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ASSEMBLY PREPARATION
Some parts may contain sharp edges. Wear protective gloves during assembly and set up. Read and follow
all safety statements, warnings, assembly instructions and use and care instructions before attempting to
assemble and use.
Before you Begin: Unpack all the components and verify that everything is present before beginning assembly.
Several components are packed inside the cooking chamber, it is important to remove these as well.
If any part is missing or damaged, DO NOT attempt to assemble the product.
Estimated assembly time: 1 hour.
NOTE: During assembly two people will be required to lift the Main Body (22) onto the cart.
Tools required for assembly: Wrench, Phillips Head Screwdriver and Gloves (NO TOOLS ARE INCLUDED).
NO TOOLS ARE
INCLUDED
ASSEMBLY INSTRUCTIONS
Assembly Tip: To avoid scratching grill and to protect floor/patio surfaces, reuse cardboard packaging and lay
parts on top of while assembling.
STEP 1 - ATTACHING LEGS TO MAIN BARREL
- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -
• Lay cardboard or packaging foam on the floor and
place the Main Barrel (22) upside down on top of it.
• Insert the 4 (17,20) legs as shown ensuring the holes
are facing the correct directions. Attach the legs using
the Screw (A), Lock Washer (B), Washer (C) assemblies
as shown.
A
x16
B
x16
C
x16
8
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