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UF-1 AND UFB-1 VALVES
TRAINING MANUAL
CARBON DIOXIDE
WATER
SYRUP/CONCENTRATE
MECHANICAL
REFRIGERATION
CONTROLS & ELECTRICAL
Release Date: June 28, 2023
Publication Number: 315222001OPR
Revision Date: June 28, 2023
Revision: A
Visit the Cornelius web site at www.cornelius.com for all your Literature needs.

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Summary of Contents for Cornelius UF-1

  • Page 1 TRAINING MANUAL CARBON DIOXIDE WATER SYRUP/CONCENTRATE MECHANICAL REFRIGERATION CONTROLS & ELECTRICAL  Release Date: June 28, 2023 Publication Number: 315222001OPR Revision Date: June 28, 2023 Revision: A  Visit the Cornelius web site at www.cornelius.com for all your Literature needs.
  • Page 2 This Product is warranted only as provided in Cornelius’ Commercial Warranty applicable to this Product and is subject to all of the restrictions and limitations contained in the Commercial Warranty....
  • Page 3 NOTES: _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________...
  • Page 4: Table Of Contents

    UF-1 Valve Installation Procedure ........
  • Page 5: Introduction

    ____________________________________________________________________________________ 5. Can you program “top-off” on a portion control valve? ______________________________________ ____________________________________________________________________________________ 6. What components must be replaced when retrofitting SF-1 to UF-1 valves? _____________________ ____________________________________________________________________________________ 2. KEY THINGS TO KNOW / DO • For quality drinks — keep the nozzles and the water/syrup system clean; and have the correct...
  • Page 6: Overview

     The UF-1 and UFB-1 valve provides accurate flow capability and dependability. The UF-1 and UFB-1 valves are capable of flow rates of 1 ½ to 3 ounces per second (high flow), 2 to 4 ounces per second (UFB-1), or 3 to 4 ½...
  • Page 7 Figure 1 The UF-1 and UFB-1 valves are the same as described above with minor differences for juice applications. In the UF-1 and UFB-1 valve concentrate enters the nozzle assembly higher providing a better mix of concentrate and water in the cup.
  • Page 8: Dimensions & Capacities

    UF-1 and UFB-1 Valves Training Manual 3. OVERVIEW 3.1 Product Description (cont.) Figure 3 A side water lever kit can be added to a valve allowing for dispensing of water without syrup or concentrate. The side water lever can be added to either a carbonated drink valve or a non-carbonated drink valve.
  • Page 9: System Details

    UF-1 and UFB-1 Valves Training Manuai SYSTEM DETAILS 1. WATER  1.1 Water Quality Water quality issues have an affect on dispensing valves. Chloramine, a combination of chlorine and ammonia is responsible for some degradation of rubber components. Chloramine is used in many U. S. water supplies. Its affects can be minimized by installing and maintaining a water filtration system.
  • Page 10: Adjusting Flow Rates

    UF-1 and UFB-1 Valves Training Manual 1.2 Water Flow (cont.) Figure 7 The position of the piston inside the sleeve is determined by the upward pressure of the liquid against the base of the piston and the downward pressure of the spring inside the piston (not shown here). The pressure of the spring is regulated by the adjusting screw.
  • Page 11: Calculating Flow Rates

    UF-1 and UFB-1 Valves Training Manuai 1.4 Calculating Flow Rates Figure 8 The most frequent ratio is 5:1. The charts above list the breakdown for many ratios and flow rates. It is useful to be able to calculate flow rates when a chart is not available.
  • Page 12: Syrup/Concentrate

    UF-1 and UFB-1 Valves Training Manual 2. Syrup/Concentrate Syrup should always be pre-cooled before setting the ratio. Syrup takes a path through the valve parallel to the water path. It is introduced in the block, travels through a syrup flow control, banjo, valve head and out the nozzle.
  • Page 13: Mechanical

    UF-1 and UFB-1 Valves Training Manuai 4. Mechanical 4.1 UF-1 and UFB-1 Valve Disassembly 1. Sequence for disassembly (refer to UF-1 Post-mix Dispensing Valve Illustrated Parts List) is as follows:  Figure 10 ________________________________________________________________________________________ 2. Remove front cover by lifting.
  • Page 14 UF-1 and UFB-1 Valves Training Manual 4.1 UF-1 and UFB-1 Valve Disassembly (cont.) 5. Remove valve from mounting block  by pushing locking tab to left and  push down on top plate of block. Figure 14 ________________________________________________________________________________________ 6. Remove water screw and lever (if it...
  • Page 15 UF-1 and UFB-1 Valves Training Manuai 4.1 UF-1 and UFB-1 Valve Disassembly (cont.)  11. Grasp flow control module assembly and pull up. Note: O-rings on bottom of inlets and outlets. Figure 20 ________________________________________________________________________________________  12. Note that the flow rate (1 ½ - 3, 3 – 4 ½ or 1 ½ - 3 juice) and ...
  • Page 16: Mounting Block Disassembly

