Cooking With The Meat Probe; Natural Steam - Samsung NV7B564 Series Machine Simple User Manual

Cooking with the meat probe (applicable models only)
The meat probe measures the internal temperature of meat while it's cooking. When
the temperature reaches the target temperature, the oven stops and finishes cooking.
• Use only the meat probe that comes with your oven.
• You cannot set the cooking time if the meat probe is plugged in.
1. On the feature panel, tap to choose a cooking mode and temperature.
2. Insert the tip of the meat probe into the centre of the meat to cook. Make sure
the rubber handle is not inserted.
3. Plug the probe connector into the socket on the leftsided wall. Make sure you
see the Meat Probe inserted indicator when the probe connector is connected.
4. Turn the Dial Knob to set the internal temperature of the meat.
5. Tap to start cooking. The oven completes cooking with a melody when the
internal temperature of the meat reaches the set temperature.
WARNING
• To prevent damage, do not use the meat probe with the spit accessory.
• When cooking is complete, the meat probe becomes very hot. To prevent
burns, use oven gloves to take out the food.
NOTE
Not all modes support using the meat probe. If you use the meat probe with
inapplicable modes, the current mode indicator blinks. When this happens, remove
the meat probe instantly.
SIMPLE_NV7B5645TAS_U3_DG68-01412C-00.indb 15 SIMPLE_NV7B5645TAS_U3_DG68-01412C-00.indb 15
Natural Steam (applicable models only)
With Natural Steam, you can bake bread that is crispy on the outside and moist
inside. We recommended preheat the oven for the best results.
NOTE
• Do not refill the water during cooking or when the oven is hot.
• When the oven cools down completely after using the Natural Steam function,
use a wet cloth to wipe the bottom of the zone.
• To remove water scale that forms after using the oven for an extended time,
use a soft cloth with dedicated detergent.
1. Insert steam tray on the bottom of
compartment.
2. Fill the tray with water 250 mL only
when the oven is cold.
3. Set Convection mode and select

Natural Steam

.
4. Turn the Dial Knob to set the
temperature and cooking time.
5. Press Dial Knob to start preheating.
6. Put the food in the oven on any rack
and start cooking.
English 15
2022-03-29 오후 2:10:12 2022-03-29 오후 2:10:12