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Summary of Contents for Mychef QUICK 1
- Page 1 QUICK 1 Product Manual Installation, use and maintenance mychefcooking.com PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2...
- Page 2 1.3. Thermal hazard......................4 1.4. Corrosion hazard ..................... 5 2. INTRODUCTION ..................... 6 3. TECHNICAL CHARACTERISTICS..............7 3.1. Main features of the Mychef QUICK 1 ..............7 4. RECEPTION, TRANSPORT AND LOCATION ............ 8 4.1. Reception ........................8 4.2. Transport ........................8 4.3.
- Page 3 7.1.2. Outer casing ....................30 7.1.3. Control panel ....................31 7.1.4. Cooling filter ....................31 7.1.5. Accessories ....................32 7.2. Preventive maintenance ..................32 PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
- Page 4 DANGER OF ACCIDENT! Take care when using food containers in the oven when the upper shelf is 160 cm or higher. There is a risk of injury from the hot contents of the trays. PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
- Page 5 Always read the safety data sheet of the different chemical products before use and follow the instructions for use. These products in contact with any part of the body are abrasive and can cause skin and eye irritations and caustications. PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
- Page 6 The equipment is shipped from the factory once it has been calibrated and passed rigorous quality and safety tests to ensure its correct operation. The manufacturer shall disclaim any liability for problems caused by improper installation, modification, misuse or improper maintenance. PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
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Page 7: Technical Characteristics
D x H) Capacity 31 x 31 x 18 cm Servings/Hour Table 1. Main features of Mychef QUICK 1 oven The A-weighted sound pressure level of Mychef ovens is less than 70dB (A). PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com... - Page 8 During transport, the oven must always be in an upright position. It must be lifted perpendicular to the floor and transported parallel to the floor. Make sure that it does not tip over during transport and that it does not hit any objects. PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
- Page 9 1 metre. Check that the oven is not exposed to hot air or vapours in the areas where the cooling fans are located (front right area and rear left area). PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
- Page 10 Do not place any heat source that could heat up the cooling air. Once it is in place in the workspace, check that it is level. 50mm 50mm 50mm 50mm 1000mm Figure 3. Example of a suitable installation site PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
- Page 11 Be extremely careful with the cooling zones of the oven. If it draws in fumes or hot air, this can drastically reduce the life span of the components. For the installation of stacked Mychef ovens, please follow the instructions supplied with the stacking kit.
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Page 12: Installation
The following table indicates the electrical characteristics of each of the devices: Power Current Cable cross-section Voltage (kW) QUICK 1 EU 230/3L/50-60 2,50 QUICK 1 UK 230/3L/50-60 2,50 Table 2. Electrical wiring characteristics Before carrying out any electrical work, make sure that there is no electrical current at the connection point of the equipment. - Page 13 Never connect a phase to neutral or earth. Check that the voltages of the installation correspond to those of the equipment. The following sub-chapters show the possible connection types for Mychef ovens. The voltage of each oven can be found on the oven identification sticker.
- Page 14 Make sure you have cooled down completely in order to handle the boards. The catalytic filter is an accessory. Everything not required for installation is included in the filter installation kit. PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
- Page 15 In addition, it has eight quick access memories. The following figure shows the control panel of a Mychef QUICK oven. It consists of a central screen with displays, indicators, and buttons.
- Page 16 CoolDown icon Icon identifying cooldown status. On, indicates that the oven is in the CoolDown status. The CoolDown indicator oven is cooling down. Displays the selected parameter: temperature, cooking Visualization display time. PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
- Page 17 Table 4. Description control panel The central display is a very important part of interacting with the oven, as it indicates the value of each cooking parameter. Figure 8. Central display PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
- Page 18 The LOAD message indicates that the oven has reached the preheating temperature and the oven can now be loaded. Closing the door will start the cooking cycle. PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
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Page 19: Switching On The Equipment
If the unit does not turn on, check the condition of the safety thermostat, located on the back of the unit. To do this, first remove a black plastic plug located next to the power cable gland. Figure 9. Access to the safety thermostat PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com... - Page 20 Once the oven is ready to cook, open the door and load it with food. Once the oven is loaded and the door is closed, press the START/STOP button so that the time starts to count down until cooking is finished. At this point, the time indicator will show the code word PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
- Page 21 Associated with each indicator is an indicator, which shows the mode it is in. Figure 13. Icons and status indicators If the status indicator in particular is lit, it means that the oven is preheating, ready or cooling down, respectively. PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
- Page 22 Figure 15. Cooking indicator If the door is opened during cooking, the timer stops, and the following message is shown in the central display: Figure 16. Door open indicator PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
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Page 23: Saving A Programme
To recall a programme, lightly press the PROG key and set the programme number where you want to save the settings with the +/- keys. The figure below shows programme 1. Figure 18. Example, programme 1 PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com... - Page 24 Communication between boards ERROR COMMUNICATION responding. Check the cable connecting the power board and the control board. PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
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Page 25: Eeprom Error
ERROR PROBE7 TEMP SENSOR Reserved. Not used. SHORTED ERROR PROBE8 TEMP SENSOR Chamber probe not connected. Check probe and NOT CONNECTED wiring. ERROR PROBE8 TEMP SENSOR Short-circuited chamber probe. Check probe and SHORTED wiring. PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com... - Page 26 CLEANING PROGRAM Reserved. Not used. NOT TERMINATED ERROR CLEANING Reserved. Not used. TEMPERATURE TOO HOT ALARM RECOVERY TEMP TOO Reserved. Not used. INVERTER ERROR Reserved. Not used. Table 6. Errors, alarms, and possible solutions PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
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Page 27: Maintenance
Daily Equipment envelope Daily Removable inner plates Daily Table 7. Cleaning frequencies in Mychef QUICK 1 oven Before starting any cleaning programme, trays, racks, grids, grates, or other accessories inside the chamber must be removed. PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2... - Page 28 Next, the side plates (C) are removed from inside the chamber. First, unscrew the screws (B) on both the right and left sides. Once they have been removed, without using any tools, the plates can be removed by stretching them outwards. Figure 21. Removal of screws and side plates PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
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Page 29: Door Gasket
The door gasket should not be removed from its contour for cleaning but should only be removed when it needs to be replaced. To remove the plate containing the door gasket, pull it upwards and then outwards so that it comes out of the guide. PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com... - Page 30 The catalytic filter must not be put in the dishwasher under any circumstances, nor must any solvents, detergents, etc. be used. When all the parts have been cleaned, they must be dried completely and the Mychef liquid preservative product must be applied.
- Page 31 Never use the oven without the cooling filter in place. Cleaning the oven with a pressure washer is harmful to the equipment and could lead to breakage of the oven and will void the warranty of the equipment. PRODUCT MANUAL QUICK 1 DT.MP.Q1.2202.2 mychefcooking.com...
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Page 32: Preventive Maintenance
EQUIVALENT FOR CLEANING. 7.2. Preventive maintenance Mychef ovens are designed for intensive and long-lasting operation. To ensure this, in addition to regular cleaning, preventive maintenance must be carried out. This preventive maintenance is specifically designed to prolong the life of your Mychef oven, minimise energy and water usage, and ensure uninterrupted excellent cooking quality. - Page 33 The table above shows the operations to be carried out on Mychef ovens in each of the revisions. The table is circular, and after 20,000h of use or 10 years of use, the time would start to count again from the left of the table. That is to say, at 22,000h the 2,000h revision A would correspond.
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