONNECTIVITY (DELUXE MODELS ONLY) State of Connectivity Symbol • When the connectivity symbol is not present, the appliance cannot be connected to. • When the connectivity symbol is blinking, the appliance is ready to be paired with a smart device using the Zeus App.
- Page 46 CLOCK/PROGRAMMER - BLUETOOTH CONNECTIVITY (DELUXE MODELS ONLY) Clear Memory Press the function and plus button at the same time until a beep is heard. Once the beep is heard, any paired data will be cleared. Delete pairing information in the Bluetooth Settings of your smartphone or tablet. How to read the 6-digit pairing code 1.
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Page 47: Using The Griddle
USING THE GRIDDLE THE GRIDDLE Using the griddle Only use the griddle which has been • The griddle should only be positioned approved for use on this appliance. Do front-to-back over the burners. not use any other griddle, as this may be •... -
Page 48: Using Your Appliance
USING YOUR APPLIANCE Removing Shelf Runners To Open Standard shelves Slightly raise the shelf and insert in the chosen shelf position Ensure the shelf is fully pushed back towards the back of the oven, until the shelf stopper is reached. Front of appliance... - Page 49 USING YOUR APPLIANCE Removing Telescopic shelves...
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Page 50: Changing The Light Bulb
USING YOUR APPLIANCE Full width oven pan Note: Please ensure the wires / oven pan locate around the small tabs on the telescopic runner. Telescopic sliders Changing the light bulb Not all appliances have the same number and type of bulbs. Before you replace your bulb, check to see what type you have. -
Page 51: Additional Features
USING YOUR APPLIANCE Additional features Plate rack (if supplied) 1. Pull the shelf out of the cavity. 2. Tilt the plate warmer towards you and make sure that it hooks underneath the shelf bars at the front. 3. Drop the plate warmer carefully into position. The plate warmer is now secure and you can place your plates into it. - Page 52 USING YOUR APPLIANCE Wok Cradle (Deluxe only) Please ensure the woke cradle sits securely on the 4 pan support fingers. The Steam & Infuse accessories (Deluxe only) The Steam & Infuse vertical cooking system is designed to deliver an evenly cooked, healthier, flavourful result every time.
- Page 53 USING YOUR APPLIANCE Also included are a set of skewers which are ideal for making kebabs and can be suspended over the specially designed rack. Note: Skewers are not to be used in tall ovens in 90cm products and should always be orientated across the oven so not to come into contact with the oven fan blades.
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Page 54: Cleaning Your Appliance
CLEANING YOUR APPLIANCE Do’s Note: Always switch off your appliance and allow it to cool down before you clean any part of it. Note: Please take extra care when cleaning over the symbols on the control panel, as this can lead to them fading. -
Page 55: Installation Instructions
INSTALLATION INSTRUCTIONS Before you start please read the instructions. Planning your installation will save you time and effort. FAILURE TO INSTALL APPLIANCES CORRECTLY IS DANGEROUS AND COULD LEAD TO PROSECUTION. Installation should only be carried out by a qualified installer or engineer. We recommend that the appliance is connected by a competent person who is a member of a “Competent Person Scheme”... -
Page 56: Regulations And Standards
REGULATIONS AND STANDARDS Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment of the appliance are compatible. The adjustment conditions are stated on the data badge. This appliance is not connected to a combustion evacuation device. It shall be installed and connect- ed in accordance with current installation regulation. - Page 57 REGULATIONS AND STANDARDS Windows and permanent vents should therefore not be blocked or removed without first consulting a GAS SAFE gas installer. In the Republic of Ireland, refer to relevant Irish Standards for correct ventilation requirements.
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Page 58: Before Installation
BEFORE INSTALLATION Levelling Your Cooker Place a spirit level on a baking sheet onto an oven shelf. The cooker is fitted with leveling feet (1) Level your cooker to your desired height using the leveling feet at the front and rear of the cooker. Rear wheels (if fitted) Adjustment of the wheel height can be made with a screw driver, through the hexagonal hole in the front plinth. - Page 59 BEFORE INSTALLATION Fitting the towel rail (if applicable) • On the towel rail there are two hole, top (A) and bottom (B), these holes have corresponding holes on the fascia at each end. • The 2x longer screws are designed for the top hole (A) where as the remaining screw just goes through the bottom hole (B).
