Related Manuals for B.Pro B.PROTHERM 420 KBUH
Summary of Contents for B.Pro B.PROTHERM 420 KBUH
- Page 1 B.PROTHERM 420 KBUH/420 KBRUH/ 620 KBUH/620 KBRUH Translation of the original operating instructions...
- Page 2 B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH General information Copyright These instructions are protected by copyright. None of this information may be reproduced, distributed, used to the advantage of our competitors, or made accessible to third parties either completely or in part.
-
Page 3: Table Of Contents
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUHUH Contents About this product Application ..........1 Conditions of use . - Page 4 B.PROTHERM 420 KBUH ........33...
-
Page 5: Application
The B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH is avail- able with two different temperature control units: B.PROTHERM 420 KBUH/620 KBUH: unit model with a fixed setpoint temperature of approx. +90 °C B.PROTHERM 420 KBRUH/620 KBRUH: unit model with temperature control units for variable setting of setpoint temperature. - Page 6 (accessory). The B.PROTHERM 620KBUH/620KBRUH can, for example, hold two Gas- tronorm containers with a depth of 200 mm (GN 1/1 – 200), and the B.PRO- THERM 420KBUH/420KBRUH two Gastronorm containers with a depth of 150 mm (GN 1/1 –...
-
Page 7: General Information
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Safety General information The unit has been built using state-of-the-art technology. All the requirements necessary to ensure safe operation have been met. Nevertheless, residual risk does exist when operating the unit. The safety precautions and warnings in these operating instructions are there to help you protect yourself against these hazards. -
Page 8: Transport
Avoid forceful impact and vibrations. Operate the unit with the original unit door only. The convection heating in the unit door may only be operated with the door closed in conjunction with the B.PROTHERM 420 KBUH/420 KBRUH/ 620 KBUH/620 KBRUH. Operation General information The user must be aware of the hazards that the unit presents and be able to assess them. - Page 9 Damage The unit is only to be used when it is in proper working order. If the unit is damaged, secure it against inadvertent use and inform B.PRO Service immediately. Hygiene regulations Observe the corresponding regulations on foodstuffs and the properties of the food when keeping food hot.
-
Page 10: Cleaning And Care
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Warning! Danger of scalding! The unit lid does not close completely leak-tight, as otherwise a vacuum would form during cooling, making it impossible to open the lid. As the lid does not seal completely leak-tight, hot steam can exit the unit while keeping the food hot, causing severe burns. -
Page 11: Maintenance
Repairs Authorised persons Only personnel trained by B.PRO may repair the unit. Notify B.PRO Service in the event of damage. The warranty will be invalidated if the unit is repaired by anyone else or without being commissioned. -
Page 12: Standards And Guidelines
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Standards and guidelines Observe the applicable standards, guidelines and safety regulations. The operator is responsible for compliance with the applicable standards, guidelines and safety regulations. Product marking The unit is provided with a rating plate. The warranty is voided if the rating plate is removed. -
Page 13: Transport
Document any damage incurred during transport (description of defect) on the waybill in the presence of the carrier. Have the carrier confirm the damage (signature). Keep the unit and make a complaint to B.PRO about the damages and include the waybill. – or –... -
Page 14: Commissioning
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Commissioning Prerequisites for operation There are no signs of defects or visible damage to the unit Sinusoidal voltage when unit is operated via an inverter (e.g. motor vehi- cle operation) Connecting unit The unit does not have an "On/Off"... - Page 15 B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Insert unit plug into the unit socket outlet. B.PROTHERM 420 KBUH/620 KBUH Plug the mains plug into the socket outlet. The operation indicator LED flashes GREEN during the heat-up phase. The LED lights up continuously when the heat-up phase is ended and the temperature is reached.
-
Page 16: Operation
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Operation Unit overview (1) Recessed area for the sealing cap when folded up (2) Plug recess (3) Sealing cap; unit socket outlet is located behind this (4) Locking grip of the sealing cap (5) On the front side of door BPT 420/620 KBUH: film with operation indica-... -
Page 17: Temperature Control - Overview
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Temperature control – overview Temperature control B.PROTHERM 420 KBRUH/620 KBRUH °C (1) Temperature indicator: when the unit is switched on, the actual temper- ature inside the unit is displayed. The setpoint temperature is displayed when a button is pressed. -
Page 18: Displaying The Setpoint Temperature
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Displaying the setpoint B.PROTHERM 420 KBRUH/620 KBRUH temperature The temperature range of the temperature control lies between +40 °C and +85 °C. The maximum temperature (approx. +90 °C) is reached in the unit in the "Full Power" mode (FP). The "Full Power" mode is the fac- tory setting of the unit. -
Page 19: Opening A Unit Door
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH When setting is complete, wait until the temperature display switches to the actual temperature. The last setting of the setpoint temperature is saved automatically. The unit continuously saves the setpoint temperature. If the voltage supply is interrupted, the last set setpoint temperature is active. -
Page 20: Closing The Unit Door
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH 270° 90° Close the unit door. Closing the unit door Hook the locking latch (1.) and close the locking lever (2.). Preheating the unit Preheating is not necessary if a large portion of the unit's volume is load- ed with hot food. -
Page 21: Loading The Unit
Always load the unit from bottom to top in order to keep the unit's centre of gravity as low as possible. B.PRO recommends loading with Gastronorm containers made of stain- less steel (good heat conductivity compared to synthetic Gastronorm containers). -
Page 22: Moving Unit To A New Location
Stacked units must always be secured against tipping while changing location. B.PRO can supply several different transport trolleys for the unit. If a portable support (e.g. transport trolley) is used to change the location of a unit or max. two stacked units, all possible measures must be taken to prevent risk to people and objects. -
Page 23: Keeping Food Hot
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Two units (max.) may be stacked one on top of the other if necessary; en- sure that the skids of the top unit fit snugly into the stacking corners of the bottom unit. - Page 24 B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Warning! Hot liquid food! Hot liquid food can splash out from the edge of the Gastronorm container and cause scalding. Always seal the Gastronorm containers with sealing lids. Keep Gastronorm containers in a horizontal position.
