Mychef iCOOK COMPACT 6GN 2/3 Product Manual
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Mychef iCOOK COMPACT 6GN 2/3 Product Manual

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iCOOK COMPACT
Product Manual
Installation, use and maintenance
1
mychefpro.com
iCOOK COMPACT PRODUCT MANUAL - 02/08/2023

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  • Page 1 iCOOK COMPACT Product Manual Installation, use and maintenance mychefpro.com iCOOK COMPACT PRODUCT MANUAL - 02/08/2023...

  • Page 2: Table Of Contents

    INDEX 1. INTRODUCTION ..................... 5 2. TECHNICAL CHARACTERISTICS..............6 2.1. Main features Mychef iCOOK COMPACT ............. 6 3. GENERAL RULES ON SAFETY AND ACCIDENT PREVENTION ......7 3.1. Personnel in charge of using the equipment ............7 3.2. Electrical hazard ....................... 7 3.3.
  • Page 3 7.7. Recipes ........................63 7.7.1. Recipes ......................64 7.7.2. My recipes ....................65 7.7.3. By ingredients ....................66 7.7.4. Recipe management from Mychef Cloud ..........67 7.8. Set up ........................68 7.8.1. Date hour ...................... 69 7.8.2. Language...................... 70 7.8.3. Volume......................71 7.8.4.
  • Page 4 8.1.1. cooking chamber ..................90 8.1.2. Exterior surfaces stainless steel ..............90 8.1.3. Fan zone and heat exchanger ..............91 8.1.4. Plastic exterior surfaces and control panel ..........92 8.1.5. Weatherstrip ....................92 8.1.6. Tray support ....................92 8.1.7. door glass ..................... 94 8.2.

  • Page 5: Introduction

    1. INTRODUCTION This manual has been carefully prepared and reviewed in order to provide reliable and helpful information for correct installation, use and maintenance that will ensure proper operation and prolong the life of the oven. This manual is divided into 3 parts, the first part dedicated to the installation of the equipment at the working point, the second to its use and the third focused on cleaning and maintaining the oven.

  • Page 6: Technical Characteristics

    20-80 30-100 50-150 30-100 Board1. Main features of the Mychef iCOOK COMPACT ovens The maximum recommended food load per 40mm GN 1/1 tray is 3.5 Kg and 2Kg for 40mm GN 2/3 trays. iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...

  • Page 7: General Rules On Safety And Accident Prevention

    3. GENERAL RULES ON SAFETY AND ACCIDENT PREVENTION 3.1. Personnel in charge of using the equipment The use of the equipment is reserved for trained personnel. The personnel who carry out any action on the oven, whether use, cleaning, installation, manipulation, etc. You must be aware of the safety regulations and instructions for use.
  • Page 8 MyCare CleanDuo and DA21 cleaning products have been specially formulated for the correct cleaning and protection of Mychef ovens with automatic washing. The product contains, in addition to detergent, rinse aid for a perfect finish. The use of this detergent is mandatory in Mychef iCOOK COMPACT ovens.

  • Page 9: Reception, Transportation And Location

    4. RECEPTION, TRANSPORTATION AND LOCATION Before carrying out the installation, the dimensions of the location where the equipment is going to be located and the electrical and water connections must be verified, and see that they are within the parameters detailed in the section4.3. 4.1.

  • Page 10: Site

    50mm from the rear o 500mm from the top The equipment should be placed on a Mychef support table or wall mount. If there are sources of heat or steam near the equipment (stoves, embers, griddle, fryer, pasta cooker, kettle, tilting frying pan, etc.), these must be at a distance greater than 1 meter.
  • Page 11 Be extremely cautious with oven cooling zones. If it sucks in vapors or hot air, it can drastically reduce the life time of the components. To install stacked Mychef ovens, follow the instructions that will be supplied with the corresponding stacking kit.

