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TRANSLATION OF ORIGINAL OPERATING AND
INSTRUCTION MANUAL
NEXT OVEN
EKF 523 NT UD

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Summary of Contents for eka EKF 523 NT

  • Page 1 TRANSLATION OF ORIGINAL OPERATING AND INSTRUCTION MANUAL NEXT OVEN EKF 523 NT UD...
  • Page 2 DECLARATION OF CONFORMITY Annex II A, of Directive 2006/42/EC Manufacturer's name TECNOEKA Srl Manufacturer's address Via Marco Polo, 11 - 35010 Borgoricco (PD) Name of the person in charge of Imazio Oscar the technical file Address of the person in charge Via Marco Polo, 11 - 35010 Borgoricco (PD) of the technical file Product type...
  • Page 3: Table Of Contents

    INDEX 1. TECHNICAL SERVICE ________________________________________________________________________________ 5 2. INSTRUCTIONS FOR THE INSTALLER ___________________________________________________________________ 5 2.1 Storage _____________________________________________________________________________________ 5 2.2 Transportation of the appliance ________________________________________________________________ 5 2.3 Unpacking the appliance ______________________________________________________________________ 5 2.4 Removal of the protective film _________________________________________________________________ 6 2.5 Protective film/package disposal ________________________________________________________________ 6 2.6 Placement __________________________________________________________________________________ 6 2.6.1 Table top oven placement ___________________________________________________________________ 6 2.7 Electrical connection _________________________________________________________________________ 7...
  • Page 4 GENERAL INFORMATION It is essential for this instruction manual to be stored together with the appliance for future referencing; in the event of misplacing it, a copy must be obtained directly from the manufacturer. This information has been prepared for your safety and that of others. Therefore, we kindly ask you to read it carefully before installing and using the appliance.
  • Page 5  Any modification to the electrical system that might be required to install the appliance must be carried out by competent personnel only.  The power supply system must be fitted with an effective earthing connection according to the regulations in force. ...
  • Page 6: Technical Service

     Do not use trays with sides higher than necessary: the sides form barriers that prevent hot air circulation.  Preheat the oven every time before cooking to achieve top performance.  For cooking as consistently as possible, spread the food evenly in every tray taking into account its size, layer or thickness.
  • Page 7: Removal Of The Protective Film

    2.4 Removal of the protective film Before using the appliance accurately remove the special film protecting the stainless steel components, avoiding glue residues on the surfaces; if required, immediately remove them using an appropriate non flammable solvent. Do not use any tools that might scratch the surfaces or any acid-based or abrasive detergents.
  • Page 8: Electrical Connection

    2.7 Electrical connection The appliance’s connection to the electric power network and the connection systems must comply with the applicable regulations in the country of installation. Before setting up the electrical connection ensure that: the voltage and frequency of the power supply system match the specifications of the "technical data" plate affixed to the side of the appliance;...
  • Page 9: Connection To The Water Mains

    2.9 Connection to the water mains The appliance must be supplied with drinking water at a maximum temperature of 30°C. The water pressure must be between 100 and 200 kPa (1.0 -2.0 bar). If the mains pressure exceeds 2.0 bar, install a pressure reducer upstream of the appliance. If the value is lower than 1.0 bar use a pump to raise the pressure.
  • Page 10: Water Drain For Tabletop Ovens

    To activate the oven function, set the key to “ON“. For the first 10 seconds, the display shows the “computer codes” of the electronics that manage the oven, then the “Date and Time”, the “EKA” logo and the symbol are highlighted Fig. 1...
  • Page 11: Touch Screen Control Operation

    3.2 Touch Screen Control Operation The Touch Screen command works by touching, with a finger on the display, the icon of the parameter and/or function displayed (use only clean dry fingers, and not other tools such as knives, forks or other objects in general).
  • Page 12: Preheating Setting

    Operating parameters ∞ COOKING TIME from 1 minute to 11 hours and 59 minutes or “INFINITE” time ( COOKING from 30°C to 270°C (from 86°F to 518°F) TEMPERATURE CORE TEMPERATURE from 01°C to 99°C (from 33°F to 210°F) HUMIDITY from off to 100% with 10% step FAN SPEED from 1 to 2 3.3 PREHEATING SETTING...
  • Page 13: Setting The Cooking Time

    3.4 SETTING THE COOKING TIME From the “COOKING PARAMETERS” screen (Fig.7) by touching the value of the symbol it is possible to set the desired value (hours and minutes) using the keyboard that appears (Fig.8). To set infinite time select the symbol and touch the symbol to confirm.
  • Page 14: Setting The Core Temperature

    3.6 SETTING THE CORE TEMPERATURE From the “COOKING PARAMETERS” screen (Fig.11), touching the symbol displays the “ADDITIONAL FUNCTIONS” screen (Fig.12). Touching the “switch” ( ) activates the “CORE PROBE” function ( touch the symbol to confirm. The “CORE PROBE COOKING PARAMETERS” screen (Fig.13) appears. Touching the value of the symbol it is possible to set the desired value using the keyboard that appears (Fig.14).
  • Page 15: Humidity Setting

