Rangemaster Classic 110 110 Dual Fuel FSD User's Manual & Installation Instructions

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ArtNo.000-0005 Classic logo
Elite
110 Dual Fuel FSD
User Guide
&
Installation Instructions
U106000 - 09A

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Summary of Contents for Rangemaster Classic 110 110 Dual Fuel FSD

  • Page 1 ArtNo.000-0005 Classic logo Elite 110 Dual Fuel FSD User Guide & Installation Instructions U106000 - 09A...
  • Page 2: Table Of Contents

    Contents Before You Start... Troubleshooting Important! Installation Installation and Maintenance Dear Installer Peculiar smells Safety Requirements and Regulations If you smell gas Provision of Ventilation Ventilation Location of Cooker Personal Safety Conversion Cooker Care Positioning the Cooker Cleaning Moving the Cooker Cooker Overview Completing the Move Hotplate Burners...
  • Page 3: Before You Start

    1. Before You Start... If you smell gas Your cooker should give you many years of trouble-free cooking if installed and operated correctly. It is important • • DO NOT turn electric switches on or off. that you read this section before you start, particularly if you •...
  • Page 4: Cooker Care

    Always keep combustible materials, e.g. curtains, and DO NOT use water on grease fires and never pick up a flaming pan. Turn the controls off and then flammable liquids a safe distance away from your cooker. smother a flaming pan on a surface unit by covering DO NOT spray aerosols in the vicinity of the cooker the pan completely with a well fitting lid or baking while it is on.
  • Page 5: Cooker Overview

    2. Cooker Overview DocNo.020-0003GB - Overview - 90DF - Elan Fig.2-1 ArtNo.212-0002 - 110 Classic ceramic front view The 110 dual fuel cooker (Fig.2-1) has the following features: Fig.2-2 5 hotplate burners including a wok burner and warmer A control panel A glide-out grill Main conventional oven Fan oven...
  • Page 6: Wok Burners

    The igniter should spark and light the gas. Keep holding the Fig.2-3 knob pressed in to let the gas through to the burner for about ten seconds. If, when you let go of the control knob, the burner goes out, then the FSD has not been bypassed.
  • Page 7: The Wok Cradle

    The Wok Cradle Fig.2-9 The wok cradle is designed to fit a Professional 35 cm Wok (available from our cookware collection – Part Code RM095). If you use a different Wok, make sure that it fits the cradle. Woks vary very widely in size and shape. It is important that the Wok sits down on the pan support –...
  • Page 8: The Grill

    The Grill Fig.2-15 Open the door and pull the grill pan forward using the handle (Fig.2-16). The grill has two elements that allow either the whole area of the pan to be heated or just the right-hand half. ArtNo.330-0003 - Grill pan w handle pulled forwards Adjust the heat to suit by turning the knob.
  • Page 9: The Ovens

    The Ovens Fig.2-18 The clock must be set to the time of day before the ovens will work. See the following section on ‘The Clock’ for instructions on setting the time of day. ArtNo.210-0002 - References to ‘left-hand’ and ‘right-hand’ ovens apply as viewed from the front of the appliance.
  • Page 10: The Clock

    The Clock Fig.2-20 You can use the timer (Fig.2-21) to turn the ovens on and off. The clock must be set to the time of day before the ovens will work. Setting the time of day ArtNo.302-0002 - 6BC annotated When the clock is first connected the display flashes ( 0.00) and () alternately.
  • Page 11 AUTO is showing, you want to reset to manual cooking Fig.2-30 Fig.2-31 To return to manual cooking from any automatic setting, the ‘cook period’ must be cancelled. Press and hold the [] button and then press the [–] button until the display reads ( 0.00). ArtNo.302-0009 - Activating ArtNo.302-0008 - the key lock 2 Press the [] button to return to manual cooking.
  • Page 12: Accessories

    Accessories Fig.2-37 Fig.2-38 Oven Shelves In addition to the flat shelves (Fig.2-36), some models are supplied with a drop shelf (Fig.2-37). The drop shelf increases the possibilities for oven shelf spacing. The oven shelves can be easily removed and refitted. ArtNo.320-0012 Removing the shelf 2 ArtNo.320-0011 Removing the shelf 1 Pull the shelf forward until the back of the shelf is stopped by...
  • Page 13: Cooking Tips

    DocNo.030-0002 - Cooking tips - electric 3. Cooking Tips Tips on Cooking with the Timer General Oven Tips If you want to cook more than one dish, choose dishes that The wire shelves should always be pushed firmly to the back require approximately the same cooking time.
  • Page 14: Cooking Table