  • Page 12: Facility

    5. FACILITY 5.1. Electrical connection Check that the voltage reaching the point where the oven is to be connected matches the operating voltage of the equipment. The following table indicates the electrical characteristics of each of the equipment: Voltage Power (kW) Current (A) Cable section (mm2) 400/3L+N/50-60...

  • Page 13: Three-Phase Connection 400V 3L+N

    Never connect a phase to neutral or ground. Check that the installation voltages correspond to those of the equipment. The following subchapters show the types of connections possible for Mychef ovens. 5.1.1. Three-phase connection 400V 3L+N Color...

  • Page 14: Three-Phase Connection 230V L+N

    Color Wire Brown ■ ■ Black ■ Grey Green yellow Land ■ Board4. Three-phase cable 230V 3L Figure4. Three-phase connection 230V 3L 5.1.3. Single-phase connection 230V L+N Color Wire ■ Black ■ Blue Neutral Green yellow Land ■ Board5. Single-phase cable 230V L+N Figure5.
  • Page 15 Contact our technical department in case of any questions. iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...

  • Page 16: Water Connection

    Copper (Cu) less than 0.05 mg/L Conductivity less than 20uS/cm Use of descaler and Mychef filter mandatory. The use of water with characteristics other than those indicated can cause serious problems in the oven components, such as corrosion in the cooking chamber or glass, premature failure of the solenoid valves, etc.

  • Page 17: Drain

    40mm (DN40) through a heat-resistant and siphonic type pipe. Mychef iCOOK COMPACT ovens internally incorporate a system to block odors that may come from the drain. Figure7. Drain For correct operation, keep in mind that the tube must have a constant slope of at least 5º.

  • Page 18: Initial Registration

    6. INITIAL REGISTRATION 6.1. Commissioning of Mychef iCOOK COMPACT This brief instruction is intended to explain the steps to follow to start the Mychef iCOOK COMPACT oven for the first time. 1. Turn on the oven. Then select a language and press “Done”.
  • Page 19 a) The oven does not connect to the WiFi network: Make sure the router is working and the password is correct. b) If the WiFi network is currently unavailable: You can use your mobile phone as an access point to make the connection (Internet Sharing Mode).
  • Page 20 5. Access “Installer Mode” and complete the fields with the required data. 6. System Analysis The oven will begin a general check to ensure that the installation was done correctly. Follow the instructions shown on the screen. iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...
  • Page 21 8. Access to the Mychef Cloud App With the credentials received via email it is possible to access the Mychef Cloud application from where it will be possible to synchronize with the cloud and perform more advanced management of the oven.
  • Page 22 Viewing HACCP graphs. Management of FastMenu quick access programs. Remote activation/deactivation/replication of FastMenu mode on one or more ovens. Language Settings The app is available for both Android and iOS devices. iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...

  • Page 23: Use

    7.1.1. First use Once you have connected your Mychef oven for the first time, the device must access the WiFi network to synchronize with the cloud. Afterwards, a verification of available software updates will be carried out and, if necessary, the download and update of the system.
  • Page 24 Every time you start the oven after completing the initial setup, you will be taken directly to the main menu shown in the image below. Figure8. Main menu display This menu is structured in three main blocks: Cooking (Chef, SmartCooking, CookingPlanner, Regenerate) Self-cleaning (Mycare) Recipes and Setup The main functions displayed in the menu are as follows:...

  • Page 25: Main Functions Mychef Icook Compact

    SmartCooking -Food selection assisted cooking CookingPlanner –Planned cooking assistant Regenerate –Cooked food regeneration assistant MyCare –Car wash programs Recipes -Access to user and Mychef recipe books Set up -Access to oven settings 7.1.3. Main functions Mychef iCOOK COMPACT Chef Chef cooking mode allows cooking by manually adjusting parameters: •...
  • Page 26 MyCare allows cleaning the chamber by selecting one of the different self-wash programs available. • Cleared up • Echo • Short • Half • Long Recipes There are three different options available to manage recipes in Mychef ovens: iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...
  • Page 27 My Recipes: With this recipe book you can create your own recipes in a simple and intuitive way, from your Mychef oven or from the “Mychef Cloud” mobile and tablet application. It allows you to cook and manage up to 400 different recipes.

