Cuisinart CPG-700 Owner's Manual page 26

Deluxe wood pellet grill & smoker

Table of Contents

COOKING

FOOD PROBES:

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There are two food thermometers supplied with your Cuisinart Pellet Grill.

To use:

Step 1: Insert the food probe plug into appropriate port on the Control Board.

Step 2: The long sharp thermometer probe should be fully inserted into the thickest part of your food, ensure

the tip of the thermometer does not come out the other side. Be careful to avoid bones when inserting the

probe because if left near a bone, the temperature readings may become inaccurate.The temperature will be

displayed on the control board.

NOTE: When placing the meat probe into your meat, ensure the meat probe and meat probe wires

avoid direct contact with flame or excess heat. This can result in damage to your meat probe. Run

the excess wire out the hole located on the left side of the main grill or the top of the main grill (near

the grill lid hinge). When not in use, disconnect from the meat probe connection port and place

aside to keep protected and clean.

GRILLING TO PROPER TEMPERATURE:

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Use a meat thermometer to be sure food has reached a safe internal temperature.

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The US Department of Agriculture recommends the minimum temperature be reached for the following

food items:

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Use caution when removing food from Pellet Grill. All surfaces are HOT and may cause burns. Use

protective gloves or long, sturdy cooking tools to remove food.

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This grill is HOT while in use and will remain HOT for a period of time afterwards. Use caution.

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Pellet grills do not produce highly visible smoke 100% of the time. Even though you don't see smoke you