Table of Contents
Advertisement
¡ For 1.5 kg, the cooking time would therefore be
95 minutes.
Recommended settings for meat
Food
Beef, Top side, Top rump Wire rack
Beef, Top side, Top rump
1
1,5 kg
Lamb, Leg, bone-in
Lamb, Leg, bone-in,
1
1,5 kg
Pork, Belly
1
Slide the universal pan underneath the wire rack.
Recommended settings for poultry
Food
1
Chicken, whole
Chicken, whole, 1,5 kg
Turkey, crown
1
Turkey, crown, 3 kg
Turkey, whole, 4-8 kg
1
Turkey, whole, 7 kg
1
Slide the universal pan underneath the wire rack.
2
Turn the food after approx. one hour.
Recommended settings for bakes
Food
Diced meat, e.g. beef,
pork, lamb, 500 g meat
Diced meat, e.g. beef,
pork, lamb, 500 g meat
1
Preheat the appliance.
Recommended settings for complete meals
Food
Complete meal with
1
Chicken
Complete meal with
Chicken, 1,5 kg
1
Slide the universal pan underneath the wire rack.
Accessory/cook-
ware
Wire rack
Wire rack
Wire rack
Wire rack
Accessory/cook-
ware
Wire rack
1
Wire rack
Wire rack
Wire rack
Wire rack
Wire rack
Accessory/cook-
ware
Covered cookware
Covered cookware
Accessory/cook-
ware
x 2
Wire rack
x 2
Wire rack
Cooking time range, e.g. 10-15:
¡ Your food will be ready within the specified range of
time (in minutes).
Height
Type of
heating
→ Page 8
2
2
2
2
2
Height
Type of
heating
→ Page 8
2
2
2
2
2
1
Height
Type of
heating
→ Page 8
2
2
Height
Type of
heating
→ Page 8
4+1
4+1
Temperature in
Steam in-
°C
tensity
160-170
-
170-180
1
160-170
-
180-190
1
170-180
-
Temperature in
Steam in-
°C
tensity
170-180
-
180-190
2
150-160
-
140-150
2
150-160
-
1. 140-150
2
2. 170-180
Off
Temperature in
Steam in-
°C
tensity
140
-
1
140
-
Temperature in
Steam in-
°C
tensity
180
-
180
1
Off
How it works en
Cooking time
in mins
30+25
100-120
25+25
80-90
30+25
Cooking time
in mins
25+15
65-75
20+15
100-140
2
12+12
1. 120-150
2. 30-40
Cooking time
in mins
100-120
100-120
Cooking time
in mins
Chicken:
(25+15) + 20
65-75
49
Advertisement
Table of Contents