  • Page 28: Navigation

    “My Recipes” recipe book, for future use. It is also allowed to add a description if desired of the steps necessary to prepare the cooking. By using the “Mychef Cloud” application it will be possible to add images of the procedure and plating suggestions.

  • Page 29: Cooking Options

    Header functions: ABCD Current date Cooking Indicator WiFi/Ethernet connection indicator Current time Back. Allows you to return to the previous screen Dropdown menu Add cycles Delete cycles Cycles indicator 7.2.1. Cooking options During the course of a cooking in progress, it will be possible to perform the following actions: Direct Setting sounds...
  • Page 30 During cooking it will also be possible to make a change to the parameter settings. By selecting this option, the screen will show the cooking parameters again and the user will be able to fine-tune the recipe according to their needs. To continue, press the circular START/STOP button.

  • Page 31: Chef Menu Operation

    Figure10. Message configuration to add notice When you press add notice, you are asked to enter a text message and select the time at which the notice will be displayed. Once cooking has started and the indicated time has elapsed, the notification will be displayed showing the message entered. 7.2.2.
  • Page 32 Figure11. Chef mode screen In the user programs it is possible to modify any cooking parameter (temperature, humidity, time, cooking mode, etc.). To do so, you must select the button corresponding to the parameter to be modified and adjust the parameter value. There are several safety measures that prevent abnormal operation of the equipment, which the user must be aware of during use.
  • Page 33 There are three cooking modes: convection, mixed and steam. To select a specific mode, click on the corresponding button. Convection mode acts as a forced convection oven without adding or removing moisture from the cooking chamber. The mixed mode allows you to regulate, intelligently and controlled by the oven, the elimination or addition of humidity in the cooking chamber.

  • Page 34: Cooking By Temperature And Time Control

    In all cooking modes it is possible to humidify the chamber at will, through direct injection of steam through the drop-down menu, in options: Cooking by temperature and time control The temperature and time control mode is the simplest, we simply choose a specific temperature and time by pressing the screen after having pressed the TEMPERATURE and TIME buttons respectively.
  • Page 35 Figure13. Oven temperature Automatic temperature adjustment Whenever you start cooking by pressing the circular START/STOP button, the oven automatically calculates the ambient temperature in the chamber and decides whether to carry out a heating or cooling process depending on the value you want to reach. iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...
  • Page 36 Figure14. Temperature setting screen If necessary, before starting cooking, the screen corresponding to the temperature adjustment process will be displayed, where the room temperature and the chamber temperature are indicated. As long as the user wishes, they can interrupt this process and start cooking directly. Pressing the circular START/STOP button skips preheating and begins cooking.
  • Page 37 Figure15. Notice to load trays When you open the door and load the oven, cooking automatically begins. To avoid excessive overheating, this state is maintained for a maximum of ten minutes. Cooking by temperature and control by heart probe The heart probe controlled temperature cooking control mode ends cooking when the temperature at the core of the food is equal to the selected temperature.
  • Page 38 Figure16. Temperature configuration and heart probe control If we are carrying out a cooking cycle controlled by a core probe, the time/probe display will indicate the actual temperature of the probe. By pressing the cooking menu button we can control the temperature of the probe through the “Check Cooking” option: If you wish to make the adjustment to any of the cooking parameters, press: iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...
  • Page 39 Figure17. Setting cooking parameters When the oven is in the cooking process controlled through the heart probe, the chamber temperature display shows the temperature to be reached in the chamber, and the heart probe display shows the actual temperature of the food. Speed selection In any cooking mode, the user can select the fan speed that best suits their needs.

