Anvil MWA2100 Installation, Operation And Care Manual

Anvil MWA2100 Installation, Operation And Care Manual

Commercial microwave oven

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MWA2100
Commercial Microwave Oven
Installation, Operation
and Care Manual

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Summary of Contents for Anvil MWA2100

  • Page 1 MWA2100 Commercial Microwave Oven Installation, Operation and Care Manual...
  • Page 2 Anvil imported and distributed by International Catering Equipment Unit B2, 6-10 Durdans Avenue, Rosebery NSW 2018 Australia Ph: +61 2 8372 0800 www.internationalcatering.com.au Before operating this oven, please read these instructions completely. For service enquiries please contact either your supplier or International Catering Equipment on (02) 8372 0800.
  • Page 3: Table Of Contents

    TABLE OF CONTENTS Specifications ....................1 Precautions to avoid possible exposure to excessive microwave energy ..1 Installation ......................2 Stacking Ovens ....................2 Power Supply Requirements ................3 Features diagram ...................3 Oven Operation ....................5 Manual Heating ..................6 Multi-Stage Cooking ................6 Defrosting ....................7 Preset Memory function ................8 Changing Preset Memory Settings............9 Double/Triple Quantity Function ..............9 Custom User Settings ................10...
  • Page 4 1 2 3 4 5 6 7 8 9 0 POWER TIME DEFROST LEVEL ENTRY STOP START...
  • Page 5: Specifications

    SPECIFICATIONS POWER SUPPLY 230V~240V, 50Hz POWER CONSUMPTION 3200 W MICROWAVE OUTPUT POWER 2100 W CURRENT INPUT 13.9 amps FREQUENCY 2450 MHZ OUTSIDE DIMENSIONS (W x H x D) 420mm x 563mm (includes handle) x 340mm CAVITY DIMENSIONS (W x H x D) 330mm x 310mm x 175mm NET WEIGHT APPROX.
  • Page 6: Installation

    INSTALLATION 1. The oven should be positioned on a secure flat surface and is designed for countertop use only. 2. Avoid positioning the oven higher than bench top height. ie head height, as hot foods & liquids can easily be spilled onto the user. It also leads to excessive wear to the door and hinges.
  • Page 7: Power Supply Requirements

    POWER SUPPLY REQUIREMENTS Improper Use Of The Oven Can Cause Serious Risk Of Electric Shock. Important guidelines are provided below. 1. The oven requires a 230-240 Volt, 50Hz, 15amp power supply. 2. The oven is fitted with a 3 pin Australian Standard earth plug top. 3.
  • Page 8 FEATURES DIAGRAM (CONTINUED) 1 2 3 4 5 6 7 8 9 0 POWER TIME DEFROST LEVEL ENTRY STOP START 1 2 3 POWER TIME DEFROST LEVEL ENTRY 1 2 3 4 5 6 7 8 9 0 POWER TIME DEFROST LEVEL ENTRY...
  • Page 9: Oven Operation

    OVEN OPERATION The user should be familiar with the following general operational guidelines before using the oven or attempting more advanced programming. Ready Mode 1. When the oven is first connected to power for the first time the display will show “——“. 2.
  • Page 10: Manual Heating

    MANUAL HEATING The user can manually select time and power level. Follow the sequence below. 1. Ensure the oven is in Ready mode. (Display will show “READY”) 2. Press “Time Entry”. (The oven will display “00:00”) 3. Using buttons 1-0 enter desired time. (The oven limits the maximum cooking/heating time possible at 60 minutes or 10 minutes depending on the chosen Custom User Setting.
  • Page 11: Defrosting

    DEFROSTING Defrosting uses a lower power to allow frozen products to thaw out to the core without cooking the outer edges. Follow the sequence below. 1. Ensure the oven is in Ready mode. (Display will show “READY”) 2. Press “DEFROST”. (The oven will display “00:00”) 3.
  • Page 12: Preset Memory Function

    PRESET MEMORY FUNCTION The oven allows up to 100 customisable preset memories*. This enables fast and consistent cooking/heating of common menu items without the need to enter time and power level. To use a preset memory follow the sequence below. 1.
  • Page 13: Changing Preset Memory Settings

    CHANGING PRESET MEMORY SETTINGS The user can change any preset memory time and power level as required. Follow the sequence below to change a preset memory. 1. Ensure the oven is in Ready mode. (Oven displays “READY”) 2. Open the oven door, press and hold button number 1 for 5 seconds. (The oven will beep and the oven will display “PROGRAM”) 3.
  • Page 14: Custom User Settings

    CUSTOM USER SETTINGS The oven allows the user to customise select operating parameters that best suit the users requirements. The chart below lists the various custom settings that the user can select from. Items in bold are the default values. Option Display Description...
  • Page 15: Changing Custom User Settings

    OP:00 Disabled OP:01 Every 7 days Air Filter User can choose time interval to next Cleaning reminder notice in display OP:02 Every 30 days Reminder OP:03 Every 90 days CHANGING CUSTOM USER SETTINGS 1. Ensure oven is in Ready mode. (Display will show “READY”) 2.
  • Page 16: Caring For Your Microwave Oven

    CARING FOR YOUR MICROWAVE OVEN 1. Turn the oven off before cleaning. 2. Clean Air Filter and Splash Shield with warm soapy water only. 3. Keep the inside of the oven clean. When food spatters or spilled liquids adhere to oven walls, wipe with a damp cloth.
  • Page 17: Air Filter Cleaning

    AIR FILTER CLEANING It is important to keep the air filter clean at all times. The air filter prevents grease, fat, dirt, etc from entering the oven and damaging sensitive components. Failure to keep the air filter Filter cleaning clean may cause overheating of the oven resulting in the oven cutting out or damage to key components.
  • Page 18: Safety And Usage Guidlines

    SAFETY & USAGE GUIDELINES The following guidelines are important to prevent fire, burns, unnecessary maintenance and ensure high performance and reliability from your oven. Read carefully and keep for future reference. 1. Do not use the oven for any reason other than food preparation. ie Drying clothes or paper or heating of any other non food items is dangerous.
  • Page 19: Microwaving Principles

    MICROWAVING PRINCIPLES Microwave energy has been used to cook and reheat food since early experiments with RADAR in World War ll. Microwaves are present in the atmosphere all the time, both naturally and by man made sources. Man made sources include radar, radio, television, telecommunication links and mobile devices. HOW MICROWAVES COOK FOOD The microwave oven is a Group 2 ISM equipment in which radio frequency energy is intentionally generated and used in the form of electromagnetic radiation for the treatment of material.
  • Page 20: Usage Tips

    USAGE TIPS 1. Microwave safe plastic wrap is handy for maintaining moisture in food and reducing heating or cooking time, however always leave a small opening for some steam to escape. 2. Standing Time - Always allow cooked or heated food to stand after the oven has stopped running.
  • Page 21: Before You Call For Service

    Q : What does “standing time” mean? A : “Standing time” means that food should be removed from the oven and covered for additional time to allow it to finish cooking. This frees the oven for other cooking. Q : Why is standing time recommended after the cooking operation has been completed? A : Standing time is very important.

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