John Lewis JLFSEC608 Instruction Manual
John Lewis JLFSEC608 Instruction Manual

John Lewis JLFSEC608 Instruction Manual

Multi function cooker

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JLFSEC608
JLFSEC610
Multi function cooker
Instruction manual

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Table of Contents
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Summary of Contents for John Lewis JLFSEC608

  • Page 1 JLFSEC608 JLFSEC610 Multi function cooker Instruction manual...
  • Page 2: Important Safety Information

    Important safety information Thank you for purchasing this appliance. This manual is an integral part of the appliance and therefore must be kept in its entirety and in an accessible place for the whole working life of the cooker. Please read the instructions and warnings carefully before use to ensure safe and satisfactory operation of this product.
  • Page 3 replaced by qualified personnel. Never place saucepans with bases which are not perfectly flat and smooth on the cooking surface. Unstable cookware can lead to scalding. During use the appliance becomes very hot. Take care not to touch the heating elements inside the ovens.
  • Page 4: Table Of Contents

    Contents For the user Important safety information 2 Guide to using the instruction manual Environmental information Description of the appliance The control panel Using your appliance Before the first use Use of the Ovens Oven functions Using the grill Cooking advice Cooking process information table Automatic programmer Use of the hob...
  • Page 5: Environmental Information

    Environmental information Our product's packing is made of non-polluting materials, which are therefore compatible with the environment and recyclable. Please help by disposing of the packaging correctly. You can obtain the addresses of collection, recycling and disposal centres from your retailer or from the competent local organisations.
  • Page 6: Description Of The Appliance

    Description of the appliance 1 Front control panel 2 Oven light (auxiliary oven) 3 Oven guide for shelf and pan (auxiliary oven) 4 Oven door (auxiliary oven) 5 Oven light 6 Oven fan 7 Oven guide for shelf and pan 8 Oven door...
  • Page 7: The Control Panel

    The control panel 1 Auxiliary oven function/thermostat knob 2 Oven function knob 3 Oven thermostat knob 4 Automatic programmer 5 Front left cooking zone knob 6 Rear left cooking zone knob 7 Rear right cooking zone knob 8 Front right cooking zone knob...
  • Page 8: Using Your Appliance

    Using your appliance Before the first use • Remove all packaging and accessories from inside the ovens. • The inside of the appliance should be cleaned to remove all manufacturing residues. • Using the oven for the first time, heat them to the maximum temperature for as long as it takes to burn off any production oil residues which could give a nasty...
  • Page 9 To use the main oven: 1 Turn the function selecor knob clockwise to the desired function. 2 Turn the temperature selector knob clockwise to the desired temperature. The orange light comes on to indicate that the oven is warming up. When it goes out it means that the required temperature has been reached.
  • Page 10: Oven Functions

    Oven functions When using any of the functions in the main or auxiliary oven (except grilling) it is always recommended that you pre-heat the oven. Static (main - auxiliary) As the heat comes from above and below at the same time, this system is particularly suitable for certain types of food.
  • Page 11: Using The Grill

    Using the grill Warning! Keep the oven door closed during grilling. Warning! During and after use of the grill the accessible parts can be very hot; it is therefore necessary to keep children away from the appliance. Caution! The duration of cooking should not last more than 30 minutes.
  • Page 12: Cooking Advice

    Cooking advice General advice • We recommend preheating the oven before putting the food in. Place the food in the oven only once the cooking light is lit with a steady light. • For cooking on several levels, we recommend using a fan-assisted function to achieve uniform cooking at all heights.
  • Page 13: Cooking Process Information Table

    Cooking process information table Types of food Weight Lasagne 3 Kg Oven-Baked pasta Roast veal 1 Kg Pork Iron 1 Kg Shoulder of pork 1 Kg Roast rabbit 1 Kg Turkey breast 1 Kg Roast neck of 1 Kg pork Roast chicken 1 Kg Pork chops...
  • Page 14: Automatic Programmer

    Automatic programmer 1 Minute-timer key 2 Cooking period key 3 End time key 4 Decrease time key 5 Increase time key Before setting the programmer for semi/automatic cooking, activate the desired function and temperature. Set the clock: When using the oven for the first time, or after a power failure, the display flashes regularly and indicates 00:00.
  • Page 15 To set the oven to switch off automatically at a set time: Use this function if you have already started cooking and want the oven to switch-off at a set time. (for example at 19.30). 1 Press the “end time” key, the display lights up, showing the current time.
  • Page 16: Use Of The Hob

