Panasonic NN-CS88LBEPG Manual page 39

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Sensor Reheat Programs
How it works
Once the Sensor Reheat Programs has
is touched the food is heating up.
As food begins to get hot, steam is
emitted. When the food reaches a
certain temperature and begins to
cook, an even greater amount of steam
is released. The increase in steam
emission is detected by a humidity
sensor in the oven. This acts as a
signal for the oven to calculate how
More / Less Control
The Sensor Reheat Programs reheat a chilled or frozen meal for average tastes.
You are able to adjust the Sensor Reheat Programs to your own taste. After
for more time or
for less time. This operation should be completed within 14
seconds. Default mode is normal.
Note
1.
This feature is not suitable for foods that cannot be stirred eg. lasagne /
macaroni cheese.
2.
The oven automatically calculates the reheating time or the remaining
reheating time.
3.
The door should not be opened before the time appears in the display
window.
4.
To prevent any mistakes during Sensor Reheat Programs ensure that
base of oven and the container are dry.
5.
The room temperature should not be more than 35 °C and not less than
0 °C.
6.
If the oven has previously been used and it is too hot to be used on
a hurry, cook food manually by selecting the correct cooking mode and
cooking time yourself.
much longer the food needs to reheat.
The remaining cooking time will appear
in the display window after two beeps.
Whilst the Sensor program is still in the
display window the oven door should
not be opened. Wait until the cooking
time appears in the window, and then
open the door if required, to stir or turn
the food.
symbol appears in the display, touch
39
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