Jenn-Air JGS1450ML0 Quick Start Manual

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OPERATING INSTRUCTIONS
WARNING: To reduce the risk of fire, electric shock, or injury to persons, read the IMPORTANT SAFETY
INSTRUCTIONS, located in your appliance's Owner's Manual, before operating this appliance.
Using Your Oven
Step 1. Select oven function.
Step 2.
Set the temperature.
Step 3. Press Start.
Step 4.
Place food inside the oven once set temperature is reached. Close the oven door.
Step 5. (Optional) Enter time to cook.
Step 6.
The Cancel button can be used to cancel the function during or after cook time.
NOTE: For more detailed instructions on specific functions, see the online Control Guide.
Using Your Range
WARNING
Fire Hazard
Do not let the burner flame extend beyond the
edge of the pan.
Turn off all controls when not cooking.
Failure to follow these instructions can result
in death or fire.
Electric igniters automatically light the surface burners when
control knobs are turned to .
Before setting a control knob, place a filled cookware on the
grate. Do not operate a burner using empty cookware or
without cookware on the grate.
REMEMBER: When range is in use, the entire cooktop area may become hot.
POWER FAILURE
In case of prolonged power failure, the surface burners can be lit manually. Hold a lit match near a burner
and turn knob counterclockwise to . After the burner lights, turn knob to setting.
ALUMINUM FOIL
IMPORTANT: To avoid permanent damage to the oven bottom finish, do not line the oven bottom with any
type of foil or liner.
For best cooking results, do not cover entire oven rack with foil because air must be able to move freely.
IMPORTANT: Do not allow aluminum foil and meat probes to contact heating elements.
POSITIONING RACKS AND BAKEWARE
IMPORTANT: To avoid permanent damage to the porcelain finish,
do not place food or bakeware directly on the oven door or
bottom.
Racks
■ Position racks before turning on the oven.
■ Do not position racks with bakeware on them.
■ Make sure racks are level.
To position a rack, pull it out to the stop position, raise the front
edge, and then lift out. Use the following illustrations as a guide.
For hamburger patties to have a well-seared exterior and a rare interior, use a flat rack in rack position 7.
Side 1 should cook for approximately 2 1 /
4 to 5 minutes. Expect a moderate degree of smoke when broiling.
BAKING COOKIES AND LAYER CAKES ON TWO RACKS
Baking Layer Cakes
For best results when baking cakes on two racks, use the
Bake function, a flat rack in rack position 5, and a flat rack in
rack position 2. If you do not have two flat racks, use a Max
Capacity Oven Rack in rack position 6. Place the cakes on
the racks, as shown. Keep at least 3" (7.6 cm) of space
between the front of the racks and the front cakes.
Baking Cookies
For best results when baking cookies on 2 racks, use the Convection Bake function, a flat rack in rack
position 2, and a Max Capacity Oven rack in rack position 6.
W11676999A
Slide-In Gas Range Quick Start Guide
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information online, call us at 1-800-JennAir (536-6247) (U.S.A.) /1-800-807-6777 (Canada) or write to us at:
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The flame should be adjusted so it does not
extend beyond the edge of the pan.
NOTE: Visually check that the burner has
lit. If the burner does not ignite, listen for a
clicking sound. If you do not hear the igniter
click, turn the burner off. Check for a tripped
circuit breaker or blown household fuse.
Check that the control knob is pressed
completely down on the valve shaft. If the
spark igniter still does not operate, call a
trained repair specialist.
To Set:
1. Push in and turn knob counterclockwise
to . All surface burners will click. Only
the burner with the control knob turned
to will produce a flame.
2. Turn knob to anywhere between
H (high) and L (low).
to 3 1 / minutes. Side 2 should cook for approximately
2 2
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Mississauga, Ontario L5N 0B7
BURNER SIZE
Select a burner that best fits your cookware. Burner positions will vary based on the model of your
range.
Burner Size Recommended Use
Small (Auxiliary)
■ Low-heat cooking
■ Melting chocolate or butter
Medium (Semi
■ Multipurpose burner
Rapid)
Large (Ultra
■ For large cookware
Rapid)
X-Large (Stack)
■ For large cookware
(most powerful)
■ Most powerful burner
Oval (OV)
■ For longer dishes
OVEN VENT
The oven vent releases hot air and moisture from
the oven and should not be blocked or covered.
Blocking or covering the oven vent will cause poor
air circulation, affecting cooking and cleaning
results. Do not set plastics, paper, or other items
that could melt or burn near the oven vent.
OVEN LIGHT
The oven light is a 40 W halogen bulb. Before replacing, make sure the oven and cooktop are cool
and the control knobs are in the Off position.
To Replace:
1. Disconnect power.
2. Turn the glass bulb cover in the back of the oven counterclockwise to remove.
3. Remove bulb from socket.
4. Replace bulb, using tissue or wearing cotton gloves to handle bulb. To avoid damage to or
decreasing the life of the new bulb, do not touch bulb with bare fingers.
5. Replace bulb cover by turning clockwise.
6. Reconnect power.
IMPORTANT: Do not use lamps rated higher than 40 W.
SABBATH MODE:
The Sabbath Mode sets the oven to remain on the bake setting until disabled.
For guidance on usage and a complete list of models with Sabbath Mode, visit www.star-k.org or
contact us as per the information provided above.
A. Oven vent