    Use of the hob The appliance features 4 cooking zones of different diameter and power. Their position is clearly indicated by circles and the heat given off is defined by the markings on the glass surface. The 4 cooking zones are of the HIGH-LIGHT type and come on after a few seconds of being activated.
  • Page 17 Double heating, using these knobs it is possible to control the double cooking zones of the hob. The burner controlled is indicated above every knob. The heating within the smaller circle is adjusted in the same way as a cooking zone with normal heating.
  • Page 18: Cleaning Your Appliance

    Cleaning your appliance Warning! Before any intervention, disconnect the power supply of the device Caution! Never use a steam jet to clean the appliance. Cleaning stainless steel To keep stainless steel in good condition, it must be cleaned regularly when you are done using the cooker, after it has cooled.
  • Page 19: Cleaning The Door Glazing

    Removing the guide frames Removing the guide frames enables the sides to cleaned more easily. To remove the guide frames: Cleaning the door glazing The door glazing should always be kept thoroughly clean. Use absorbent paper towels, remove stubborn dirt with a damp sponge and ordinary detergent.
  • Page 20: Extraordinary Maintenance

    Extraordinary maintenance The oven may require extraordinary maintenance or replacement of parts subject to wear such as seals, bulbs, and so on. The following instructions describe how to carry out these minor maintenance operations. Warning! Before any intervention, disconnect the power supply of the device.
  • Page 21: Removing The Door

    Removing the door 1 Open the door completely. Insert a pintle into the hole in the hinge. Repeat for both hinges. 2 Grasp the door on both sides with both hands, lift it forming an angle of around 30° and remove it. 3 To reassemble the door, put the hinges in the relevant slots in the oven, making sure that grooved sections A are resting...
  • Page 22: Removing The Internal Glass Panels

    Removing the internal glass panels The glass in the door should always be kept thoroughly clean. To facilitate cleaning, it is possible to remove the door (see Removing the door) and place it on a canvas, or open it and lock the hinges in order to extract the glass panels.
  • Page 23 indicated by the arrows (1). Then pull the front of the glass panel upwards (2) 3 It is now possible to clean the external glass panel and the panels removed previously. Use absorbent kitchen roll. In the case of stubborn dirt, wash with a damp sponge and neutral detergent.
  • Page 24: Something Not Working

    Something not working Probem - The oven is not wired in or switch on at the wall. The oven doesn't - There is a power failure. work - An automatic cooking program has been set. - The oven is dirty. The oven smokes - Food has spilled over.
  • Page 25: Installation Of The Appliance

    Installation of the appliance Distances The appliance must be installed by a qualified technician and according to the standards in force. Depending on the type of installation, this appliance belongs to class 2, subclass1 (Fig. A - Fig. B) or class 1 (Fig. C). It may be installed next to walls, one of which must be higher than the appliance, at a minimum distance of 50 mm from the side...
  • Page 26: Levelling The Appliance

    For operation on Cable type H05V2V2 380-415V3N~ five-core cable (5 x 1.5 mm²) 380-415V2N~ four-core cable (4 x 1.5 mm²) 220-240V ~ three-core cable (3 x 2.5 mm²) Complete wiring up to power supply with an appropriately rated five-core plug (see data plate) or, in case of operation from a 220- 240V power supply, with a three-core plug.
  • Page 27: Wall Fixing

    Wall fixing 1 Use the adjustable feet to level the appliance at the required height. 2 Measure the distance from the index of the opening to the floor. 3 Use the same height on the wall to drill the holes for fastening the brackets. The distance between the centres of the holes is given in the diagram above.
  • Page 28: Installation Checklist

    Installation checklist The qualified technician should complete this checklist and leave it with the owner of the cooker. Date of installation: Cooker model numer: Cooker serial number: Please tick to confirm that the following checks have been completed: The cooker is level Ignition of the cooking zone tested Auto programmer left in manual mode...
  • Page 31: Spare Parts

    Your appliance comes with a three year guarantee, if it is not working properly consult the fault finding guides within this instruction book (Something not working). If a fault occurs which you can not resolve through following the advice and information contained within this instruction manual, the next step is to contact our extended warranty administrators on...
  • Page 32 John Lewis Partnership 171 Victoria Street London SW1E 5NN www.johnlewis.com ANC Number JLFSEC608 Date 0311 JLFSEC610...

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Jlfsec610

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