-
Page 25: Shutting Down
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Shutting down Pull out the mains plug. Shutting unit down Unplug the unit plug. Store the mains cable in a suitable place and protect it from moisture. Seal the unit socket outlet with the sealing cap. -
Page 26: Troubleshooting
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Troubleshooting LED/temperature display does not light up Cause Measure Darken the area around the LED/tem- Surrounding area is too bright. perature display. If the problems persists, check other causes. Insert the mains plug and/or unit plug Mains plug and/or unit plug is not plugged in. -
Page 27: Temperature Display Is Lit, But Food Temperature Is Not (Adequately) Maintained
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Temperature display is lit, but B.PROTHERM 420 KBRUH/620 KBRUH food temperature is not (adequately) maintained Cause Measure Place only hot food in the unit. Food inserted too cold. Cover Gastronorm containers with Unit door not closed proper- ly/Food not covered. -
Page 28: Short Diagnosis Of Bpt 420/620 Kb(R)Uh From Version
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Short Diagnosis of BPT 420/620 KB(R)UH from Version 2 Two-colour Power/Status LED B.PROTHERM 420/620 KBUH Flashing, green, 0.5 Hz: Heating up Continuous, green Temperature reached Error messages Flashing, 2 sec. red, Heating short-circuit 2 sec. green... -
Page 29: Error Messages
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH /: Heating active Heating inactive Error messages Code Error Cause Measure Check that the HS: (H5) Heating short- Short-circuit in the circuit; power is PTC heating element; heating element switched off moisture may have en-... -
Page 30: Cleaning And Care
Do not use stainless steel cleaning or scouring agents. Never use cleaning agents containing solvents. The following cleaning agents may be used: Commercially available cleaning agents in an aqueous solution Soft cleaning cloth B.PRO microfibre cleaning cloth (use with water only) – 26 –... -
Page 31: Cleaning Unit
Commercially available cleaning agents in an aqueous solution Soft cleaning cloth B.PRO microfibre cleaning cloth (use with water only) Cleaning agents for heavily stained stainless-steel surfaces: Commercially available stainless steel cleaning agents, e.g. DeepClean Stainless Steel ... -
Page 32: Detaching The Unit Door
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Seal the unit socket outlet watertight with the sealing cap. Chapter "Shutting down" on page 21. Detach the unit door as needed or for cleaning the unit body in a dish- washer. -
Page 33: Maintenance
Maintenance Having unit regularly maintained B.PRO recommends regular maintenance of the unit by appropriately trained professionals. Regular maintenance prevents failure of the unit, extends its operating life and contributes to general value retention. Have unit maintained by suitably trained professionals regularly. -
Page 34: Repairs
Only personnel trained by B.PRO may repair the unit. Notify B.PRO Ser- vice in the event of damage. Fault description In addition to an exact description of the defect, B.PRO Service requires the following information from the rating plate: ... -
Page 35: Disposal
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Disposal When disposing of old electrical or electronic appliances via regular mu- Disposing of unit nicipal waste, a danger for the environment and for health may result due to specific contents of the appliances. -
Page 36: Technical Data
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Technical data A unit subject to these operating instructions may also have differing technical data (electrical and refrigeration-related specifications, dimen- sions), depending on the model. The mandatory information is provided on the rating plate or in the specific order documents and/or on drawings. -
Page 37: Environment
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Environment Ambient conditions – operation Temperature: +15 °C to +38 °C Relative humidity: without condensation Ambient conditions – storage, transport Temperature: -10 °C to +40 °C Relative humidity: without condensation Emissions The workplace-specific noise level of the unit is less than 70 dB(A). - Page 38 B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH Standards DIN EN 12571: Tools and objects which come into contact with food – Transport means for prepared food in food containers – Thermal and hygienic requirements and test procedures. DIN 18864: Equipment for commercial kitchens – Thermal containers for food transport.
- Page 40 B.PRO GmbH P.O. Box 13 10 75033 Oberderdingen GERMANY Phone +49 (0)7045 44 - 81416 +49 (0)7045 44 - 81508 Email service@bpro-solutions.com Internet www.bpro-solutions.com...