    Fig.15 3.7 HUMIDITY SETTING From the “COOKING PARAMETERS” screen, by touching the value of the symbol , it is possible to set the desired value using the symbols . Touch the symbol to confirm. 3.8 FAN SPEED SETTING From the “COOKING PARAMETERS” screen (Fig.2) by touching the symbols it is possible to select the fan speed.
  • Page 16: Recipe Book

    When cooking is active, the “COOKING” screen appears (Fig.20) or, if the core probe is present, the “CORE PROBE COOKING” screen appears (Fig.21). This screen displays: 1. Number of the phase in progress and number of total phases 2. remaining time of the current phase or actual core probe temperature 3.
  • Page 17: Saving The New Recipe

    3.11 Saving the new recipe Set the desired cooking cycle parameter values in the “COOKING PARAMETERS” screen for the new recipe to be saved. Touch the symbol and the “ADDITIONAL FUNCTIONS” screen appears (Fig.25). Touch the “save” key and the “RECIPE BOOK” screen appears, which displays the empty recipes in light colour and the recipes present in dark colour.
  • Page 18: Cooling

    Fig.27 Fig.28 Fig.29 3.14 Cooling To activate the function, touch the symbol on the “HOME” screen (Fig.30). The “COOLING” screen (Fig.31) appears, which displays the real-time temperature inside the cooking chamber. Open the oven door to activate the function. The function can be deactivated by touching the symbol otherwise, it is automatically deactivated when the temperature inside the cooking chamber falls to 40°C.
  • Page 19: Settings Menu

    3.15 Settings menu From the “HOME” screen (Fig.32) touch the symbol . The “SETTINGS” screen appears (Fig.33). The available functions are:   Date and time Unit of Measurement   Information menu Screen theme   Import/Export HACCP Fig.32 Fig.33 3.15.1 Date and Time From the “SETTINGS”...
  • Page 20: Units Of Measurement

    3.15.2 Units of measurement From the “SETTINGS” screen (Fig.36) touch the symbol . The “MEASUREMENT UNIT” screen (Fig.37) appears. Touching the “switch” changes the temperature measurement unit:  Celsius (°C)  Fahrenheit (°F) Tap the symbol to confirm and return to the previous screen. Fig.34 Fig.35 3.15.3 Information menu...
  • Page 21: Import/Export

    3.15.5 Import/Export It is possible to import (“upload”) and export (“download”) the cooking programs (recipes) via “USB stick” (see paragraph 3.13 Import/Export“ with USB stick). 3.15.6 “HACCP” function The purpose of the HACCP function is to record the operational data of the cooking performed, constantly monitoring its performance.
  • Page 22: Cleaning

     The “Wi-Fi Configuration” screen appears (Fig.42). Using the drop-down menu, select the name of the Internet connection to connect to (Fig.43).  Enter the password.  Select “Save” to confirm the connection. Do not change the “Cloud Configuration” settings ...
  • Page 23: Semi-Automatic Cooking Chamber Cleaning

    4.2 Semi-automatic cooking chamber cleaning Spray specific degreaser for stainless steel on the internal walls of the cooking chamber, on the side grilles, on the fan covers (do not spray onto the fans through the grille) and on the internal door glass.
  • Page 24: Maintenance Instructions

    5. MAINTENANCE INSTRUCTIONS A periodic check (at least once a year) of the appliance contributes to extending its service life and assures proper operation. Any maintenance operation on the appliance must only be done by highly qualified personnel trained in the operations being performed and authorised by .
  • Page 25: Troubleshooting

    6. TROUBLESHOOTING Type of fault Cause of the fault Corrective action - Non-compliant connection to the power - Check the connection to the mains Control panel warning mains lights totally off - No mains voltage - Restore the power supply voltage (The oven does not work) - Safety thermal device triggered - Contact a skilled technician...
  • Page 26: Technical Support

    7. TECHNICAL SUPPORT Before leaving the factory this appliance has been calibrated and tested by experienced and skilled personnel in order to obtain the best operating results. Any repair or calibration must be carried out with the utmost care and attention, using only original parts. That is why it is required to always contact the Dealer who has sold the appliance or our nearest Technical Support Centre, specifying the kind of failure and the model of the appliance you have.
  • Page 27: Availability And Supply Of Spare Parts

    10) Damage caused by fire or other natural events and, in any case, by unforeseeable circumstances or any other cause beyond the manufacturer’s control. 11) Damage to components subject to normal wear that require periodic replacement. Also excluded from the warranty: painted or enamelled parts, knobs, handles, mobile or removable plastic parts, light bulbs, glass parts, gaskets, electronic parts and any accessory parts, transport fees from the consumer, end user and/or buyer’s location to Tecnoeka srl, and vice versa.

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