Table of Contents
Advertisement
Quick Links
Advertisement
Table of Contents
Related Manuals for Bosch HCE7443 3R Series
Summary of Contents for Bosch HCE7443 3R Series
- Page 1 Free standing cooker HCE7443.3R [en] Instruction manual...
-
Page 3: Table Of Contents
Produktinfo Cooking area ..................8 The oven....................8 Additional information on products, accessories, replacement The cooking compartment ..............9 parts and services can be found at www.bosch-home.com and in the online shop www.bosch-eshop.com Your accessories ................9 Inserting accessories .................9 Optional accessories ..............10 After-sales service products ............ -
Page 4: Important Safety Information
: Important safety information Read these instructions carefully. Only then mains or switch off the circuit breaker in will you be able to operate your appliance the fuse box. safely and correctly. Retain the instruction A draught is created when the appliance Risk of fire! ■... - Page 5 content. Open the appliance door with installed. Refer to the instructions for care. installation. The hotplates and surrounding area Risk of electric shock! Risk of burns! ■ (particularly the hob surround, if fitted) Incorrect repairs are dangerous. Repairs ■ become very hot. Never touch the hot may only be carried out by one of our surfaces.
-
Page 6: Causes Of Damage
The appliance will become very hot on appliance to cool down. Keep children at ■ the outside during the Self-cleaning cycle. a safe distance. Never touch the appliance door. Allow the Causes of damage Overview The following table provides an overview of the most frequent Caution! kinds of damage: Rough pot and pan bases scratch the ceramic. -
Page 7: Installation And Connection
Installation and connection Levelling the cooker Electrical connection The appliance must be connected to the mains by a licensed Always place the cooker directly on the floor. expert. The regulations of your electricity supplier must be Pull out the plinth drawer and lift it up and out. observed. -
Page 8: Cooking Area
Cooking area The oven Here is an overview of the control panel. The design depends Use the function selector and the temperature selector to set on the respective appliance model. the oven. Function selector Use the function selector to select the type of heating for the oven. -
Page 9: The Cooking Compartment
Temperature selector Buttons and display Use the temperature selector to set the temperature and the You can use the buttons to set various additional functions. You grill setting. can read the values that you have set in the display. Positions Function Button Zero position... -
Page 10: Optional Accessories
Hold the baking tray securely on the sides with both hands and push it parallel into the frame. Avoid movements to the right or left when pushing the baking tray in. Otherwise, it will be difficult to push the tray in and the enamelled surfaces could be damaged. -
Page 11: After-Sales Service Products
Optional accessories HEZ number Function 3-level shelf rail with stop function HEZ338357 With the pull-out rails on level 1, 2 and 3, the accessories can be fully pulled out without tilting. The pull-out rails click into place so that baking trays can be easily inserted. The 3-level telescopic shelf with stop function is not suitable for appliances fitted with a rotary spit. - Page 12 When heating thick liquids, stir regularly. For bringing liquids to the boil, use heat setting 9. Ongoing cooking Ongoing cooking setting time in minutes Melting Chocolate, cooking chocolate, gelatine Butter Heating and keeping warm Stew (e.g. lentil stew) Milk** Poaching, simmering Dumplings 20-30 mins Fish...
-
Page 13: Setting The Oven
Setting the oven If the oven is to switch off automatically There are various ways in which you can set your oven. Here we will explain how you can select the desired type of heating Set the cooking time for your meal. and temperature or grill setting. -
Page 14: If The Oven Is To Switch On And Off Automatically
If the oven is to switch on and off Use the button to set a later end time. The setting is adopted after a few seconds. automatically The end time is shown in the display until the oven starts. Please remember that easily spoiled foods must not be allowed to remain in the cooking compartment for too long. -
Page 15: Childproof Lock
When the time has elapsed The timer and cooking time count down at the same time A signal sounds. Press the Timer button. The timer goes out. Both symbols light up. You can see the timer duration counting down in the display. Changing the timer duration To call up the remaining cooking time,... -
Page 16: Detaching And Refitting The Rails
Area Cleaning agents Meat thermometer Hot soapy water: (depending on Clean with a dish cloth or a brush. Do not appliance model) clean in the dishwasher. Glass cover for the Hot soapy water: oven light Clean with a dish cloth. Seal Hot soapy water: Do not remove. -
Page 17: Removing And Installing The Door Panels
Removing and installing the door panels Detaching the door Open the oven door fully. To facilitate cleaning, you can remove the glass panels from the oven door. Fold up the two locking levers on the left and right (figure A). Close the oven door as far as the limit stop. -
Page 18: Troubleshooting
Troubleshooting Malfunctions often have simple explanations. Refer to the table Risk of electric shock! before calling the after-sales service as you may be able to Switch off the circuit breaker in the fuse box. remedy the fault yourself. Place a tea towel in the oven when it is cold to prevent Malfunction table damage. -
Page 19: Energy And Environment Tips
Energy and environment tips Here you can find tips on how to save energy when baking and energy losses. Note that cookware manufacturers often roasting in the oven and when cooking on the hob, and how to indicate the upper diameter of the saucepan. This is usually dispose of your appliance properly. - Page 20 more even browning. You can increase the temperature next Tables time if necessary. The tables show the ideal type of heating for the various cakes and pastries. The temperature and baking time depend on the If you preheat the oven, the baking time is shortened by 5 to 10 amount and composition of the mixture.
-
Page 21: Baking Tips
Small baked products Accessories Level Type of Temperature Cooking time heating in °C in minutes Choux pastry Baking tray 200-220 30-40 Puff pastry Baking tray 180-200 20-30 Universal pan + baking tray 180-200 25-35 2 baking trays + universal pan 5+3+1 160-180 35-45... -
Page 22: Meat, Poultry, Fish
Meat, poultry, fish Grilling When grilling, preheat the oven for approx. 3 minutes, before Ovenware placing the food into the cooking compartment. You may use any heatresistant ovenware. The universal pan is Always grill with the oven door closed. suitable for large roasts. As far as possible, the pieces of food you are grilling should be Glass ovenware is the most suitable. -
Page 23: Tips For Roasting And Grilling
Meat Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill set- in minutes ting Sausages Sausages Wire rack Turn roasts, such as rolled turkey joint or turkey breast, halfway Poultry through the cooking time. Turn poultry portions after of the The weights indicated in the table refer to oven-ready poultry time. -
Page 24: Bakes, Gratins, Toast With Toppings
Bakes, gratins, toast with toppings Always place the ovenware on the wire rack. How well cooked the bake is will depend on the size of the dish If you are grilling directly on the wire rack, the universal pan and the height of the bake. The figures in the table are only should also be inserted at level 1. -
Page 25: Special Dishes
Special dishes Preheat the cooking compartment as indicated. Place the cups or jars on the cooking compartment floor and At low temperatures, 3D hot air is equally useful for incubate as indicated. producing creamy yoghurt as it is for proving light yeast dough. First, remove accessories, hook-in racks or telescopic shelves Proving dough from the cooking compartment. -
Page 26: Preserving
Preserving Seal the jars with the clips. Place no more than six jars in the cooking compartment. For preserving, the jars and rubber seals must be clean and intact. If possible, use jars of the same size. The information in Making settings the table is for round, one-litre jars. -
Page 27: Test Dishes
Test dishes These tables have been produced for test institutes to facilitate the inspection and testing of the various appliances. In accordance with EN 50304/EN 60350 (2009) and IEC 60350. Baking Baking on 2 levels: Always insert the universal pan above the baking tray. Baking on 3 levels: Insert the universal pan in the middle. - Page 28 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9000883648* 020396 9000883648...