Safety Instructions - PARRY NPWB2 Product Instructions

Wet bain marie
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Product Overview
Features
Unpacked weight (kg)
Packed Weight (kg)
Dimensions (w x d x h) mm
Pot capacity
Cooking zones
Wet or dry
Plug
Power rating
Warranty

Safety Instructions

IMPORTANT, PLEASE READ INSTRUCTIONS FULLY BEFORE USE.
ENSURE THE APPLIANCE IS ISOLATED FROM THE POWER SUPPLY BEFORE INSTALLING,
CLEANING OR MAINTAINING.
This appliance has been designed to keep food warm and therefore during its use parts of
the appliance will become very hot. All personnel must be given sufficient supervision and
training in the safe use of this appliance.
ALL APPLIANCES OTHER THAN THOSE FITTED WITH A SEALED MOULDED PLUG MUST BE
FITTED BY A QUALIFIED ELECTRICIAN, IN ACCORDANCE WITH CURRENT REGULATIONS.
The unit should be installed in compliance with the INSTALLATION INSTRUCTIONS and the
NATIONAL REGULATIONS in force at the time. Particular attention should be paid to the
Health and Safety at Work Act.
To prevent shocks, all appliances whether gas or electric, must be earthed.
To avoid scratching the highly polished exterior surface of this equipment whilst in transit,
the protective film on the exterior surfaces has NOT been removed.
It is IMPORTANT that this protective film is peeled off before the equipment is used.
IN125-1
NPWB2
14
17
300 x 600 x 360
2 x 4 litre
2
Wet
Yes
3kW
2 years
Parry-British Built for Purpose
NPWB4
NPWB6
20
25
25
45
450 x 600 x 360
750 x 600 x 360
4 x 4 litre
6 x 4 litre
4
6
Wet
Wet
Yes
Yes
3kW
3kW
2 years
2 years
3

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Npwb4Npwb6

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