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900 G87LEK - 900 G87LHK
2956041 - 2956731

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Summary of Contents for Bartscher 900 G87LEK

  • Page 1 900 G87LEK - 900 G87LHK 2956041 - 2956731...
  • Page 2 Bartscher GmbH Phone: +49 5258 971-0 Franz-Kleine-Str. 28 Fax: +49 5258 971-120 Service hotline: +49 5258 971-197 D-33154 Salzkotten Germany www.bartscher.com 0085CT0178 Version: 1.0 Date of preparation: 2020-04-22...
  • Page 3: Table Of Contents

    Original instruction manual Safety ......................2 Explanation of Signal Words ..............2 Safety instructions..................3 Intended Use ................... 7 Unintended Use ..................7 General information ..................8 Liability and Warranty ................8 Copyright Protection ................8 Declaration of Conformity ................ 8 Transport, Packaging and Storage ..............
  • Page 4: Safety

    Safety Diese Bedi enungsanlei tung besc hrei bt di e Installation, Bedi enung und Wartung des Geräts und gilt als wic htige Infor mationsquelle und N achschl agewer k. Di e Kenntnis aller enthaltenen Sic herheits hinweis e und H andlungs anweisungen schafft die Vorauss etz ung für das sichere und s ac hger echte Ar beiten mit dem Gerät. D arüber hi naus müs sen die für den Ei ns atz ber eic h des Geräts geltende n ör tlichen Unfall verhütungs vorsc hriften und allgemeinen Sicherheits besti mmungen eing ehalten wer den. Dies e Bedi enungs anleitung is t Bes tandteil des Produkts und muss i n unmi ttelbarer N ähe des Ger äts für das In¬s tall ations-, Bedi enungs-, Wartungs- und R einigungspers onal jederzeit z ugänglich auf¬bewahrt werden. Wenn das Ger ät an eine dritte Pers on weiterg egeben wird, muss die Bedi enungsanlei tung mit ausgehändigt wer den.
  • Page 5: Safety Instructions

    Safety WARNING! The signal word WARNING warns against hazards that may lead to moderate or severe injuries or death if the hazards are not avoided. CAUTION! The signal word CAUTION warns against hazards that may lead to light or moderate injuries if the hazards are not avoided. , di e IMPORTANT! The signal word IMPORTANT indicates possible property damages,...
  • Page 6 Safety • Always completely unwind the power cord. • Never place the appliance or other objects on the power cord. • Always take hold of the plug to disconnect the appliance from the power supply. Flammable Materials • Never subject the appliance to contact with high temperature sources, e.g.: oven, furnace, open flame, heat generating devices, etc.
  • Page 7 Safety Safety of Gas Supplied Appliances • Do not use a gas supplied appliance in the event of a malfunction or damage or in the case of a suspected malfunction or damage. In such a case set the gas control knob(s) to 'O' and close the main gas valve. Contact the service company immediately.
  • Page 8 Safety • This appliance may not be operated by persons (including children) with limited physical, sensory or mental capabilities, nor by persons with limited experience and/or limited knowledge. • Children should be supervised to ensure that they are not playing with or switching on the appliance.
  • Page 9: Intended Use

    Safety Intended Use As described below, every use of the appliance for a purpose differing and/or diverging from its intended standard use, is prohibited and considered to be an unintended use. The following is an intended use: Preparation of food (baking, cooking, stewing, frying, etc.) in professional kitchens, e.g.
  • Page 10: General Information

    General information General information Liability and Warranty All information and instructions in this instruction manual account for legal regulations in force, current level of technical engineering knowledge as well as our expertise and experience, developed over the years. If special models or additional options are ordered, or state-of-the-art technical solutions were implemented, the actual scope of delivery of the appliance may, in some circumstances, differ from descriptions and numerous drawings in this instruction manual.
  • Page 11: Transport, Packaging And Storage

