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WARNING! Open the door of the appliance very carefully. Hot water
vapour can escape when the door has been opened! RISK OF
SCALDING!
WARNING! When a cleaning programme has finished, wait at least 20
minutes before cleaning the interior of the appliance so the heating
elements can cool down. RISK OF BURNS!
5. Dish racks
❖ Observe the instructions given in this chapter to reach the best performance of
your appliance. The features and design of the racks depend on model.
5.1 General loading instructions
❖ Remove any remnants of food from the dishes.
❖ You do not need to rinse the dishes under flowing water.
❖ Soak burnt food on pots and pans.
❖ Cutlery and dishes must never block the rotating spray arms.
❖ Place cups, glasses and pots upside down.
❖ The dishes must not touch or cover each other.
❖ Glasses must not touch each other.
❖ The lower dish rack is intended for large objects and / or objects which are hard
to clean.
❖ The upper dish rack is intended for delicate and light dishes such as glasses and
cups.
❖ After cleaning, empty the lower rack first; so remaining water cannot drop from
the upper rack into the lower one.
➢ objects such as cups, glasses, pots and pans upside down.
➢ curved objects and objects with recesses in a slanted position, so the water can
drain off.
➢ arrange the dishes safely and tightly in the rack so they cannot tip over.
➢ the dishes must not block the rotating spray arms.
➢ do not put very small objects in the appliance as they may easily drop out of the
racks.
L
OAD THE DISH RACKS AS FOLLOWS
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