Cooking With The Meat Probe (Applicable Models Only) - Samsung NV75T9579CD/EU User & Installation Manual

Operations
Upper
12:00
Convection
30°C >>> 160°C
13hr 30min | Oven Off OFF
Available modes in each zone
Zone Available mode
Convection
Large Grill
Upper
Top Heat +
Convection
Convection
Bottom Heat +
Lower
Convection
Bottom Heat
NOTE
Refer to "Oven mode descriptions" for description of each mode.
18 English
NV75T9579CD_EU_DG68-01200D-01_EN.indd 18 NV75T9579CD_EU_DG68-01200D-01_EN.indd 18
NOTE
Once you started cooking in the either
•
zone, you can tap the zone indicator
on the top-middle of the screen and
repeat step 2 to 3 to cook in the other
zone.
• There may be some restrictions on
modes or temperature range that you
can select when you try to cook in the
both zones simultaneously.
Temperature Default Fast
range (°C) temperature (°C) Preheat
40-250 160 X
40-250 220 X
40-250 180 X
40-250 160 X
40-250 200 X
40-250 150 X

Cooking with the meat probe (applicable models only)

The meat probe measures the internal temperature of meat while it's cooking.
When the temperature reaches the target temperature, the oven stops and finishes
cooking.
• Use only the meat probe that comes with your oven.
• You cannot set the cooking time if the meat probe is plugged in.
Meat
probe
X
X
X
12:00
X Convection
160°C
X
Probe Temperature
Fast Preheat Off
X
1. Insert the tip of the meat probe into
the center of the meat to cook. Make
sure the rubber handle is not inserted.
2. Plug the probe connector into the
socket on the left wall. If the probe
is connected properly, you will see a
message of "Meat probe inserted.".
• If the meat probe is inserted,
Probe Temperature will appear
instead of Cook Time.
3. Tap Probe Temperature to set the
target temperature of your meat.
START
2021-05-28 오전 6:48:54 2021-05-28 오전 6:48:54