    Transport, Packaging and Storage Transport, Packaging and Storage Delivery Check Immediately upon reception, check the delivery for completeness and possible shipping damage. In the case of visible transport damage refuse to accept the appliance or accept it conditionally. Mark and note the scope of damage in shipping documents/consignment list of the shipping company and lodge a complaint.
  • Page 12: Technical Data

    Liquid gas and natural gas L nozzles enclosed • Water supply tap • Water connection: cold or warm water supply valve, Ø12 mm • Height-adjustable feet Name: Tilting frying pan 900 G87LEK 2956041 Art. No.: Material: CNS 18/10 Basin material: stainless steel Volume, in l:...
  • Page 13 Technical Data Name: Tilting frying pan 900 E87LHK 2956731 Art. No.: Material: CNS 18/10 Basin material: stainless steel Volume, in l: Usable volume, in l: Basin dimensions (W x D x H), in mm: 720 x 610 x 225 Tilting mechanism: manual Temperature range, min.–max., in °C: 100 - 300...
  • Page 14 Technical Data Gas Pressure Table Appliance Supply pressure Destination country categories 20 mbar LU, PL 20/25 mbar I2EK 20, 13 mbar I2ELs 20 mbar 28–30/37 mbar 28–30 mbar I3B/P CY, MT, NL, NO 37 mbar I3B/P 8, 20 mbar II1a2H CH, IT 20/25, 28–30/37 mbar II2E+3+...
  • Page 15: Functions Of The Appliance

    Technical Data Table of Nozzles Cat.: II Type 'A' 2ELL3B/P 2956041 Type of appliance 2956731 Nominal heat load (kW) Low heat load (kW) ON/OFF Gas connection value (H¡ = 8.13 kWh/m (H¡ = 9.45 kWh/m (H¡ = 12.68 kWh/m 1.73 Pilot burner Nominal heat load 4 x 305...
  • Page 16: List Of Components Of The Appliance

    Technical Data List of Components of the Appliance 2956041 Fig. 1 1. Lid handle 2. Lid 3. Basin 4. Discharge 5. Selector toggle of electric motor 6. Protective cover tilting mechanism 7. Temperature controller 8. Gas controller 9. Ignition button 10.
  • Page 17 Technical Data 2956731 Fig. 2 1. Lid handle 2. Lid 3. Basin 4. Discharge 5. Manual tilting mechanism crank 6. Protective cover 7. Temperature controller 8. Gas controller 9. Ignition button 10. Height-adjustable feet (4x) 11. Water supply valve 12. Housing 13.
  • Page 18: Installation Instructions

    Installation Instructions Installation Instructions Installation CAUTION! Incorrect installation, positioning, operation, maintenance or misuse of the appliance may lead to personal injury or property damage. Positioning and installation, as well as repairs may be performed by authorised technical service only and in compliance with the applicable national law.
  • Page 19 Installation Instructions Unpacking / Positioning • Unpack the appliance, remove all external and internal packaging elements and shipment safeguards. CAUTION! Choking hazard! Prevent children from accessing package materials, for instance: plastic bags and EPS. • If the appliance is covered with a protective film, remove it. Remove the film slowly, so no glue residues are left.
  • Page 20: Electrical Connection

    Installation Instructions • Compensate for smaller unevennesses of flooring in the place of installation through screwing in and out of the height-adjustable feet. Electrical Connection • Electrical connection of the appliance to mains power supply must be executed by a qualified electrician, according to international, national and local regulations in force.
  • Page 21: Gas Connection

