Cleaning The Conventional Oven - Thermador Masterpiece Series Use And Care Manual

Built-in single, double and combination ovens
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en-us Cleaning and maintenance
WARNING
Be sure the entire appliance (including the light bulb) has
cooled and grease has solidified before attempting to
clean any part of the appliance.
WARNING
To avoid risk of electrical shock, DO NOT use a steam
cleaner or high pressure cleaners to clean the appliance.
Penetrating moisture may cause electrical shock.
14.2 Cleaning the conventional oven
Here you can find information on cleaning the
conventional oven cavity.
Self clean function
With pyrolytic self cleaning the oven is heated to a very
high temperature. Stubborn soil is burnt off and can be
wiped out after self clean is finished and the oven has
cooled.
After the completion of a self-clean cycle, the oven will not
allow you to start another self-clean cycle for 24 hours.
For a double oven, if one cavity runs self clean, neither
cavity may operate a self clean cycle for 24 hours.
Preparing self clean
WARNING
During the elimination of soil during self-cleaning, small
amounts of carbon monoxide can be created and the
fiberglass insulation could give off very small amounts of
formaldehyde during the first several cleaning cycles.
To minimize exposure to these substances, provide
good ventilation with an open window, or use a
ventilation fan or hood.
During the self clean cycle, parts of the appliance may
become potentially harmful to persons who lack adult
knowledge of appliances and adult reactions to potentially
harmful conditions.
Children should not be left alone or unattended in an
area where appliances are in use.
The oven heats up to a very high temperature during self
cleaning. Opening the door can result in injury.
When self-cleaning, confirm that the door locks and will
not open.
If the door does not lock, do not run Self Clean. Contact
Customer Service.
CAUTION
Remove broiler pans, pots, and other utensils and excess
spillage before self-cleaning.
Do not leave food or cooking utensils, etc., in the oven
during the pyrolytic self-cleaning mode of operation.
CAUTION
The oven vents are important for air circulation. Covering
the oven vents will cause the oven to overheat. Refer to
the appliance overview for the location of the oven vents.
→  "Oven cavity components", Page 11
Do not obstruct oven vents.
34
NOTICE:
Do not clean parts or accessories with the self clean
function.
Remove all accessories, racks and rack guides from the
1.
oven.
Wipe out excessive spillage from the oven cavity.
2.
Starting self clean
Requirement: You have carried out the steps for
preparing the oven for self clean →  Page 34 .
Select the lower oven cavity ⁠ .
1.
Press MENU.
2.
Swipe to select "Self Clean"
3.
Select a cleaning intensity according to the amount of
4.
soiling.
Intensity level
high
medium
low
Touch "Continue".
5.
Press START I STOP.
6.
The oven door locks automatically.
a
When self clean is finished, a signal sounds and the
a
appliance is turned off.
The door remains locked until the appliance has cooled
a
off.
Wipe the remaining ash from the oven with a moist
7.
cloth.
Note: After the self clean cycle is completed, the
appliance will not allow you to start another self clean
cycle for 24 hours.
Easy clean
This function makes it easier to clean the bottom of the
oven cavity. Food and food spills are soaked and can then
be removed more easily.
Setting easy clean for the conventional oven
CAUTION
Hot steam can arise due to water in the hot oven cavity.
Never pour water into the hot oven cavity.
Note: Do not open the appliance door during operation, or
the function will be interrupted.
Requirement: The oven cavity has cooled off.
Place the wire rack on level 3. Remove all other racks
1.
and accessories from the oven cavity.
Mix 2 cups of water and ½ cup of vinegar into the
2.
broiler pan and place it on the wire rack.
Press ON I OFF.
3.
Select the lower oven cavity.
4.
Press MENU.
5.
Swipe to select "Easy Clean"
6.
⁠ .
Duration (excluding cool
off)
3 hours
2½ hours
2 hours
⁠ .

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