Making Hot Chocolate - DeLonghi PrimaDonna Elite Experience Manual

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1. Place a container under the hot water/steam spout and de-
liver a little water (see section "12. Delivering hot water").
Stop delivery of hot water by pressing "
2. Wait a few minutes for the hot water/steam spout to cool
down, then extract (fig. 18) by pressing the release button
(C7). Hold the spout with one hand and with the other, turn
the hot water/steam spout and pull it downwards (fig. 26).
26
3. Also remove the steam connection nozzle by pulling it
downwards (fig. 27).
4. Check the hole in the connection nozzle is not blocked. If
necessary, clean using a toothpick.
5. Wash all parts of the spout thoroughly with a sponge and
warm water.
6. Insert the connection nozzle, then the cappuccino maker
on the nozzle by pushing it upwards and turning it clock-
wise until it is attached.

14. MAKING HOT CHOCOLATE

Select CHOCOLATE from the homepage and proceed as follows:
1. "SELECT CUPS NUMBER AND DENSITY (STEP 1 OF 5)":
press the selection arrows to choose whether to pre-
pare 1 cup (
the required density (min=
), then press "
the selection and move on to the next step (or press
BACK
"
" to go back to the previous screen);
2. "ADD CHOCO STIRRER IN CARAFE (STEP 2 OF 5)": lift the ca-
rafe lid (E1) (fig. 28), pull the release slide (E6) and extract
the carafe funnel (E2) (fig. 28). Make sure the steam spout
(E3) and choco stirrer (E4) are in place (fig. 29), then insert
the assembled funnel in the carafe (fig. 30);
3. Press "
" to move on to the next step (or press
BACK
"
" to go back to the previous screen);
4. "POUR MILK OR WATER TO DESIRED LEVEL (STEP 3 OF 5)"
(fig. 31): to make one cup of chocolate, pour milk at re-
frigerator temperature (or cold water) into the funnel up
".
27
) or 2 cups (
; max =
" to confirm
to the
olate, pour the milk (or water) into the funnel up to the
water), press "
to the previous screen);
5. "ADD CHOCOLATE POWDER THROUGH THE FUNNEL (STEP
4 OF 5)" (fig. 32): to make one cup of chocolate, add two
measures (C2) (25 g) of hot chocolate powder. To make two
) and
cups or one mug of hot chocolate, add four measures of hot
chocolate powder. When you have added the hot chocolate
powder, press "
to the previous screen);
18
level. To make two cups or one mug of choc-
level. When you have added the milk (or
" (or press "
28
30
" (or press "
32
BACK
" to go back
29
31
BACK
" to go back
33

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