  • Page 40: Cycle Editing

    In order to correctly regulate the temperature in the chamber, in certain situations (low temperature, etc.) the oven can automatically select the reduced convection speed. Cycle editing Editing of cycles can be done directly by browsing through the cycle indicator or phases can be added to user programs.

  • Page 41: Cooking Start

    To add or delete phases in programs 1 to 400, you must first enter program editing mode. Navigation between cycles To navigate between the different cycles, press the arrows on the cycle indicator <1/2>. The first number in the cycle indicator indicates the current cycle and the second the total number of existing cycles.

  • Page 42: End Of Cooking

    Figure19. Cooking cycle summary screen This screen shows a summary of the programmed cooking cycles, and allows you to view and navigate between them to see the parameters in detail. Every time a cycle ends or the next one is automatically switched, an acoustic signal is emitted. If you wish to start cooking, selecting “Start Now”...
  • Page 43 Cooking ends when the time has elapsed or the temperature at the core of the food is reached. At the end of a cooking cycle, the equipment visually and acoustically indicates this status. Specific: Acoustic signal is emitted. The cooking finished message appears on the screen. Figure20.

  • Page 44: Smartcooking

    Repeat:Run the same cooking program again. Home:Return to the Home screen. You can also exit the displayed screen by pressing the circular START/STOP button. Likewise, to end cooking, the process can be interrupted at any time by pressing the circular START/STOP button. 7.3.
  • Page 45 Figure21. Example of SmartCooking mode parameter selection iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...

  • Page 46: Go & Cook

    Some foods allow probe cooking, this option can be selected when compatible. It will be possible to carry out probe and sous vide probe cooking. Sous vide or low temperature cooking is especially indicated for meats, poultry or fish and some vegetable preparations. This cooking allows the food to be cooked more carefully, lose less juice and preserve its qualities.

  • Page 47: Save Cooking Settings Or Create A Recipe

    Save cooking settings or create a recipe It is considered that you are previously on the Chef screen, and the cooking parameters have been adjusted or you have chosen to create a recipe from the “Mychef Cloud” application. After selecting the save button, it will be necessary to complete the following information to categorize the recipe: Category: Establishing a category will allow better management of recipes.
  • Page 48 To complete the editing of the recipe it will be necessary to access the “Mychef Cloud” application. ANDIt is possible to edit the recipe and choose the type of tray recommended for cooking: Next, select the ingredients field, where a new window will open in which the ingredients that make up the recipe can be entered.
  • Page 49 It is possible to adjust the number of diners or trays to know exactly the quantities of ingredients to use in each case. Using parametric calculation, the new quantities necessary to prepare the recipe will be shown in the ingredients section. Figure24.

  • Page 50: Cookingplanner

    7.4. CookingPlanner The CookingPlanner cooking mode allows you to cook several trays of the same food on different levels or different foods or recipes that require different cooking times. For simultaneous cooking, only those preparations with similar cooking profiles can be selected, from the Chef, SmartCooking or Recipes mode, the same in terms of temperature and humidity.
  • Page 51 Multilevel: for cooking that starts at the same time, under a single cooking cycle and different completion times depending on the recipe for each tray. The system will notify the user through the screen and on the mobile device through a notification when each of the trays must be removed at the end of cooking.

  • Page 52: Save Cookingplanner

    Figure27. JustInTime Option It will be possible to interrupt any cooking process without interfering with the other loads. At the end of cooking, both in Multilevel and JustInTime, the screen will show in green which of the trays must be removed in order to continue cooking. Performing the action of opening the door, removing the tray and closing the door.
  • Page 53 Figure28. Save list of recipes after finishing cooking iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...

  • Page 54: Regenerate

    7.5. Regenerate The regenerate mode allows the regeneration of almost all types of previously cooked foods, where they are finished cooking and prepared to be served. For this purpose, the food may already be arranged on plates or containers. It is possible to select to regenerate manually with “Chef Mode”...
  • Page 55 and adjust the parameters shown on the following screen and press the circular START/STOP button. Figure30. SmartCooking mode regenerate function iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...

