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Safety Instructions
IMPORTANT, PLEASE READ INSTRUCTIONS FULLY BEFORE USE
These appliances have been designed to keep food hot prior to serving and therefore during
its use parts of the appliance will become very hot. All personnel must be given sufficient
supervision and training in the safe use of this appliance.
ALL APPLIANCES OTHER THAN THOSE FITTED WITH A SEALED MOULDED PLUG MUST BE
FITTED BY A QUALIFIED ELECTRICIAN, IN ACCORDANCE WITH CURRENT REGULATIONS.
The unit should be installed in compliance with the INSTALLATION INSTRUCTIONS and the
NATIONAL REGULATIONS in force at the time. Particular attention should be paid to the
Health and Safety at Work Act.
To prevent shocks, all appliances whether gas or electric, must be earthed.
To avoid scratching the highly polished exterior surface of this equipment whilst in transit,
the protective film on the exterior surfaces has NOT been removed.
It is IMPORTANT that this protective film is peeled off before the equipment is used.
ENSURE THE APPLIANCE IS ISOLATED FROM THE POWER SUPPLY BEFORE INSTALLING,
CLEANING OR MAINTAINING THE APPLIANCE
Technical Data
Nominal Voltage
Nominal Current (Amps)
Nominal Wattage (Watts)
External Dimensions (W x D
x H mm)
Weight: (kg)
IN138-4
QLD2
240v 50Hz ~ AC
4.2a
1000W
825 x 505 x 537
1165 x 505 x 537
17
Parry-British Built for Purpose
QLD3
QLD4
5.4a
8.3a
1300W
2000W
1505 x 505 x 537
22
28
4
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