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Installation and Operating Instructions Model: HX-2-75NF-CER-T T For your convenience, we recommend to attach the serial number label HERE. 727626072018...
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Dear Valued Customer, Thank you and congratulations on purchasing your new Parmco appliance. All Parmco products are made to the highest quality and design standards. We are sure you will enjoy your new appliance. As a note, please read through these instructions carefully. These will assist you appliance.
INDEX Important Safety Warnings Product overview Top view Control panel Before using your Ceramic Hob Using your Ceramic Hob To start cooking When you have nished cooking Locking the controls Using the mer Auto Shutdown Cooking guidelines Heat se ngs Care and cleaning Troubleshoo ng Technical Speci ca ons...
11. Metallic objects such as knives, forks, spoons and lids should not be placed on the hotplate since they will get hot. 12. If the surface is cracked, switch o the appliance and contact Parmco Appliances. To avoid the possibility of an electric shock do not con nue to use a damaged hob.
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17. A er use switch o the hob element at its control. 18. Shall state a steam cleaner is not be used. 19. CAUTION:The surface temperature exceeds 95°C.To avoid a hazard,under bench access 20. WARNING:The appliance and its accessible parts become hot during use. Care should be t ZE/E' h EsZ t ZE/E' ...
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Opera on and Maintenance Precau ons Hot Surface During use, accessible parts of this appliance may become hot enough to cause burns. Do not let your body, clothing or any item other than suitable cookware contact the glass un the surface is cool. Never leave metal objects (such as kitchen utensils) or empty pans on the cooktop as they can become hot very quickly.
Product Overview Top View Control Panel 1. Heating zone selection controls 2. Power/Timer regulating controls 3. Key-lock/Child-lock control 4. ON/OFF control 5. Timer control...
Before using your Ceramic Hob Read this guide, taking special note of the ‘Safety Warnings’ sec on. Remove any protec ve m that may s be on your ceramic hob. Note: you may no ce a li le smoke when you turn the hob on for the rst me. The smoke is due to the manufacturing residues le on the hob.
Using your Ceramic Hob To start cooking You will hear a beep each me a touch is registered on the control panel. 1. Touch the ON/OFF control. All the indicators show “-“ or “- -“ Once powered on, the hob will beep once and all cooking zone indicators will light up brie y, indica ng that the ceramic hob is now on.
When you have nished cooking 1. Touch the cooking zone selec on control that you wish to switch o . 2. Turn the cooking zone o by scrolling down to “0 “ using the “-“ key on your power regula ng control. The display will then show “H"...
Locking the Controls You can lock the controls to prevent unintended use (for example children accidentally turning the cooking zones on). When this func on is ac vated, all controls except the ON/OFF control are disabled. To lock the controls 1.
If the se ng me exceeds 99 minutes, the mer will automa cally return to 0 minutes. Cancelling the mer for a hea ng zone 1. Press the ”-“ mer regula ng key to reduce the me outstanding to 0. When the selected cooking me has been reached, the corresponding cooking zone will switch o automa cally.
Cooking Guidelines Cooking Tips When food comes to the boil, reduce the temperature se ng. Using a lid will reduce cooking mes and save energy by retaining the heat. Minimize the amount of liquid or fat to reduce cooking mes. Start cooking on a high heat se ng then reduce the heat once the food has heated through.
5. S r-fry the vegetables. When they are hot but s crisp, turn the cooking zone to a lower se ng, return the meat to the pan and add your sauce. 6. S r the ingredients gently un l they are heated through. Serve immediately. Heat Se ngs The se ngs below are guidelines only.
Care and Cleaning What? How? Important! veryday soiling 1. Switch o the power to When the power to the cooktop on glass the cooktop at the wall. is switched o , there will be no ( ngerprints, 2. Apply a non-abrasive ‘hot surface’...
Trouble Shoo ng Problem Possible causes What to do The cooktop No power. Make sure the cooktop is cannot connected to the power supply be turned on. and that it is switched on. Check whether there is a power outage in your home or area. If you’ve checked everything and the problem persists, call a quali ed technician.
Technical Speci ca on Model HX-2-75NF-CR-T Cooking Zones 4 Zones Supply soltage 220-240s~ 50Hz Power 1200W (145mm) 1800W (180mm) Product Size L×W×H(mm) 750x510x68 Cut-out Dimensions (A x B) 734(L) x494(W) mm Dimensions are approximate. Because we con nually strive to improve our products we may change speci ca ons and designs without prior no ce.
Installa on Dear Installer: Please a x data label provided on the adjacent cupboard near the appliance for future reference. Thank you. Selec on of installa on equipment Cut out the work surface according to the sizes shown in the drawing. For the purpose of installa on and use, a minimum of 50mm space shall be preserved around the hole.
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When installing a rangehood above an appliance, all relevant/current New Zealand building, installa on and regula on standards must be adhered to. Note: The safety distance between the ceramic hob and the cupboard above it or rangehood should be at least 650mm. A(mm) B(mm) C(mm)
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Inser ng and xing the hob Before inser ng the hob into the work surface, place the adhesive seal around the underside edge of the hob. It is important to x the seal evenly without gaps, to prevent liquids from seeping underneath the hob.
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The power supply should be connected in compliance with the relevant local standards. ④ CONNECTION DIAGRAM Caution! Voltage of heating elements 220-240V ⑤ Caution! In the event of any connection the safety ② Wire must be connected to the E terminal. ①...
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Disposal This appliance is labeled in compliance with uropean direc e for Waste lectrical and lectronic quipment (W). By ensuring that this appliance is disposed of correctly, you will help prevent any possible damage to the environment and to human health, which might otherwise be caused if it were disposed of in the wrong way.
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