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2. Select a food family.
AUTOMATIC
Food families
Meat
Soups
and Sauces
Bread
Beverage
3.
Select the category food and the required associated
preset;
AUTOMATIC
Meat
Raw minced meat
Cooked minced meat
1
Raw meat - Freeze
Cooked meat
Each category may have more presets associated with it.
4.
Select the required preset and, if needed, set the
parameters.
AUTOMATIC
USER
Meat balls
Cycle type
Chill
Freeze
20
3°C
If necessary set temperature or time touching on temper-
ature and time zone.
Some cycles are entirely automatic.
The display shows that no parameters can be set.
24
Poultry
Fish
Vegetables
Pasta
and Rice
Souvery and
Dessert
Sweet Bakery
Special cycles
AUTOMATIC
Cooked
minced meat
Meat balls
Meat loaf
2
AUTOMATIC
Meat balls
Cycle type
Chill
Freeze
Control
Probe
Timer
20
-18°C
AUTOMATIC
Meat balls
5.
Once modified the cycle with the new parameters, it is
Cycle type
possible to save it as a preset;
Chill
Control
Probe
Norms
5:30
• Touch the icon to save the preset;
• A pop-up window opens showing the message to over-
write the preset;
• Touch the
to confirm or touch
preset.
6.
Touch the corresponding button to start the cycle.
7.
Precooling/Preheating starts.
NOTE!
During the cavity preparation it is still possible to
make other changes on the parameters.
8.
At the end of precooling/preheating insert the food in the
cavity, the core probe in the product (when needed) and
close the door to start the cycle.
9.
Sensing/Temperature recovery function starts.
These functions analyze the appliance cavity conditions to
optimise the cycle according to the type and load of food.
Meat balls
Sensing
Meat balls
Temperature recovery
Freeze
Timer
Save
preset
-10°C
-20°C
to save a new
AUTOMATIC
Meat balls
Cycle type
Chill
Freeze
Process control
Probe
Timer
01:20 h:m
AUTOMATIC
Meat balls
Cycle type
Chill
Freeze
Process control
Probe
Timer
01:05 h:m
AUT
Pa
Pa
Pa
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