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Sorghum Flour:
This is a flour that is high in protein and fiber and is a good substitution for oat flour. Look for "sweet" white
sorghum flour when purchasing.
Teff Flour:
Very high in protein, it is a great addition to gluten-free breads. It has an earthy flavour, similar to whole-
wheat flour.
Tapioca Starch (Flour):
This starch is a great binder for gluten-free breads and gives the finished breads good structure. Do not use
too much of it, or the bread will be too elastic.
Xanthan Gum:
Similar to guar gum and used interchangeably, xanthan gum is a thickening agent and helps stabilize gluten-
free breads. You only need a small amount to see the effects.
Yeast:
Crucial to most breads, yeast is what brings your bread to life. There are many types, and in most cases, we
call for instant yeast.
CLEANING AND CARE
Caution: Unplug machine before cleaning. Do not put the bread maker in water or in a dishwasher.
Do not use scrubbing brushes or chemical cleansers, as these will damage the machine. Use only a mild,
nonabrasive cleanser to clean the outside of the bread maker.
Bread pan and kneading paddle:
Pan and kneading paddle should be hand-washed with warm water and soap. Do not use metal utensils as
they will damage the nonstick surface.
Baking chamber:
Remove all bread crumbs by wiping them away with a slightly damp cloth or clean pastry brush. DO NOT bend
the heating element, which is located on the inside of the bread maker.
Lid:
Wipe inside of lid with sponge or damp cloth. Lid should not be immersed in water.
Outer housing:
Use only a mild, nonabrasive cleanser to clean the outside of the bread maker.
Control panel:
Wipe with a slightly damp cloth as necessary.
Measuring Cup and Spoon:
The measuring cup and measuring spoon should be hand-washed with warm water and soap.
Automatic Mix-in Dispenser:
The automatic mix-in dispenser compartment is removable and should be hand-washed with warm
water and soap.
Pan Hook:
The pan hook should be hand-washed with warm water and soap.
NOTE: The Automatic Mix-in Dispenser Compartment and Bread Pan are not dishwasher safe and should be
washed by hand.
MAINTENANCE
Any other servicing should be performed by an authorized service representative.
Keep your bread maker clean at all times.
Don't worry if the colour of the exterior of the baking pan changes over time. The colour change is a result of
steam and other moisture and does not affect the machine's performance.
If you have trouble removing the kneading paddle from the bread pan, put warm, soapy water in the bread
pan and soak for 10 to 15 minutes; this will loosen the paddle.
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