Installation Instructions; Regulations; Data Label - B+S UFWWSP Series Installation, Operating And Servicing Instruction Manual

Commercial stock pot/boiling top
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MUST BE CARRIED OUT TO ENSURE THERE ARE NO GAS LEAKING HAZARDS.
NEVER STORE ANY FLAMEABLE LIQUIDS/VAPOURS IN VACINITY OF THIS APPLIANCE. NEVER
SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION.
ENSURE ANY TRANSIENT PROTECTION IS REMOVED BEFORE INSTALLING THE APPLIANCE
ENSURING ANY POSSIBLE DAMAGE TO THE APPLIANCE OR COMPONENTS/ PARTS THAT MAY HAVE
BEEN SUSTAINED DURING TRANSPORTATION IS REPORTED TO THE MANUFACTURER.
THIS APPLIANCE IS NOT INTENDED TO BE USED IN A MARINE ENVIRONMENT. ENSURE APPLIANCE
IS INSTALLED IN A STABLE POSITION.
FAILURE TO FOLLOW THE INFORMATION PROVIDED IN THIS BOOKLET WILL VOID THE B&S
WARRANTY AND MAY RESULT IN DAMAGE TO EQUIPMENT OR INJURY TO PERSONNEL.
Please note that checking and adjusting of burner pressures on commercial catering appliances is an
obligation of gasfitters.
The relevant legislation is as follows from the Plumbing Regulations 2008 administered by the Victorian
Building Authority:
Gas fitting work defined
(1) Gas fitting work is the construction, installation, replacement, repair, alteration, maintenance, testing
or commissioning of any pipe, appliance, flue, fitting, apparatus, control or other item that is
involved with the supply or use of gas and that is fitted downstream of the outlet of a customer billing
meter or a consumer's gas storage container
As per AS/NZS5601.1, clause 6.11.1, this gas appliance must be commissioned by a suitably authorized
person who;
(a) Installed the appliance when gas is available at the time of installation; or
(b) Makes gas available to the appliance if gas was not available at the time of installation
As per AS/NZS5601.1, clause 6.11.3, the commissioning of this appliance shall take full account of special
design features, the manufacturer's instructions and the appliance safety requirements.
As per AS/NZS5601.1, clause 6.11.4, the commission of this appliance shall include all of the following;
(a) Testing and purging of the appliance and installation as appropriate.
(b) Checks to ensure the appliance is in safe working order.
(c) Ignition of each burner of the appliance and where necessary adjustment, in accordance with the
manufacturer's instructions.
(d) Testing of flue performance.
(e) Testing of all safety devices for correct operation.
(f) Instruction of the consumer, where available, on the safe and correct operation of the appliance
and any auxiliary equipment.
(g) Handing of the appliance operating instructions to the consumer, or if the consumer is not present,
leaving the instructions in a suitable location on the premises.

Installation Instructions

Regulations

The appliance must be installed only by authorised persons and in accordance with the manufacturer's
installation instructions, local gas fitting regulations, municipal building codes, AS 5601 – Gas Installations
and any other health and safety regulations, local authority, gas, electrical any other statutory regulations.

Data Label

The data label is located on the front of the appliance. This appliance is suitable for Natural Gas and LPG.
Please ensure that the gas supply matches the Data Label ensuring that the gas supply is correct for the
appliance being installed and that adequate supply pressure and volume is available – refer to appliance
data plate for MJ/h consumption, injector sizes of main burners/pilots, etc.
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