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Important Information
Paper, Plastic
When heating food in plastic or
paper containers, keep an eye on
the oven due to the possibility of
ignition. Do not use wire twist-ties
with roasting bags when cooking
mode includes microwave power
as arcing will occur. Do not use
recycled paper products, e.g.
Kitchen roll unless they say they
are specifically designed for use in
a microwave oven. These products
contain impurities which may cause
sparks and/or fires when used.
Remove wire twist-ties from roasting
bags before placing the bags in the
oven.
Reheating
It is essential that reheated food
is served "piping hot". Remove
the food from the oven and check
that it is "piping hot", i.e. steam is
being emitted from all parts and
any sauce is bubbling. (If you wish
you may choose to check the food
has reached 72 °C with a food
thermometer – but remember do
not use this thermometer inside the
microwave.)
For foods that cannot be stirred, e.g.
lasagne, shepherds pie, the centre
should be cut with a knife to test
it is well heated through. Even if a
manufacturer's packet instructions
have been followed always check
the food is piping hot before serving
and if in doubt return your food to
the oven for further heating.
Standing Time
Standing time refers to the period
at the end of cooking or reheating
when food is left before being eaten,
i.e. it is a rest time which allows
the heat in the food to continue
to conduct to the centre, thus
eliminating cold spots.
Keeping Your Oven Clean
It is essential for the safe operation
of the oven that it is wiped out
regularly. Use warm soapy water,
squeeze the cloth out well and use to
remove any grease or food from the
interior. Pay particular attention to
the door seal area. The oven should
be unplugged when cleaning.
Grilling
The oven will only operate on the
Grill function with the door closed.
Fan Motor Operation
After using the microwave oven, the
fan motor may operate to cool the
electric components. This is normal
and you can take out food even
though the fan motor operates. You
can continue using the oven during
this time.
Utensils/Containers
Do not heat any closed cans or
bottles because they might explode.
If you use any aluminium foil, meat
spikes or metalware the distance
between them and the oven walls
and door should be at least 2 cm to
prevent sparking.
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