Panasonic NN-CS88LBEPG Manual page 59

Auto Steam Programs
Program Weight*
32.
Steamed
Potatoes
1 Level
200 g -
650 g
2 Level
660 g -
1000 g
33. Fish
Fillets and
Green
Vegetables
approx.
210 g -
250 g
200 g
green
vegetables
Steam
Wire Rack
* Recommend weight range
Accessories
To steam potatoes up to 650 g. Fill
water tank. Peel potatoes and cut into
even sized pieces. Place prepared
potatoes onto wire rack. Place wire
rack inside enamel shelf in the middle
shelf position. Select program number
32, Steamed Potatoes. Touch Start/
Select the weight of potatoes. Touch
To steam potatoes 660 - 1000 g.
Fill water tank. Peel potatoes and cut
into even sized pieces. Place half of
prepared potatoes onto wire shelf in
upper shelf position. Place remaining
half of prepared potatoes on wire
rack inside enamel shelf in the lower
shelf position. Select program number
32, Steamed Potatoes. Touch Start/
Select the weight of the potatoes. Touch
cod, plaice) and green vegetables
(broccoli, green beans or asparagus)
at the same time. Fill the water tank.
(210 g - 250 g
rack inside the enamel shelf in the
lower shelf position. Prepare the green
vegetables and place approximately
200 g on the wire shelf in the upper
shelf position. Select program number
33, Fish Fillets and Green Vegetables.
program.
Enamel Shelf
Instructions
Wire Shelf Accessory Placement
.
EN