Produktinfo For the installer..................5 Levelling the cooker ................5 Additional information on products, accessories, replacement Your new cooker................. 5 parts and services can be found at www.bosch-home.com and Overview ....................6 in the online shop www.bosch-eshop.com The hob....................6 The oven ....................7 The cooking compartment ..............7 Before using the oven for the first time ........
: Safety precautions Read this instruction manual carefully. Keep Risk of scalding! the instruction manual in a safe place. If the Never pour water into the hot cooking compartment. This will appliance changes owners, the instructions produce hot steam. should always be passed on. Hot accessories and ovenware Before installation Risk of burns!
Damage Cause Measure Blisters Sugar, food with a high sugar content Remove boiled over food immediately with a glass scraper. the baking tray leaves stains that cannot be removed. If Oven possible, use the deeper universal pan. Caution! Cooling with the appliance door open: only allow the cooking ■...
The oven When the oven is heating, the temperature symbol lights up in the display. It goes out during pauses in the heating. The Use the function selector and the temperature selector to set symbol does not light up for Radiant grilling, small area the oven.
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You can buy accessories from the after-sales service, from Optional accessories specialist retailers or online. Please specify the HEZ number. You can buy optional accessories from your after-sales service or from specialist retailers. You will find a variety of suitable Wire rack products for your oven in our brochures and on the Internet.
Optional accessories HZ number Function 3-level telescopic pull-out rail set HEZ338352 With the pull-out rails at levels 1, 2 and 3, you can pull the accessories out without them tilting. 3-level telescopic pull-out rail set HEZ338356 With the pull-out rails at levels 1, 2 and 3, you can pull the accessories out without them tilting.
Table of cooking times Cooking times and heat settings may vary depending on the type of food, its weight and quality. Deviations are therefore The following table provides some examples. possible. When heating thick liquids, stir regularly. For bringing liquids to the boil, use heat setting 9. Ongoing cooking Ongoing cooking setting...
The temperature selector is used to set the temperature or Setting the cooking time if the clock is hidden grill setting. Press the Clock button twice and make your settings as described in point 4. & If the oven is to switch on and off FOHDQ automatically Please remember that easily spoiled foods must not be allowed...
The rapid heating process is complete. symbol goes out in the display. Place your dish in the oven and select the desired type of heating. Setting the clock When the appliance is connected for the first time or after a Press the Clock button.
Cleaning agents Area Cleaning agents Damage to the various different surfaces caused by using the Seal Hot soapy water: wrong cleaning agent can be avoided by observing the Do not remove. Clean with a dish cloth. Do not scour. following instructions. Accessories Hot soapy water: Soak and clean with a dish cloth or...
The notch on the hinge must engage on both sides (figure B). Refitting the rails First insert the rail into the rear socket, press it to the back slightly (figure A), and then hook it into the front socket (figure B). Fold back both locking levers (figure C).
Clean the panels with glass cleaner and a soft cloth. Push the brackets onto the panel, on the right and left, align them and screw in place (figure B). Do not use sharp or abrasive materials or a glass scraper. The glass could be damaged.
To book an engineer visit and product advice 0844 8928979 ENo. FDNo. Calls from a BT landline will be charged at up to 3 pence per minute. A call set-up fee of up to 6 pence may apply. Customer Service 01450 2655 Trust the expertise of the manufacturer, and rest assured that Please find the contact data of all countries in the enclosed...
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Baking trays that are placed in the oven at the same time will Baking times are increased when light-coloured baking tins not necessarily be ready at the same time. made of thin metal or glass dishes are used, and cakes do not brown so evenly.
Small baked products Accessories Level Type of Temperature Cooking time heating in °C in minutes Biscuits Baking tray 140-160 15-25 Universal pan + baking tray 130-150 25-35 2 baking trays + universal pan 5+3+1 130-150 30-40 Viennese whirls (preheat) Baking tray 140-150 30-40 Baking tray...
The fruit juice overflows. Next time, use the deeper universal pan, if you have one. Small baked items made out of yeast There should be a gap of approx. 2 cm around each item. This gives enough space for dough stick to one another when bak- the baked items to expand well and turn brown on all sides.
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Meat Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill set- in minutes ting Joint with rind (e.g. shoulder) 1.0 kg Uncovered 200-220 1.5 kg 190-210 2.0 kg 180-200 Smoked pork on the bone 1.0 kg Covered 210-230 Lamb...
Tips for roasting and grilling The table does not contain information Select the next lowest weight from the instructions and extend the time. for the weight of the joint. How to tell when the roast is ready. Use a meat thermometer (available from specialist shops) or carry out a “spoon test”. Press down on the roast with a spoon.
Dish Accessories Level Type of Temperature Cooking time heating in °C, grill set- in minutes ting Rösti, stuffed potato pockets Universal pan 190-210 15-25 Baked items, frozen Bread rolls, baguette Universal pan 190-210 10-20 Pretzels (dough) Universal pan 200-220 10-20 Baked items, prebaked Part-cooked rolls or part-cooked baguette Universal pan...
Fruit and herbs Accessories Level Type of Temperature Cooking time heating 1.5 kg damsons or plums Universal pan + rack 80 °C 8-10 hrs (approx.) 200 g herbs, washed Universal pan + rack 80 °C 1½ hrs (approx.) Preserving Seal the jars with the clips. Place no more than six jars in the cooking compartment.
Tips for keeping acrylamide to a minimum when preparing food Biscuits With top/bottom heating max. 190 °C. With 3D hot air or hot air max. 170 °C. Egg or egg yolk reduces the production of acrylamide. Oven chips Spread evenly over the baking tray, in a single layer. Bake at least 400 g per baking tray so that the chips do not dry out Test dishes These tables have been produced for test institutes to facilitate...
Grilling If you are grilling food directly on the wire rack, the universal pan should also be inserted at level 1. The liquid is then collected, keeping the oven cleaner. Dish Accessories and oven- Level Type of Grill setting Cooking time ware heating in minutes...
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Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9000767958* 920307 9000767958...