    UF-1 and UFB-1 Valves Training Manual 4.1 UF-1 and UFB-1 Valve Disassembly (cont.) 16. Then remove 5 screws that secure the valve head to the valve body.   Figure 25 ________________________________________________________________________________________ 17. To remove the dispensing lever return spring pry the end of the spring and pull up.
  • Page 17: Controls And Electrical

    UF-1 and UFB-1 Valves Training Manuai 5. Controls and Electrical All UF-1 and UFB-1 valves have a 24 volt solenoid that should be powered by an 80 kVA rated transformer. Voltage at the coil with the solenoid energized should be 22 and 27 VAC.
  • Page 18: Optifill Tm Valve

    UF-1 and UFB-1 Valves Training Manual Optifill 5.2 UF-1 and UFB-1 The Optifill Valve is activated by pressing a cup against the dispensing lever. The valve dispenses only until foam from the cup touches the lever.* If a top-off delay is set, the valve will dispense again after a preset delay.
  • Page 19: Installation

    1. Installation Requirements 1.1 Requirements Summary The beverage dispenser that the UF-1 or UFB-1 valve(s) will be installed on should be capable of supplying an adequate flow of water (for the beverage and for cooling) and syrup. Environment: indoor installation only Temperature: 50 to 110°...
  • Page 20: Installation Checklist

    11. Valves flavor correctly marked. 4. Retrofitting UF-1 and UFB-1 valves will retrofit any valve with an identical mounting block screw pattern. Note: Replacement of mounting block inlet fitting O-rings (part # 4073) is required when retrofitting valves. 4.1 Mounting Block Removal To remove valve mounting block from the front panel, take out and save 4 screws.
  • Page 21: Service

    UF-1 and UFB-1 Valves Training Manuai SERVICE CAUTION: Only trained and certified technicians should service this unit.  ALL WIRING AND PLUMBING MUST CONFORM TO NATIONAL AND LOCAL CODES. 1. Preventative Maintenance 1.1 Preventative Maintenance Procedures Interval Procedure (Months) Check valve operation (does it dispense properly)
  • Page 22: Troubleshooting

    UF-1 and UFB-1 Valves Training Manual TROUBLESHOOTING Figure 33 © 2023, Marmon Foodservice Technologies Inc. - 18 - Publication Number: 315222001OPR...
  • Page 23 UF-1 and UFB-1 Valves Training Manuai TROUBLESHOOTING Figure 34 Publication Number: 315222001OPR - 19 - © 2023, Marmon Foodservice Technologies...
  • Page 24 UF-1 and UFB-1 Valves Training Manual TROUBLESHOOTING Figure 35 © 2023, Marmon Foodservice Technologies Inc. - 20 - Publication Number: 315222001OPR...
  • Page 25 UF-1 and UFB-1 Valves Training Manuai TROUBLESHOOTING Figure 36 Publication Number: 315222001OPR - 21 - © 2023, Marmon Foodservice Technologies...
  • Page 26: Attachmentse

    UF-1 and UFB-1 Valves Training Manual ATTACHMENTS The following attachments should be included with this lesson: ________________________________________________________________________________________ UF-1 Post-Mix Dispensing Valve Illustrated Parts List Figure 37 ________________________________________________________________________________________ Post Mix Valves Critical Grounding Information Service Bulletin Figure 38 © 2023, Marmon Foodservice Technologies Inc.
  • Page 27: Review

     LOCATION: ______________________________________________________  The following questions summarize important points in the training lesson on UF-1 and UFB-1 Valves and the UF-1 and UFB-1 Product Manual. 1. What component(s) differ between High Flow and Ultra Flow valves? (circle the correct answer)...
  • Page 28 B. Flow rates of syrup and water C. Mixing of syrup and water D. All of the above. 8. When replacing the UF-1 valve mounting block you must? (circle the correct answer) A. Drill new holes B. Replace the wiring harness C.
  • Page 29 UF-1 and UFB-1 Valves Training Manuai REVIEW 12. What two things are different between a concentrate diffuser and a syrup diffuser? (circle the two correct answers) A. Color B. Position of the product outer holes C. Size D. Shape. 13. How can you identify a concentrate sleeve? (circle the correct answer)...
  • Page 30 UF-1 and UFB-1 Valves Training Manual REVIEW  18. How can you identify the valve flow rate? (circle the correct answer) A. Decal on inside of cover B. Printed on valve body C. Color of valve D. Printed on flow control retainer....
  • Page 31 UF-1 and UFB-1 Valves Training Manuai NOTES: _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ _____________________________________________________________________________ Publication Number: 315222001OPR - 27 -...
  • Page 32 Marmon Foodservice Technologies, Inc. www.cornelius.com...

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