    4. Cooking Table DocNo.031-0004 - Cooking table - electric & fan single cavity The oven control settings and cooking times given in the table below are intended to be used AS A GUIDE ONLY. Individual tastes may require the temperature to be altered to provide a preferred result.
  • Page 15: Cleaning Your Cooker Essential Information

    More information is available through either the Cookware Collection brochure supplied with your cooker or our website www.rangemaster.co.uk. Hotplate Burners Some models have a separate trim ring, which fits on the burner head.
  • Page 16: Grill

    Note: If the griddle is washed in a dishwasher then some Fig.5-5 dishwasher residue may appear on the back. This is normal and will not affect the performance of your griddle. Grill The grill pan and grid should be washed in hot soapy water. After grilling meats or any foods that soil, leave to soak for a few minutes immediately after use.
  • Page 17: Cleaning Table

    Do not use steel wool, oven cleaning pads, or any other Cleaning Table materials that will scratch the surface. Cleaners listed are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is Removing the Main Oven Linings approved for use on vitreous enamel.
  • Page 18: Troubleshooting

    6. Troubleshooting Hotplate ignition or hotplate burners faulty Power failure Is the power on? Is the clock illuminated? In the event of a failure in the electrical supply, remember to reset the clock to ensure that the timed If not, there maybe something wrong with the power oven continues to operate.
  • Page 19 An oven light is not working Fig.6-1 The bulb has probably burnt out. You can buy a replacement bulb (which is not covered under the warranty) from a good electrical shop. Ask for a 15 W – ArtNo.324-0005 Oven light bulb 230 V lamp, FOR OVENS.
  • Page 20: Installation

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Installation Dear Installer In the UK the cooker must be installed in accordance with: Before you start your installation, please complete the details below, so that, if your customer has a problem relating to •...
  • Page 21: Location Of Cooker

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Location of Cooker Checking the Parts: The cooker may be installed in a kitchen/kitchen diner but Levelling tool Pan supports NOT in a room containing a bath or shower. This appliance is designed for domestic cooking only.
  • Page 22: Positioning The Cooker

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the Cooker Fig.7-1 Fig.7-1 shows the minimum recommended distance from the cooker to nearby surfaces. 75mm 75mm 650mm The cooker should not be placed on a base. Above hotplate surround should be level with, or above, any adjacent work surface.
  • Page 23: Completing The Move

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Lowering the Two Rear Rollers Fig.7-5 First fit the levelling tool on the hexagonal adjusting nut (Fig.7-5). Make 10 complete (360º) turns clockwise (Fig.7-6). ArtNo.010-0002 Rear roller nut (This means turning and removing the levelling tool 20 times).
  • Page 24: Repositioning The Cooker Following

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Repositioning the Cooker following Fig.7-10 Connection If you need to move the cooker once it has been connected then you need to unplug it and, having gripped under the fascia panel and lifted the front of the cooker slightly ArtNo.210-0005 - (Fig.7-7), you need to check behind the cooker to ensure that...
  • Page 25: Gas Connection

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Gas Connection Fig.7-13 This must be in accordance with the relevant standards. Position for gas The flexible hose (not supplied with the cooker) must be supply connector in accordance with the relevant standards.
  • Page 26: Electrical Connection

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Electrical Connection Fig.7-14 The cooker must be installed by a qualified electrician, in accordance with all relevant British Standards/Codes of Practice (in particular BS 7671), or with the relevant national and local regulations.
  • Page 27: Conversion To Lp Gas

    WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 8. Conversion to LP gas Check the technical data section at the back of the book Fig.8-1 that the hob is convertible to the gas you want to use.
  • Page 28: Circuit Diagram

    9. Circuit Diagram P095199 P025635 P093292 The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Grill control Warmer control Blue Grill element left-hand side Warmer Brown Grill element right-hand side Igntion switch...
  • Page 29: Technical Data

    10. Technical Data ArtNo.105-0008 - Technical data - 90 induction - Elan The cooker is category II 2H3+ It is supplied set for group H natural gas. A conversion kit from NG to LP is packed with the cooker. INSTALLER: Please leave these instructions with the User. DATA BADGE LOCATION: Cooker back, serial number repeater badge below oven door opening.
  • Page 32 DocNo.000-0001 - Back cover Rangemaster Clarence Street, Royal Leamington Spa, Warwickshire, CV31 2AD, England. Tel: +44 (0) 1926 457400 Fax: +44 (0) 1926 450526 E-mail: consumers@rangemaster.co.uk w w w. ran ge ma ste r.co.u k ArtNo.000-0003 CE logo...

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