  • Page 56: Mycare

    7.6. MyCare Using the Mychef cleaning system allows automatic cleaning of the cooking chamber. This option includes several available self-cleaning programs, as follows: Figure31. MyCare self-cleaning programs Rinsing: Chamber rinsing program with water. Eco Wash: This program allows you to carry out an efficient wash with optimization of resources.
  • Page 57 The time required to perform each program and the utilization and usefulness of each program are listed in the table below. Program Description Duration Echo ECO self-cleaning program 63 min Short Self-cleaning program for low dirt level 103 min Half Self-cleaning program for medium dirt level 143 min Long...
  • Page 58 Figure32. Start washing program Before the self-cleaning cycle, remove any solid pieces/residues of food that may be inside the chamber manually. To remove food remains from the cooking chamber, remove them first and prevent them from going down the drain. You should not place trays or racks during the washing process.
  • Page 59 Once the selected washing program has started, the screen will show the oven user the progress and will ask them to perform the necessary actions to perform the task correctly. Figure33. Washing progress information At the end of a washing program, the chamber can be dried. To do this, it will be necessary to select the “Dry the camera at the end”...
  • Page 60 out correctly. The oven will begin a cooling process that can be done with the door open to make it faster. You will be notified directly through the following screen: Figure35. Cooling process Once it has reached the correct temperature, introduce the detergent into the compartment dedicated for it.
  • Page 61 Figure36. MyCare detergent holder In the 6GN 2/3, 6GN 1/1, 6GN 1/1 T model, 1 detergent tablet must be used in each wash. In 10GN 1/1 models, 2 tablets must be used in each wash. Before starting any cleaning process except rinsing, make sure that the detergent tablet has been inserted into the oven.
  • Page 62 During the execution of a washing program, the need may arise to interrupt it due to an emergency. In this case, pressing the circular START/STOP button will stop the program and perform a rinse to remove all the detergent from the chamber. Figure37.

  • Page 63: Recipes

    7.7. Recipes The Mychef combi oven allows recipe management in the following way: Recipes: recipe book created and managed by Mychef in which recipes are periodically uploaded through the cloud. My Recipes: in this recipe book you can create and modify your own recipes.

  • Page 64: Recipes

    By accessing this recipe book, by sliding horizontally you can view all the recipes available in the Mychef cloud. This recipe book will be updated every time new recipes are made available in the cloud, as long as the oven has an Internet connection.

  • Page 65: My Recipes

    7.7.2. My recipes This recipe book offers the possibility of viewing the user's own recipes and managing them according to their needs. The recipes that appear here can be created from Chef, SmartCooking or CookingPlanner mode. When the recipe is created in SmartCooking or CookingPlanner mode, the corresponding icon will appear in the preview in the upper left corner.

  • Page 66: By Ingredients

    7.7.3. By ingredients By searching for one or more ingredients, the user interface will show the available recipes that contain those ingredients, among all the available recipes, both in Recipes and My Recipes. Figure41. By Ingredients main screen The recipe names appear as examples. iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...

  • Page 67: Recipe Management From Mychef Cloud

    7.7.4. Recipe management from Mychef Cloud The Mychef Cloud app allows you to manage recipes from the “Recipes” mode. The operation is similar to that of the combi oven user interface, as indicated in the previous sections. The application allows the user to create recipes without having to be in the presence of the oven.

  • Page 68: Set Up

    7.8. Set up This section describes the operations necessary for the correct configuration of the Mychef combi oven. Some of the functions have access rights so it will only be possible to access by entering a password. For more detailed information, consult the help available on the screen.

  • Page 69: Date Hour

    7.8.1. Date hour To set the date and time, press or select the buttons and adjust. To exit, press the back arrow and the configuration will be saved. Figure43. Date/time settings iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...