    Installation Instructions Gas Connection • Depending on type of gas, the intersection of gas supply line must be selected according to regulations in force and properly installed. • The connection may be established as fixed or detachable; if flexible hoses are used, they must be made of stainless steel, pursuant to DIN 3383 Part 1 or 3384.
  • Page 22 Installation Instructions • The appliance start-up with designated heat load depends on connection pressure and operational calorific value of gas. Heat load Heat load Heat load at G30 at G20 at G25 Nominal heat load is obtained with nozzles defined in table of nozzles, without any pre-setting.
  • Page 23 Installation Instructions Gas connection pressure check Connection pressure should be measured with a tool for measuring liquid pressure (e.g., with U-tube, pitch of at least 0.1 mbar). Proceed the following way: – loosen and remove the sealing screw of connection pressure measuring stub;...
  • Page 24 Installation Instructions Reception and Operation Control When connections are established, it is necessary to check the appliance, the entire installation and operation of the appliance. In particular, check: – if the entire protective film was carefully removed from all external surfaces;...
  • Page 25 Installation Instructions Adjustment Or Rearming to Other Gas Types and Groups For rearming to another type of gas, e.g. from G25 to G30, or for adjusting to other gas group, e.g. from G25 to G20, the nozzles need to be replaced; additionally, nozzles for pilot burner need to be replaced as well (see Table 3 in section 'Technical Specifications').
  • Page 26: Operating Instruction

    Operating Instruction Operating Instruction Operation • Przed pier wsz ym uż yciem wycz yś cić urządz eni e i wypos ażenie zgodni e z e ws kazówkami z awartymi w pu nkcie 6 „Cz yszczen ie” . M ake s ure no water enters elec tric ins tall ati on and connection box. N as tępni e dokładni e os usz yć urz ądzenie i elementy wyposaż enia. •...
  • Page 27 Operating Instruction Appliance Start-up ATTENTION! Use the appliance under supervision only. Never operate the tilting frying pan without contents. Pilot burner ignition Fig. 4 1. Open the protective cover of the gas controller at the front side of the appliance. 2.
  • Page 28 Operating Instruction Main burner ignition and temperature control 1. When the pilot flame is ignited, rotate the gas controller to position (D), Fig. 4. 2. Rotate the temperature controller clockwise from 'O' position to set the required temperature in the range of 45°C –...
  • Page 29 Operating Instruction Pouring Water into the Basin WARNING! Danger of scalding in the case of overfilling of basin with water or food products! The basin may be filled in with water only in conjunction with food products, and always only to MAX marking! Danger of burning by splatters of fat or oil! Do not add water to hot fat or oil.
  • Page 30 Operating Instruction Tilting frying pans are equipped with tilting mechanism, which facilitates draining the basin after preparation of food. NOTE: Before starting the tilting mechanism, place a suitable container under the discharge of the basin. Draining with Electric Motor Tilting Mechanism (296677) The basin is tilted by means of electric motor with the use of a selector switch located at the front of the appliance.
  • Page 31: Cleaning And Maintenance

    Cleaning and Maintenance Cleaning and Maintenance Safety Instructions for Cleaning • Before cleaning, disconnect the appliance from the power supply. • Leave the appliance to cool down completely. • Make sure water does not enter the appliance. Do not immerse the appliance in water or other liquids during cleaning.
  • Page 32: Maintenance

    Cleaning and Maintenance Maintenance ATTENTION! Unconditionally observe maintenance intervals! To keep the appliance operational, it must be subject to maintenance at least once a year. The maintenance includes: – verification of the condition of wear-and-tear elements; – verification of individual electric elements; –...
  • Page 33: Possible Malfunctions

    Possible Malfunctions Possible Malfunctions Mögliche The table below contains descriptions of possible causes and solutions to malfunctions or errors during operation of the appliance. When malfunction cannot be removed, contact the technical service. Problem Possible Cause Solution Main burner does not Spark plug is incorrectly Connect spark plug or ignite.
  • Page 34: Disposal

    Disposal Problem Possible Cause Solution Temperature in the basin Damaged temperature Contact the service cannot be set. controller. company. Damaged heat sensor. Contact the service company. Disposal Electrical Appliance Electric appliances are marked with this symbol. Electrical appliances must be disposed of and recycled in a correct and environmentally friendly manner.

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