Grains - Miele DGC 7840 HC Pro Operating And Installation Instructions

Steam combination oven
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Steam cooking

Grains

Grains swell when cooked and need to be cooked in liquid. The proportion of grains
to liquid depends on the type of grain.
Grains can be cooked whole or cracked.
Settings
Automatic programmes
or
 |
Oven functions
Temperature: 100 °C
Duration: see chart
Amaranth
Bulgur
Green spelt, whole
Green spelt, cracked
Oats, whole
Oats, cracked
Millet
Polenta
Quinoa
Rye, whole
Rye, cracked
Wheat, whole
Wheat, cracked
 Duration
82
  |
| ... |
Grains
Steam cooking
Ratio
Grain : Liquid
1 : 1.5
1 : 1.5
1 : 1
1 : 1
1 : 1
1 : 1
1 : 1.5
1 : 3
1 : 1.5
1 : 1
1 : 1
1 : 1
1 : 1
 [min.]
15–17
9
18–20
7
18
7
10
10
15
35
10
30
8

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