  • Page 70: Language

    7.8.2. Language To change the language, browse through the available languages, and select the desired language. To exit, press the back arrow and the configuration will be saved. Figure44. Language settings iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...

  • Page 71: Volume

    7.8.3. Volume The volume adjustment allows you to select between different settings. Warning tone, corresponds to the acoustic signals emitted by the oven when performing certain functions. For example, it could be the end of cooking or an alarm. The setting also allows you to mute the sound.

  • Page 72: Lightning

    7.8.4. Lightning You can adjust the duration of the camera illumination from the options displayed on the screen. Select the desired option and press back and the configuration will be saved. Figure46. Lighting setup iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...

  • Page 73: Smart Assistant

    In order to avoid burns or discomfort from steam when opening the door, Mychef ovens can extract steam from the chamber in the final moments of the cooking process. Even when in convection mode, this extraction can be useful to eliminate the steam that the food may give off in the cooking chamber.

  • Page 74: Maintenance

    7.8.6. Maintenance The Mychef combi oven has a preventive maintenance plan that will extend the life of the oven and keep it operating in optimal conditions. Depending on the hours of use, the user interface will show the maintenance plan to follow and the technical service contact you should contact.
  • Page 75 The screen on the right shows the maintenance plans, pressing the review buttons will display the necessary activities that must be carried out. The top bar shows the progress in operating hours associated with the revisions. Once the review has been carried out, the date on which it was carried out will be indicated as shown in the image above.

  • Page 76: Probe

    7.8.7. Probe This block allows you to consult the oven temperature readings at different points. Figure49. Check probe temperatures By clicking on each probe, it is possible to edit the values. Record Name Parameter Editable Probe 1 Multipoint probe 1 Yeah Probe 2 Multipoint probe 2...

  • Page 77: System Analysis

    Each record is associated with an oven temperature reading point, allowing control of different critical points of the oven. If the temperature of a sensor is greater than 350ºC or less than -50ºC, it means that the probe is not connected. 7.8.8.

  • Page 78: System

    7.8.9. System System displays the software version of your computer and the option to update or restore the system to factory settings. Figure50. System information In this pointThe software can also be updated. To do so, it is necessary to click on the Update button, and as long as there is an Internet connection, the system will be updated with the latest software version.

  • Page 79: Accounts

    7.8.11. Accounts This option allows you to consult the corresponding data of the oven user and the Technical Assistance Service. Figure51. Consultation and account configuration iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...

  • Page 80: Usb

    7.8.12. USB The equipment allows the uploading and downloading of recipes and images in addition to HACCP data. Figure52. USB File Upload/Download The equipment allows the recording of temperatures and events produced during normal use. To record data, insert a memory stick into the USB connector, located on the door.

  • Page 81: Consumption

    Figure53. USB connector housing They can be viewed from any computer. The system of the USB device must always be FAT32. 7.8.13. Consumption In this section it is possible to consult the data corresponding to the energy consumption of the oven and the HACCP. To know the water and energy consumption, it is possible to delimit the desired range, whether annual, monthly, daily or hourly.
  • Page 82 Figure54. Consumption data Likewise, by accessing the HACCP Data option and establishing the desired range, it will be possible to view the graph corresponding to the HACCP data record. Figure55. Consumption advance iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...

  • Page 83: Measurement System

    7.8.14. Measurement system The configuration of the oven allows working in both the international system of measurements and the Anglo-Saxon system. By selecting one of the two options and pressing the back button, the configuration will be saved and the system will be restored. Figure56.

  • Page 84: Nightwatch

    AutoReverseTemp Autoreverse activation temperature No (SAT) HysteresisHeating Temperature hysteresis No (SAT) LogPeriod Period between HACCP, in seconds No (SAT) AutomaticRecovery NightWatch No (SAT) SmartClimaSetting Humidity control settings No (SAT) RelayRemap Free relay remapping No (SAT) ProbeRemap Probe for temperature control in chamber No (SAT) ErrorInhibit Disable error handling...
  • Page 85 START/STOP button in this state will cancel the automatic recovery. If it is not cancelled, the Mychef oven automatically checks the temperature of the cooking chamber. If this is less than 56ºC there may be a risk of bacterial contamination.

