Related Manuals for Omcan PE-BR-0500-V
Summary of Contents for Omcan PE-BR-0500-V
- Page 1 Dough Opener Model PE-BR-0500-V Item 46322 Instruction Manual Revised - 12/28/2023 Toll Free: 1-800-465-0234 Fax: 905-607-0234 Email: service@omcan.com www.omcan.com...
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Page 2: Table Of Contents
Table of Contents Model PE-BR-0500-V Section Page General Information --------------------------------------------------------------------------- 3 - 4 Safety and Warranty --------------------------------------------------------------------------- 4 - 8 Technical Specifications -------------------------------------------------------------------------- 9 Installation -------------------------------------------------------------------------------------------- 9 Operation --------------------------------------------------------------------------------------- 9 - 10 Maintenance --------------------------------------------------------------------------------- 11 - 12 Troubleshooting ----------------------------------------------------------------------------- 12 - 13... -
Page 3: General Information
If the package has suffered rough handling, bumps or damage (visible or concealed), please note it on the bill of lading before accepting the delivery and contact Omcan within 24 hours, so we may initiate a claim with the carrier. A detailed report on the extent of the damage caused to the machine must be filled out within three days, from the delivery date shown in the shipping documents. -
Page 4: Safety And Warranty
Si el paquete ha sufrido un manejo de poco cuidado, golpes o daños (visible o oculto) por favor anote en la factura antes de aceptar la entrega y contacte Omcan dentro de las 24 horas, de modo que podamos iniciar una reclamación con la compañia. - Page 5 Safety and Warranty Read this instructions: • To prevent from the risk of an electric shock and damage to the equipment, never use it with wet clothing and feet on a wet or humid surface. Never dip it in water or any other liquid. Do not spray water directly upon the equipment.
- Page 6 Safety and Warranty procedures described in the present manual. READ THIS MANUAL WITH ATTENTION. DANGEROUS PARTS Some parts of the electric devices are connected to high voltage points. These parts when touched may cause severe electrical shocks or even be FATAL. Never touch commands such as buttons, switches and knobs with wet hands, wet clothes and/or shoes.
- Page 7 Safety and Warranty ROUTINE INSPECTION ADVICE When checking the tension of the belts or chains, DO NOT introduce your fingers between the belts and the pulleys and nor between the chain and the gears. PRECAUTIONS Check if motors and sliding or turning parts of the machine produce abnormal noises. Check the tension of the belts and chains and replace the set when belt or chain show signs of being worn out.
- Page 8 1 YEAR PARTS AND LABOUR WARRANTY Within the warranty period, contact Omcan Inc. at 1-800-465-0234 to schedule an Omcan authorized service technician to repair the equipment locally. Unauthorized maintenance will void the warranty. Warranty covers electrical and part failures, not improper use.
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Page 9: Technical Specifications
Technical Specifications Model PE-BR-0500-V Disc Diameter 20” / 508mm Rotation 40 RPM Electrical 110-120V / 60Hz / 1 Power Rating 0.5 HP / 373 W Dimensions 33.3” x 29.8” x 28.8” / 847 x 756 x 730mm Weight 253 lbs. / 114.8 kgs. -
Page 10: Operation
Operation instructions of item operation, any other procedures are unsafe, and shall not be used. • Remove the shaper/modeling base. • Spread a small quantity of flour over the shaper/modeling base. • Then, place the quantity of pizza dough in the center of the shaper/modeling base. •... -
Page 11: Maintenance
Maintenance CLEANING AND SANITIZING IMPORTANT Always unplug the machine before cleaning process. The equipment shall be totally cleaned and sanitized: • Before being used the first time. • After every day’s operation. • When it has not been used during a long time. •... -
Page 12: Troubleshooting
Maintenance stainless steel protection, leave particles that rust and react contaminating the stainless steel. That is why such products must not be used for cleaning and sanitization. Scrapings made with sharp instruments or similar must also be avoided. Main substances that cause stainless steel corrosion: dust, grease, acid solutions such as vinegar, fruit juices, etc., saltern solutions (brine), blood, detergents (except for the neutral ones), common steel particles, residue of sponges or common steel wool, and also other abrasives. - Page 13 Troubleshooting The machine switches ON but Problem with the electric motor. Call technical assistance. when the product is placed, the motor stops or turns to slow. Power cord damaged. Damage during transportation. Call technical assistance. Abnormal noises. Problem with the bearing. Call technical assistance.
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Page 14: Parts Breakdown
Parts Breakdown Model PE-BR-0500-V 46322... - Page 15 Parts Breakdown Model PE-BR-0500-V 46322...
- Page 16 PFS M8x20 Din 912 Inox for 46322 26697.3 AP053 Cam Drive for 46322 66596.7 38482 Screw M5x10 Din 84 Inox for 46322 09197.9 30059 Omcan Packaging Logo for 46322 27155.1 AP054 Lower Micro Support for 46322 66597.5 38404 Nut M4 Din 934 for 46322 09205.3 38344 PFS M4x8 Din 933 Inox for 46322 28253.7...
- Page 17 Parts Breakdown Model PE-BR-0500-V 46322 Item No. Description Position Item No. Description Position Item No. Description Position AP075 CS Central Structure for 46322 68870.3 AP084 Glass 189x517mm for 46322 68900.9 AP093 Support of the Reducer for 46322 69609.6 AP076 Top Closure UL for 46322 68878.9...
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Page 18: Electrical Schematics
Electrical Schematics Model PE-BR-0500-V 46322... -
Page 19: Warranty Registration
Warranty Registration Thank you for purchasing an Omcan product. To register your warranty for this product, complete the information below, tear off the card at the perforation and then send to the address specified below. You can also register online by visiting: Merci d’avoir acheté... - Page 20 Since 1951 Omcan has grown to become a leading distributor of equipment and supplies to the North American food service industry. Our success over these many years can be attributed to our commitment to strengthen and develop new and existing relationships with our valued customers and manufacturers.