Table of Contents
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I]
Instructions of security
Purpose of use .............................. 4
Safety of children, people
vulnerable and
pets. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Electrical safety................................... 6
Transport safety................................ 7
Safety during installation ............................ 8
Safety in use .............................. 8
Temperature Alerts ................................ 8
Using the accessories ............................ 9
Cooking Safety9
Safety in maintenance and cleaning
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Self-cleaning at high temperature
(pyrolysis) ........................................ 11
fJ
Instructions for
Waste Regulations................................ 12
disposal of waste................................ 12
Disposal of packaging ................... 12
energy ................................................ 12
Overview of the device ............................ 13
device control .................... 14
Oven control panel ............................ 14
Oven functions ................................... 15
Device Accessories ............................ 16
Using the device accessories .............. 17
Technical data .................................. 19
I]
4
Setting the time for the first time .. 20 First
cleaning .................................. 20
m
General usage information
of the oven ................................22
oven ................................................. 22
Settings ................................................ 26
m
oven ................................................. 29
Pastries and baked goods............... 29
Meat, fish and poultry......................... 33
Grill 33
12
Standard cooking ................................... 34
6
General cleaning instructions ............... 37
Cleaning the accessories ................... 38
Cleaning the control panel ............... 38
cooking)................................................ 39
13
Pyrolytic self-cleaning ............................ 39
Cleaning the oven door ............................ 41
Removing the interior glass from the door of the
oven ................................................. 43
Cleaning the oven light ........................... 44
m
20
22
29
47
3/FR
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