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Page 60: Dimensions And Clearances
DIMENSIONS AND CLEARANCES Cupboard / hood clearances Nominal width of the hob No shelf or overhang of combustible material should be closer than 650mm above the hob. Wall Unit Wall Unit 400mm 400mm 650mm 90mm 90mm worktop worktop 10mm 10mm View from front 10mm 10mm... -
Page 61: Stability Bracket
DIMENSIONS AND CLEARANCES Stability Bracket If the cooker is fitted with a flexible connection, a stability bracket should be fitted to engage in the back of the cooker. A stability bracket can be bought from your local supplier. A stability bracket can be fitted as follows: 1. -
Page 62: Connection To The Electricity Supply
CONNECT TO THE ELECTRICITY OR GAS SUPPLY WARNING: This appliance must be earthed. Connection to the electricity supply (mains ignition models only) The flexible mains lead is supplied connected to a BS 1363 fused plug, the plug is fitted with the correct fuse. - Page 63 CONNECT TO THE ELECTRICITY OR GAS SUPPLY Under no circumstances should the flexible connector be allowed to come into contact with the vertical oven flue tubes on the rear of the appliance. Use a 900mm - 1125mm length of flexible connector. Ensure that all pipework is of the correct rating for both size and temperature.
- Page 64 COMMISSIONING Burner aeration All burners have fixed aeration and no adjustment is possible. Pressure setting Pressure test point: Use the oven injector. Grill Open the top oven / grill door. Push in and turn the top oven / grill control knob clockwise to the ‘FULL ON’...
- Page 65 COMMISSIONING Make sure you ask the customer to operate the clock (if fitted) and controls. Explain to the user that the lid safety system must not be used as a means of turning off the hotplate burners. Control knobs must always be turned to the ‘OFF’ position after use. Note: If the cooker does not perform correctly, inform the customer of the problem and put a warning notice on the cooker.
- Page 66 Please keep this handbook for future reference, or for anyone else who may use the appliance.
- Page 67 Please keep this handbook for future reference, or for anyone else who may use the appliance.
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Page 68: Technical Data
TECHNICAL DATA Gas - range Databadge Lower part of the front frame Appliance class Class 1 - freestanding cooker Type of gas See the databadge for specific gas type Gas category Natural Gas I2H & LP Gas I3+ Gas pressure settings G20 Natural gas @ 20 mbar G30 Butane @ 28-30mbar G31 Propane @ 37mbar Pressure test point... -
Page 69: Eu Declaration Of Conformity
EU Declaration of Conformity Glen Dimplex Home Appliances Stoney Lane, Prescot, Merseyside, L35 2XW, UK In accordance with the following Directive(s): 2014/53/EU Radio Equipment Regulations Hereby declare that: Range Cookers listed on page 3 Are in conformity with the applicable requirements of the relevant Union harmonisation legislation: Ref No. - Page 70 The appliances listed on Page 3 are also in accordance with the following Direc�ve(s): 2014/53/EU Radio Equipment Regula�ons 2016/426 The Gas Appliance Regula�ons 2014/35/EU The Low Voltage Direc�ve 2014/30/EU The Electromagne�c Compa�bility Direc�ve 2011/65/EU Restric�on of the use of certain Hazardous Substances in electrical and electronic equipment And are in conformity with the applicable requirements of the relevant Union harmonisa�on legisla�on: Ref No.
- Page 71 2028-05-11. Ranges: Gas Through Glass Variants 90cm variants 100cm variants 110cm variants ST RICH DX S900DF GTG ST RICH DX S1000DF GTG ST RICH DX S1100DF GTG ST STER DX S900DF GTG ST STER DX S1000DF GTG ST STER DX S1100DF GTG The above models may be suffixed with “EU”...