Recipes; Banana Shake; Vanilla Shake; Cappucino Shake - Silvercrest SSTMC 600 A1 Operating Instructions Manual

.For stirring solid or very thick liquid foods, it can be useful to use level P
■
to prevent the cutting blades 4 from blocking .
NOTE
► Do not use the appliance to grind crystals of cooking salt, refined sugar or
white sugar . For example, to make powdered sugar .

Recipes

Banana shake

▯ 2 bananas
▯ approx . 2 tbsp . sugar
(depending on the ripeness of the bananas and personal taste)
▯ ½ l milk
▯ 1 dash of lemon juice
Peel the bananas and liquidise them at level 2 . Gradually add the milk, then the
sugar and the lemon juice . Keep mixing everything until you have a smooth and
uniform liquid . Serve the shake chilled .

Vanilla shake

▯ ¼ l milk
▯ 250 g vanilla ice cream
▯ 125 g ice cubes
▯ 1½ tsp . sugar
Crush the ice cubes using level P . Place the remaining ingredients into the mixer .
Mix everything at Level 2 until the liquid has a smooth consistency .

Cappucino shake

▯ 65 ml cold espresso (or a very strong coffee)
▯ 65 ml milk
▯ 15 g sugar
▯ 65 g vanilla ice cream
▯ 100 g ice cubes
Crush the ice cubes using level P . Add the espresso, milk and sugar . Mix
everything together at level 2 until the sugar has dissolved . Finally, add the
vanilla ice cream and then briefly mix everything together at level 1 .

Tropical mix

▯ 125 ml pineapple juice
▯ 60 ml papaya juice
■ 10 │ GB │ IE
SSTMC 600 A1