Silvercrest 400318 2107 Operating Instructions Manual page 12

Food
–
wash and dry
Leafy vegeta-
–
bles/lettuce
not suitable for freezing
–
Fruit peel or wash and dry
–
wash and dry
Herbs
–
whole sprig
Baked products
–
place a piece of kitchen
paper in the top of the bag/
Powdery food
container or vacuum seal in
the original packaging
Cold liquids
–
freeze briefly, if necessary
Cooled,
cooked foods
* Applies, for example, to all types of cabbage (broccoli, Brussels sprouts, kale, etc.),
asparagus, sugar snap peas, beans, romanesco and pak choy.
SV 125 C3
Notes
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Recom-
Recom mended
mended
additional
container
Container
Refrigerator:
container
Freezer: bag
Bag
Container
Bag
Bag
Container
Container
Bag
Container
Bag
GB │ IE │ NI │ CY
function
│ 9 ■