  • Page 86: Errors And Alarms

    7.8.17. Errors and alarms During the preparation and execution of any of the programs available in the oven, errors and alarms may occur. If an error occurs in the system during use, it will be displayed in the error list. In the table below you can see the different errors and alarms, as well as the possible solutions to them.
  • Page 87 ERROR PROBE3 TEMP SENSOR External probe not connected. Check the external NOT CONNECTED probe and connector. ERROR PROBE3 TEMP SENSOR External probe short circuited. Check the external SHORTED probe and connector. ERROR PROBE4 TEMP SENSOR fifteen Reserved. Not used. NOT CONNECTED ERROR PROBE4 TEMP SENSOR Reserved.
  • Page 88 Check if the errors can be eliminated by your own means, or if not, contact your technical service. iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...

  • Page 89: Maintenance

    Frequency Inside the chamber Daily Compartment behind the suction plate Daily door draft excluder Daily Exterior plates of the equipment Daily Chamber drainpipe Weekly Interior-exterior door compartment Weekly Board11. Mychef oven cleaning frequency iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...

  • Page 90: Cooking Chamber

    Pressure water cleaning equipment. Steam cleaning equipment. Any use of the elements described above is harmful to the equipment and could cause it to break and would void its warranty. Mychef is exempt from any liability. 8.1.1. cooking chamber Mychef iCOOK COMPACT ovens incorporate self-cleaning as standard (MyCare) for automatic and unattended cleaning of the cooking chamber.

  • Page 91: Fan Zone And Heat Exchanger

    To clean the exterior stainless steel surfaces, use only a soft cloth with a little soapy water. Rinse and dry carefully. Do not clean the exterior of the equipment after use, wait until the surfaces are at room temperature. 8.1.3. Fan zone and heat exchanger The piece that separates the cooking chamber with the fan and heat exchanger can be removed for cleaning said area.

  • Page 92: Plastic Exterior Surfaces And Control Panel

    To clean these more delicate surfaces (control support and the control itself), only a very soft cloth and a delicate surface cleaning product should be used. Take special care with the control panel, Mychef will not be responsible for any damage caused to this element if it is not cleaned correctly.
  • Page 93 Figure58. Detail of the process of removing the guide body iCOOK COMPACT PRODUCT MANUAL - 02/08/2023 mychefpro.com...

  • Page 94: Door Glass

    8.1.7. door glass Mychef iCOOK COMPACT ovens are equipped with a high thermal efficiency door with three glasses to minimize heat losses. In order to clean these three glasses and the door itself, you must open the exterior door and open the clips holding the two glasses.

  • Page 95: Periods Of Inactivity

    Do not use the hand shower faucet accessory on the door glass while it is hot, there is a risk of breakage due to thermal shock. 8.2. Periods of inactivity If the Mychef oven is to be inactive for long periods of time, the following precautions must be followed: •...

  • Page 96: Information About Disposal In Spain

    The equipment must be disabled by removing the power cable and any closing device for compartments and cavities. At the end of the useful life of Mychef ovens, it is necessary to adopt all the necessary management measures to reduce the negative impact on the environment and make more efficient use of resources, adhering to the principles of prevention and preparation for reuse.
  • Page 97 The following table shows the operations to be carried out in the Mychef ovens in each of the reviews. The table is circular, and after 20,000 hours of use or 10 years, counting would begin again on the left of the table. That is, at 10,000 p.m., revision A at 2,000 p.m.

This manual is also suitable for:

Icook compact 6gn 1/1Icook compact 10gn 1/1Icook compact 6gn 1/1 t

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