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Cleaning system
The cleaning system regenerates the self-cleaning surfaces in
the cooking compartment.
The back and side walls of the cooking compartment are
coated with a highly porous ceramic layer. This coating
absorbs and disintegrates splashes from baking and roasting
while the oven is in operation. If these self-cleaning surfaces no
longer clean themselves adequately, they can be regenerated
with the cleaning system.
Before cleaning
Remove accessories and cookware from the cooking
compartment.
Cleaning the cooking compartment floor and ceiling
Before you set the cleaning system, clean the surfaces in the
cooking compartment that are not self-cleaning. Otherwise,
stains will develop that it is not possible to remove.
Use a dish cloth and hot soapy water or a vinegar solution. If
there are heavy deposits of dirt, use a stainless steel scouring
pad or oven cleaner. Only use when the cooking compartment
is cold. Never treat the self-cleaning surfaces with a scouring
pad or oven cleaner.
Making settings
Cleaning takes approximately one hour.
Set the function selector to
1.
Set the temperature selector to
2.
Press the
s
button.
3.
Care and cleaning
With good care and cleaning, your oven will remain clean and
fully-functioning for a long time to come. Here we will explain
how to maintain and clean your oven correctly.
Notes
Slight differences in the colours on the front of the oven are
■
caused by the use of different materials, such as glass,
plastic and metal.
Shadows on the door panel which look like streaks, are
■
caused by reflections made by the oven light.
Enamel is baked on at very high temperatures. This can
■
cause some slight colour variations. This is normal and does
not affect their function. The edges of thin trays cannot be
completely enamelled. As a result, these edges can be
rough. This will not impair the anti-corrosion protection.
Cleaning agents
To ensure that the different surfaces are not damaged by using
the wrong type of cleaning agent, observe the information in the
table. Do not use
harsh or abrasive cleaning agents,
■
cleaning agents with a high concentration of alcohol,
■
hard scouring pads or sponges,
■
high-pressure cleaners or steam cleaners.
■
Wash new sponge cloths thoroughly before use.
3D hot air.
:
.
s
The display shows the time at which the cleaning will end and
the
arrow is next to the
N
few seconds. You will see the time counting down and the
arrow will be next to the
x
Cleaning is finished
A signal sounds. The oven stops heating. 0:00 is shown in the
display. Press the
button twice and turn the function selector
0
to the off position. The oven switches off.
Cancelling cleaning
Press the
button and turn the function selector to the off
s
position. The oven switches off.
Setting a later end time
You can delay the time at which the cleaning programme is due
to finish. For instance, you can set the cleaning programme to
run at night so that you can use your oven during the day.
Make the settings as described in steps 1 to 3. Before cleaning
starts, use the
or
button to set a later end time.
@
A
The oven switches to standby. The display shows the time at
which the cleaning will end and the
symbol. When cleaning starts, you will see the time counting
down and the
N
arrow will be next to the
symbol goes out.
After cleaning
When the cooking compartment has cooled down completely,
wipe the salt residues off the self-cleaning surfaces with a
damp cloth.
Area
Cleaning agents
Oven front
Hot soapy water:
Clean with a dish cloth and dry with a soft
cloth. Do not use glass cleaners or glass
scrapers.
Stainless steel
Hot soapy water:
Clean with a dish cloth and dry with a soft
cloth. Remove traces of limescale, grease,
starch and albumin (e.g. egg white) immedi-
ately. Corrosion can form under such resi-
dues.
Special stainless steel cleaning products
suitable for hot surfaces are available from
our after-sales service or from specialist
retailers. Apply a very thin layer of the
cleaning product with a soft cloth.
Door panels
Glass cleaner:
Clean with a soft cloth. Do not use a glass
scraper.
Glass cover for
Hot soapy water:
the oven light
Clean with a dish cloth.
Seal
Hot soapy water:
Do not remove.
Clean with a dish cloth. Do not scour.
Rails
Hot soapy water:
Soak and clean with a dish cloth or brush.
symbol. Cleaning will start after a
y
symbol. The
y
symbol goes out.
N
arrow is next to the
x
symbol. The
N
y
y
13
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