Main Gas Oven; Shelves Positions; Cooling Fan; Gas Shut-Off Safety - Thermocouple - Bertazzoni PRO304BFGMGIT Installation Manual

Freestanding full gas range
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MAIN GAS OVEN

WARNING
Do not use the gas oven in case of
electric power failure. In case of electric
power failure reset oven/broiler controls
to OFF position. Oven/broiler burners
cannot operates until electric power is
restored to the appliance.
If the oven burner flame is extinguished
accidentally during operation, turn the
temperature
clockwise to the OFF position. Wait at
least 60 seconds before attempting to
light the oven again.
CAUTION
When using the oven for the first time it
should be operated for 15-30 minutes at a
temperature of about 500℉/260℃ without
cooking
anything
eliminate any moisture and odors from the
internal insulation.

SHELVES POSITIONS

Shelves are mounted on the appropriate guides situated on
the sides of the oven compartment. Insert the shelf
between top and bottom guide in any of the 7 positions
indicated.
40
control
knob
counter-
inside
in
order

COOLING FAN

Automatic operation of the cooling fan. The range cooker is
equipped with a thermostatically controlled cooling fan
designed to prevent the control panel and knobs from
overheating. The cooling fan will operate when the oven
temperature rises. It will turn off when the temperature
decreases.
NOTE
It is normal for the cooling process to push
heated air out into the room when the oven
is on.

GAS SHUT-OFF SAFETY - THERMOCOUPLE

A flame failure device (thermocouple) on each burner acts
as a safety gas cut-off in case the flame is accidentally
blown out. A thermocouple detects the absence of a flame
to
and stops the supply of gas. The thermocouple must be
heated for a few seconds when the burner is ignited before
the knob is released.

PREHEATING THE OVEN

Most cooking times in recipes are intended for a preheated
oven and require that the oven already be at the set
temperature before placing food in the oven. Preheating
time depends on the temperature setting and the number of
racks in the oven.

OVEN COOKING MODES

The oven is equipped with several elements, used alone or
in combination to create different cooking modes:
Bake burner
Broil burner
Oven fan.
The temperature setting and cooking times can vary
slightly from one oven to another. It is possible that
recipes and cooking times need to be adjusted
accordingly.
Fig. 38

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