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Slide the full water tank back into the recess
6.
When doing so, make sure that the water tank clicks
into place in the retainers .
Slowly slide the control panel downwards and then
7.
push it away from you until it is closed completely.
11.2 Types of steam heating
A variety of types of steam heating are available for
which hot steam is used to gently prepare food.
Steaming
During steaming, hot steam surrounds the food to pre-
vent it from losing nutrients. The shape, colour and typ-
ical aroma of the dishes are retained as a result of this
preparation method.
Reheating
The reheating function is used to warm up food that
has already been cooked, or bread and pastries from
the day before, without affecting its quality.
Dough proving
Yeast dough will prove considerably more quickly us-
ing this function than at room temperature, and it will
not dry out.
Defrosting
Use the defrost setting to defrost deep-frozen and
frozen products.
Setting the type of steam heating
Note:
Observe the instructions for the types of steam heating:
¡ → "Types of steam heating", Page 17
¡ A cooking time must always be set for the types of
steam heating.
For the steam type of heating, the cooking time only
begins when the cooking compartment is heated
up.
Requirement: The water tank has been filled.
→ "Filling the water tank", Page 16
Press
.
1.
Press "Steam".
2.
Press the required steam type of heating.
3.
a The temperature is highlighted in white.
Use the control ring to set the temperature.
4.
Press "Cooking time".
5.
Use the control ring to set the cooking time.
6.
Press to start.
7.
.
Note: If the water tank runs dry during operation, a
notification appears in the display. Operation is
stopped.
→ "Filling the water tank", Page 16
a The appliance starts to heat and the cooking time
counts down.
a When the time has elapsed, a signal sounds. The
time shown in the display is zero.
When the cooking time has elapsed:
8.
To stop the signal early, press any touch field.
‒
To set another cooking time, press "Cooking
‒
time" and use the control ring to set the cooking
time.
When the food is ready, press
‒
appliance off.
Empty the water tank and dry the cooking compart-
9.
ment.
→ "After every steam operation", Page 18
Changing the type of heating
When you change the type of heating, the other set-
tings are also reset.
Press to pause operation.
1.
2.
Press "Steam".
Press the type of heating that you want to use.
3.
a The corresponding default temperature appears in
the display.
Changing the temperature
Once operation has started, you can change the tem-
perature directly.
Use the control ring to change the temperature.
▶
a The temperature is applied immediately.
Changing the cooking time
You can change the cooking time at any time.
Press.
1.
Use the control ring to change the cooking time.
2.
a The change is applied immediately.
11.3 Steam assistance
When you cook with steam assistance, the appliance
introduces steam into the cooking compartment at vari-
ous intervals. This gives your food a crispy crust and a
shiny surface. Meat stays juicy, tender and only under-
goes a minimum reduction in volume.
Suitable types of heating with steam-assisted
cooking
Only certain types of heating are suitable for operation
with steam-assisted cooking.
You can switch on steam assistance for the following
types of heating:
¡ 4D hot air
¡ Top/bottom heating
¡ Circulated air grilling
¡ Keeping warm
Setting steam-assisted cooking
Requirement: The water tank has been filled.
→ "Filling the water tank", Page 16
Select the "Types of heating" operating mode.
1.
Press a suitable type of heating.
2.
a The temperature is highlighted in white.
Use the control ring to set the temperature.
3.
Steam en
to switch the
17
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