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Bake
Baked good
White rolls
Mixed wheat grain
bread
Onion tart
Short dough pastry
Cookies
Cakes with a dry top-
ping
Cakes with a moist top-
ping*
Slice with topping
Quark dough
Sweet rolls
Pizza
Baking tray
Batter
Cake pan
Tray cake with fruit top-
ping
Cookies
Pyramid cakes
Sourdough
Rye mix bread
126
Stage
Operating
mode
1
2
1
2
3
4
–
1
2
–
1
2
–
1
2
3
–
–
–
–
–
–
1
2
[F / °C]
[%]
310/155
90
395/200
105/40
100
125/50
100
410/210
50
355-430/180
–220
375/190
365/185
50
365/185
395/200
85
410/210
375/190
340-375/170
–190
125/50
100
330/165
50
330/165
310-365/155
–185
320-355/160
–180
340-375/170
–190
340-375/170
–190
300-375 /
95
150–190
Level 3
410/210
50
375-410/190
–210
min
9
0
20–30
8
4
6
0
30
–
25–35
6
0
10–15
35
0
15
0
20–30
–
35–45
5
5
0
14–26
–
30
–
45–55
–
55
–
40
25
–
2–3**
5
0
50
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